Evaluation of oxidative stress before and after control of glycemia and after vitamin E supplementation in diabetic patients

The present study evaluates the presence of oxidative stress in the uncontrolled diabetic state. Glycemic control reduced the oxidative stress, but total normalization of the parameters of oxidative stress was not achieved, indicating continued oxidant injury despite optimal control of the diabetes....

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Veröffentlicht in:Metabolism, clinical and experimental clinical and experimental, 2000-02, Vol.49 (2), p.160-162
Hauptverfasser: Sharma, Anjali, Kharb, Simmi, Chugh, S.N., Kakkar, Rajesh, Singh, G.P.
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container_issue 2
container_start_page 160
container_title Metabolism, clinical and experimental
container_volume 49
creator Sharma, Anjali
Kharb, Simmi
Chugh, S.N.
Kakkar, Rajesh
Singh, G.P.
description The present study evaluates the presence of oxidative stress in the uncontrolled diabetic state. Glycemic control reduced the oxidative stress, but total normalization of the parameters of oxidative stress was not achieved, indicating continued oxidant injury despite optimal control of the diabetes. Vitamin E supplementation for 4 weeks in these patients further reduced the oxidative stress, suggesting that vitamin E supplementation might be helpful in reducing free-radical—induced oxidant injury.
doi_str_mv 10.1016/S0026-0495(00)91117-X
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subjects Adult
Biological and medical sciences
Blood Glucose - metabolism
Diabetes Mellitus - blood
Diabetes Mellitus - drug therapy
Diabetes Mellitus, Type 1 - blood
Diabetes Mellitus, Type 1 - drug therapy
Diabetes Mellitus, Type 2 - blood
Diabetes Mellitus, Type 2 - drug therapy
Diabetes. Impaired glucose tolerance
Endocrine pancreas. Apud cells (diseases)
Endocrinopathies
Etiopathogenesis. Screening. Investigations. Target tissue resistance
Female
Glipizide - therapeutic use
Glutathione - blood
Glyburide - therapeutic use
Humans
Hypoglycemic Agents - therapeutic use
Male
Medical sciences
Middle Aged
Oxidative Stress - physiology
Thiobarbituric Acid Reactive Substances - metabolism
Vitamin E - pharmacology
title Evaluation of oxidative stress before and after control of glycemia and after vitamin E supplementation in diabetic patients
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