Fucosylated human milk oligosaccharides vary between individuals and over the course of lactation

Specific human milk oligosaccharides, especially fucosylated neutral oligosaccharides, protect infants against specific microbial pathogens. To study the concentrations of individual neutral oligosaccharides during lactation, a total of 84 milk samples were obtained from 12 women at 7 time periods d...

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Veröffentlicht in:	Glycobiology (Oxford) 2001-05, Vol.11 (5), p.365-365
Hauptverfasser:	Chaturvedi, P, Warren, C D, Altaye, M, Morrow, A L, Ruiz-Palacios, G, Pickering, L K, Newburg, D S
Format:	Artikel
Sprache:	eng
Schlagworte:	Carbohydrate Conformation Carbohydrate Sequence Chromatography, High Pressure Liquid Female Fucose - analysis Genetic Variation Humans Infant Infant, Newborn Lactation - genetics Lactation - metabolism Milk, Human - chemistry Molecular Sequence Data Oligosaccharides - chemistry Oligosaccharides - isolation & purification Pregnancy Time Factors
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