Effects of Dietary Supplementation with n-3 Fatty Acids Compared with n-6 Fatty Acids on Bronchial Asthma

Objective The effects of perilla seed oil (n-3 fatty acids) on bronchial asthma were compared with the effects of corn oil (n-6 fatty acids) in relation to the pulmonary function and the generation of leukotriene B4 (LTB4) and C4 (LTC4) by leucocytes. Methods and Subjects 14 asthmatic subjects were...

Ausführliche Beschreibung

Gespeichert in:

Bibliographische Detailangaben
Veröffentlicht in:	Internal Medicine 2000, Vol.39(2), pp.107-111
Hauptverfasser:	OKAMOTO, Makoto, MITSUNOBU, Fumihiro, ASHIDA, Kozo, MIFUNE, Takashi, HOSAKI, Yasuhiro, TSUGENO, Hirofumi, HARADA, Seishi, TANIZAKI, Yoshiro
Format:	Artikel
Sprache:	eng
Schlagworte:	Adult Aged Aged, 80 and over alpha-Linolenic Acid - administration & dosage Asthma - blood Asthma - diet therapy Asthma - physiopathology Biological and medical sciences Biomarkers - blood Chronic obstructive pulmonary disease, asthma Corn Oil - administration & dosage Dietary Fats, Unsaturated - administration & dosage Dietary Supplements Fatty Acids, Omega-3 - administration & dosage Fatty Acids, Omega-6 Fatty Acids, Unsaturated - administration & dosage Female Humans Leukocytes - metabolism leukotriene B4 Leukotriene B4 - blood leukotriene C4 Leukotriene C4 - blood Male Medical sciences Middle Aged perilla seed oil Plant Oils - administration & dosage Pneumology respiratory function Respiratory Function Tests Treatment Outcome α-linolenic acid
Online-Zugang:	Volltext
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

Schreiben Sie den ersten Kommentar!