Element and radionuclide concentrations in food : FDA total Diet Study 1991-1996
Food purchased throughout the United States during 1991-1997 under the U.S. Food and Drug Administration's Total Diet Study (TDS) program were analyzed for elements and radionuclides. The program is described with emphasis on food analysis and quality control, including independent interlaborat...
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| Veröffentlicht in: | Journal of AOAC International 2000, Vol.83 (1), p.157-177 |
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| creator | CAPAR, S. G CUNNINGHAM, W. C |
| description | Food purchased throughout the United States during 1991-1997 under the U.S. Food and Drug Administration's Total Diet Study (TDS) program were analyzed for elements and radionuclides. The program is described with emphasis on food analysis and quality control, including independent interlaboratory exercises. Analytical results are summarized for Cd, Pb, Ni, As, Hg, Se, Cu, Zn, Mn, Fe, Mg, Ca, P, K, and Na and for 137Cs, 131I, 106Ru, and 90Sr. Concentration data are provided to expand the information base used to support assessments of the safety and nutritive value of the U.S. food supply and for their potential use in food composition databases. For selected foods, comparisons were made with past TDS results and with those reported in the literature. An extensive listing of the analytical data is available on the FDA CFSAN Website. |
| doi_str_mv | 10.1093/jaoac/83.1.157 |
| format | Article |
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Human ecophysiology</topic><topic>Internet</topic><topic>Medical sciences</topic><topic>Metals - analysis</topic><topic>Nutritional survey. Food supply and nutritional requirement</topic><topic>Nutritive Value</topic><topic>Public health. Hygiene</topic><topic>Public health. Hygiene-occupational medicine</topic><topic>Quality Control</topic><topic>Radioisotopes - analysis</topic><topic>Sensitivity and Specificity</topic><topic>United States</topic><topic>United States Food and Drug Administration</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>CAPAR, S. G</creatorcontrib><creatorcontrib>CUNNINGHAM, W. 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| ispartof | Journal of AOAC International, 2000, Vol.83 (1), p.157-177 |
| issn | 1060-3271 1944-7922 |
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| source | MEDLINE; Oxford University Press Journals Current |
| subjects | Air. Soil. Water. Waste. Feeding Biological and medical sciences Databases, Factual Diet Environment. Living conditions Food Analysis Human physiology applied to population studies and life conditions. Human ecophysiology Internet Medical sciences Metals - analysis Nutritional survey. Food supply and nutritional requirement Nutritive Value Public health. Hygiene Public health. Hygiene-occupational medicine Quality Control Radioisotopes - analysis Sensitivity and Specificity United States United States Food and Drug Administration |
| title | Element and radionuclide concentrations in food : FDA total Diet Study 1991-1996 |
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