Separation of γ-globulins from porcine plasma by reversed micellar extraction

Factors affecting the separation of γ-globulins from porcine plasma using reversed micelles were screened based on a fractional factorial design. The optimal processing conditions for obtaining the maximum yield of γ-globulins under various constraints of product purity were determined using respons...

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Veröffentlicht in:Journal of bioscience and bioengineering 2001, Vol.92 (3), p.214-220
Hauptverfasser: Yang, Tang Huang, Yet, Mei Gang, Hsu, Cheng Kuang, Chiang, Been Huang
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container_title Journal of bioscience and bioengineering
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creator Yang, Tang Huang
Yet, Mei Gang
Hsu, Cheng Kuang
Chiang, Been Huang
description Factors affecting the separation of γ-globulins from porcine plasma using reversed micelles were screened based on a fractional factorial design. The optimal processing conditions for obtaining the maximum yield of γ-globulins under various constraints of product purity were determined using response surface methodology (RSM) and nonlinear programming. Results showed that the pH and sodium chloride concentration of the aqueous phase, and the concentration of surfactant (bis-(2-ethylhexyl) sulfosuccinate sodium salt, AOT) of the organic phase were the most important factors affecting the extraction performance. An eighty-five percent product purity and ninety-seven percent yield were obtained under the extraction conditions of 400 mM NaCl, 350 mM AOT, and pH 7.0. The extract exhibited immunological reactivity against anti-pig IgG.
doi_str_mv 10.1016/S1389-1723(01)80252-8
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source ScienceDirect Journals (5 years ago - present)
subjects Biological and medical sciences
Biotechnology
BLOOD PLASMA
Concentration (process)
Constraint theory
EXTRACTION
Fundamental and applied biological sciences. Psychology
Health. Pharmaceutical industry
IMMUNOGLOBULINS
Industrial applications and implications. Economical aspects
Micelles
Nonlinear programming
Other active biomolecules
porcine plasma
Production of active biomolecules
reversed micelles
SEPARATING
separation
Surface active agents
SWINE
γ-globulins
title Separation of γ-globulins from porcine plasma by reversed micellar extraction
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