Scope and limitation of the application of the (methoxydimethyl)methyl group in the synthesis of 2′- O-, 6′- O- and 2′,6′-di- O-(α- l-arabinofuranosyl)-β- d-galactopyranosyl-(1→6)- d-galactoses
For the characterisation of the anticipated epitope of an arabinogalactan, isolated from the extract of Echinacea purpurea, the trisaccharide α- l-Ara f-(1→2)-β- d-Gal p-(1→6)- d-Gal was synthesized. The easily available 3,4- O-isopropylidene-6- O-(methoxydimethyl)methyl-β- d-galactopyranosyl-(1→6)-...
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Veröffentlicht in: | Carbohydrate research 1999-05, Vol.318 (1), p.98-109 |
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creator | Borbas, A Janossy, L Liptak, A |
description | For the characterisation of the anticipated epitope of an arabinogalactan, isolated from the extract of
Echinacea purpurea, the trisaccharide α-
l-Ara
f-(1→2)-β-
d-Gal
p-(1→6)-
d-Gal was synthesized. The easily available 3,4-
O-isopropylidene-6-
O-(methoxydimethyl)methyl-β-
d-galactopyranosyl-(1→6)-1,2:3,4-di-
O-isopropylidene-α-
d-galactopyranose having the OH-2′ free served as aglycone upon direct arabinosylation at the 2′ position under Helferich conditions. The formed HgBr
2 cleaved the acid sensitive protecting group at position 6′, but under basic conditions the desired, fully protected trisaccharide, or its symmetrical dimerization derivative linked 6′- to 6′-position via an isopropylidene bridge, could be obtained. An alternative route involved arabinosylation of a hepta-O-acetylated digalactose with free OH-2′. Two other oligosaccharides, namely, α-
l-Ara
f-(1→6)-β-
d-Gal
p-(1→6)-
d-Gal and (α-
l-Ara
f)
2-(1→2,6)-β-
d-Gal
p-(1→6)-
d-Gal were also synthesized and characterised. |
doi_str_mv | 10.1016/S0008-6215(99)00094-4 |
format | Article |
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Echinacea purpurea, the trisaccharide α-
l-Ara
f-(1→2)-β-
d-Gal
p-(1→6)-
d-Gal was synthesized. The easily available 3,4-
O-isopropylidene-6-
O-(methoxydimethyl)methyl-β-
d-galactopyranosyl-(1→6)-1,2:3,4-di-
O-isopropylidene-α-
d-galactopyranose having the OH-2′ free served as aglycone upon direct arabinosylation at the 2′ position under Helferich conditions. The formed HgBr
2 cleaved the acid sensitive protecting group at position 6′, but under basic conditions the desired, fully protected trisaccharide, or its symmetrical dimerization derivative linked 6′- to 6′-position via an isopropylidene bridge, could be obtained. An alternative route involved arabinosylation of a hepta-O-acetylated digalactose with free OH-2′. Two other oligosaccharides, namely, α-
l-Ara
f-(1→6)-β-
d-Gal
p-(1→6)-
d-Gal and (α-
l-Ara
f)
2-(1→2,6)-β-
d-Gal
p-(1→6)-
d-Gal were also synthesized and characterised.</description><identifier>ISSN: 0008-6215</identifier><identifier>EISSN: 1873-426X</identifier><identifier>DOI: 10.1016/S0008-6215(99)00094-4</identifier><identifier>PMID: 10515051</identifier><language>eng</language><publisher>Netherlands: Elsevier Ltd</publisher><subject>(Methoxydimethyl)methyl ethers ; Arabinogalactans ; arabinose ; Carbohydrate Conformation ; Carbohydrate Sequence ; Dimerization ; Echinacea purpurea ; galactans ; Indicators and Reagents ; Magnetic Resonance Spectroscopy ; Molecular Sequence Data ; Oligosaccharides ; Oligosaccharides - chemical synthesis ; Oligosaccharides - chemistry ; Optical Rotation ; Trisaccharides - chemical synthesis ; Trisaccharides - chemistry</subject><ispartof>Carbohydrate research, 1999-05, Vol.318 (1), p.98-109</ispartof><rights>1999 Elsevier Science