The role of α-tocopherol in preventing disease: from epidemiology to molecular events
The function of vitamin E has been attributed to its capacity to protect the organism against the attack of free radicals by acting as a lipid based radical chain breaking molecule. More recently, alternative non-antioxidant functions of vitamin E have been proposed and in particular that of a “gene...
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Veröffentlicht in: | Molecular aspects of medicine 2003-12, Vol.24 (6), p.325-336 |
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Sprache: | eng |
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