Milk Fat Synthesis in Dairy Cows Is Progressively Reduced by Increasing Supplemental Amounts of trans-10, cis-12 Conjugated Linoleic Acid (CLA)

Conjugated linoleic acid (CLA) supplements containing a variety of isomers reduce milk fat yield. We have recently identified trans-10, cis-12 CLA as the isomer responsible for inhibiting milk fat synthesis in dairy cows. Our objectives were to determine milk fat yield and fatty acid composition res...

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Veröffentlicht in:	The Journal of nutrition 2001-06, Vol.131 (6), p.1764-1769
Hauptverfasser:	Baumgard, Lance H., Sangster, Jodi K., Bauman, Dale E.
Format:	Artikel
Sprache:	eng
Schlagworte:	Animal Feed Animal productions Animals Biological and medical sciences Cattle Cattle - metabolism conjugated linoleic acid cows Dairying Dietary supplements Dose-Response Relationship, Drug Down-Regulation Emulsions Fatty acids Fatty Acids - analysis Female Fundamental and applied biological sciences. Psychology Infusions, Parenteral Isomerism Lactation Linoleic Acid - administration & dosage Linoleic Acid - pharmacology Lipids - biosynthesis Milk Milk - chemistry Milk - metabolism milk fat Mother. Fetoplacental unit. Mammary gland. Milk Oils & fats Pregnancy. Parturition. Lactation Terrestrial animal productions Vertebrates Vertebrates: reproduction
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