Ltd</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c387t-5838c1fef26f7040038ce5d8e14e01df4722d6c6e3352dc724247661d173c6123</citedby><cites>FETCH-LOGICAL-c387t-5838c1fef26f7040038ce5d8e14e01df4722d6c6e3352dc724247661d173c6123</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://www.sciencedirect.com/science/article/pii/S0008621599000944$$EHTML$$P50$$Gelsevier$$H</linktohtml><link.rule.ids>314,776,780,3537,27903,27904,65309</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/10515051$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Borbas, A</creatorcontrib><creatorcontrib>Janossy, L</creatorcontrib><creatorcontrib>Liptak, A</creatorcontrib><title>Scope and limitation of the application of the (methoxydimethyl)methyl group in the synthesis of 2′- O-, 6′- O- and 2′,6′-di- O-(α- l-arabinofuranosyl)-β- d-galactopyranosyl-(1→6)- d-galactoses</title><title>Carbohydrate research</title><addtitle>Carbohydr Res</addtitle><description>For the characterisation of the anticipated epitope of an arabinogalactan, isolated from the extract of
Echinacea purpurea, the trisaccharide α-
l-Ara
f-(1→2)-β-
d-Gal
p-(1→6)-
d-Gal was synthesized. The easily available 3,4-
O-isopropylidene-6-
O-(methoxydimethyl)methyl-β-
d-galactopyranosyl-(1→6)-1,2:3,4-di-
O-isopropylidene-α-
d-galactopyranose having the OH-2′ free served as aglycone upon direct arabinosylation at the 2′ position under Helferich conditions. The formed HgBr
2 cleaved the acid sensitive protecting group at position 6′, but under basic conditions the desired, fully protected trisaccharide, or its symmetrical dimerization derivative linked 6′- to 6′-position via an isopropylidene bridge, could be obtained. An alternative route involved arabinosylation of a hepta-O-acetylated digalactose with free OH-2′. Two other oligosaccharides, namely, α-
l-Ara
f-(1→6)-β-
d-Gal
p-(1→6)-
d-Gal and (α-
l-Ara
f)
2-(1→2,6)-β-
d-Gal
p-(1→6)-
d-Gal were also synthesized and characterised.</description><subject>(Methoxydimethyl)methyl ethers</subject><subject>Arabinogalactans</subject><subject>arabinose</subject><subject>Carbohydrate Conformation</subject><subject>Carbohydrate Sequence</subject><subject>Dimerization</subject><subject>Echinacea purpurea</subject><subject>galactans</subject><subject>Indicators and Reagents</subject><subject>Magnetic Resonance Spectroscopy</subject><subject>Molecular Sequence Data</subject><subject>Oligosaccharides</subject><subject>Oligosaccharides - chemical synthesis</subject><subject>Oligosaccharides - chemistry</subject><subject>Optical Rotation</subject><subject>Trisaccharides - chemical synthesis</subject><subject>Trisaccharides - chemistry</subject><issn>0008-6215</issn><issn>1873-426X</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>1999</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNqFkUFu1DAUhi0EokPhCEBWaEaqwXYSO1khVFGoVKmLoRI7y7VfpkZJHOwEkR0rDsBN4B7tIXoSnGRUlRUL6_n9_v5nyz9Czyl5TQnlb7aEkAJzRvN1WW5iU2Y4e4BWtBApzhj__BCt7pAD9CSEL7ElXPDH6ICSnOZxrdD1VrsOEtWapLaN7VVvXZu4Kumvotp1tdX_SOsG-iv3fTR22oz1ZinJzruhS2w7Q2FsYwk2TC52--MPTs7xUcL3u_m2ST6aFWMncX3zGyc1Vl5d2tZVg1etC3E-vokeg3eqVrp33bjX8Zre_vzFN_fOAoSn6FGl6gDP9vUQXZy8_3T8EZ-dfzg9fneGdVqIHudFWmhaQcV4JUhGSGwhNwXQDAg1VSYYM1xzSNOcGS1YxjLBOTVUpJpTlh6iV8vczruvA4ReNjZoqGvVghuCFKRIo4dGMF9A7V0IHirZedsoP0pK5JSjnHOUU0iyLOWco8yi78X-guGyAXPPtQQXgZcLUCkn1c7bIC-2jNCUsJIRIibi7UJA_IhvFrwM2kKrwVgPupfG2f884i92VLs4</recordid><startdate>19990531</startdate><enddate>19990531</enddate><creator>Borbas, A</creator><creator>Janossy, L</creator><creator>Liptak, A</creator><general>Elsevier Ltd</general><scope>FBQ</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7X8</scope></search><sort><creationdate>19990531</creationdate><title>Scope and limitation of the application of the (methoxydimethyl)methyl group in the synthesis of 2′- O-, 6′- O- and 2′,6′-di- O-(α- l-arabinofuranosyl)-β- d-galactopyranosyl-(1→6)- d-galactoses</title><author>Borbas, A ; Janossy, L ; Liptak, A</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c387t-5838c1fef26f7040038ce5d8e14e01df4722d6c6e3352dc724247661d173c6123</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>1999</creationdate><topic>(Methoxydimethyl)methyl ethers</topic><topic>Arabinogalactans</topic><topic>arabinose</topic><topic>Carbohydrate Conformation</topic><topic>Carbohydrate Sequence</topic><topic>Dimerization</topic><topic>Echinacea purpurea</topic><topic>galactans</topic><topic>Indicators and Reagents</topic><topic>Magnetic Resonance Spectroscopy</topic><topic>Molecular Sequence Data</topic><topic>Oligosaccharides</topic><topic>Oligosaccharides - chemical synthesis</topic><topic>Oligosaccharides - chemistry</topic><topic>Optical Rotation</topic><topic>Trisaccharides - chemical synthesis</topic><topic>Trisaccharides - chemistry</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Borbas, A</creatorcontrib><creatorcontrib>Janossy, L</creatorcontrib><creatorcontrib>Liptak, A</creatorcontrib><collection>AGRIS</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>MEDLINE - Academic</collection><jtitle>Carbohydrate research</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Borbas, A</au><au>Janossy, L</au><au>Liptak, A</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Scope and limitation of the application of the (methoxydimethyl)methyl group in the synthesis of 2′- O-, 6′- O- and 2′,6′-di- O-(α- l-arabinofuranosyl)-β- d-galactopyranosyl-(1→6)- d-galactoses</atitle><jtitle>Carbohydrate research</jtitle><addtitle>Carbohydr Res</addtitle><date>1999-05-31</date><risdate>1999</risdate><volume>318</volume><issue>1</issue><spage>98</spage><epage>109</epage><pages>98-109</pages><issn>0008-6215</issn><eissn>1873-426X</eissn><abstract>For the characterisation of the anticipated epitope of an arabinogalactan, isolated from the extract of
Echinacea purpurea, the trisaccharide α-
l-Ara
f-(1→2)-β-
d-Gal
p-(1→6)-
d-Gal was synthesized. The easily available 3,4-
O-isopropylidene-6-
O-(methoxydimethyl)methyl-β-
d-galactopyranosyl-(1→6)-1,2:3,4-di-
O-isopropylidene-α-
d-galactopyranose having the OH-2′ free served as aglycone upon direct arabinosylation at the 2′ position under Helferich conditions. The formed HgBr
2 cleaved the acid sensitive protecting group at position 6′, but under basic conditions the desired, fully protected trisaccharide, or its symmetrical dimerization derivative linked 6′- to 6′-position via an isopropylidene bridge, could be obtained. An alternative route involved arabinosylation of a hepta-O-acetylated digalactose with free OH-2′. Two other oligosaccharides, namely, α-
l-Ara
f-(1→6)-β-
d-Gal
p-(1→6)-
d-Gal and (α-
l-Ara
f)
2-(1→2,6)-β-
d-Gal
p-(1→6)-
d-Gal were also synthesized and characterised.</abstract><cop>Netherlands</cop><pub>Elsevier Ltd</pub><pmid>10515051</pmid><doi>10.1016/S0008-6215(99)00094-4</doi><tpages>12</tpages></addata></record> |
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source | MEDLINE; Elsevier ScienceDirect Journals |
subjects | (Methoxydimethyl)methyl ethers Arabinogalactans arabinose Carbohydrate Conformation Carbohydrate Sequence Dimerization Echinacea purpurea galactans Indicators and Reagents Magnetic Resonance Spectroscopy Molecular Sequence Data Oligosaccharides Oligosaccharides - chemical synthesis Oligosaccharides - chemistry Optical Rotation Trisaccharides - chemical synthesis Trisaccharides - chemistry |
title | Scope and limitation of the application of the (methoxydimethyl)methyl group in the synthesis of 2′- O-, 6′- O- and 2′,6′-di- O-(α- l-arabinofuranosyl)-β- d-galactopyranosyl-(1→6)- d-galactoses |
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