Acid-base disorders in milk-fed calves with chronic indigestion
Acid-base disorders were investigated in 50 calves with chronic indigestion and metabolic acidosis. In the calves that were unable to stand up, the acidosis was significantly more severe than in the calves that could stand up. The anion gap and four different components of the base excess were calcu...
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Veröffentlicht in: | Veterinary record 1999-09, Vol.145 (12), p.340-346 |
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description | Acid-base disorders were investigated in 50 calves with chronic indigestion and metabolic acidosis. In the calves that were unable to stand up, the acidosis was significantly more severe than in the calves that could stand up. The anion gap and four different components of the base excess were calculated by the method described by Fencl. The anion gap was high in more than half of the calves, and it was significantly associated with the base excess due to unidentified anions. However, in seven of the calves, the excess of unidentified anions would not have been detected without the calculations, which made it possible to measure the effect of sodium, chloride, plasma protein and unidentified anions on the acid-base balance. Twenty-four of the calves had a combination of hyperchloraemic and high anion gap metabolic acidosis. Changes in sodium and plasma protein concentrations had a minor impact on the calves' acid-base status. |
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In the calves that were unable to stand up, the acidosis was significantly more severe than in the calves that could stand up. The anion gap and four different components of the base excess were calculated by the method described by Fencl. The anion gap was high in more than half of the calves, and it was significantly associated with the base excess due to unidentified anions. However, in seven of the calves, the excess of unidentified anions would not have been detected without the calculations, which made it possible to measure the effect of sodium, chloride, plasma protein and unidentified anions on the acid-base balance. Twenty-four of the calves had a combination of hyperchloraemic and high anion gap metabolic acidosis. Changes in sodium and plasma protein concentrations had a minor impact on the calves' acid-base status.</description><identifier>ISSN: 0042-4900</identifier><identifier>EISSN: 2042-7670</identifier><identifier>DOI: 10.1136/vr.145.12.340</identifier><identifier>PMID: 10530883</identifier><language>eng</language><publisher>England: BMJ Publishing Group Limited</publisher><subject>acid-base balance ; Acid-Base Equilibrium ; acidosis ; Acidosis - blood ; Acidosis - classification ; Acidosis - etiology ; Acidosis - metabolism ; Acidosis - veterinary ; Animals ; anions ; bicarbonates ; Bicarbonates - blood ; Blood Proteins - metabolism ; calf feeding ; calves ; Cattle ; Cattle Diseases - metabolism ; Chlorides - blood ; Chronic Disease ; Dyspepsia - blood ; Dyspepsia - complications ; Dyspepsia - metabolism ; Dyspepsia - veterinary ; Female ; Hydrogen-Ion Concentration ; indigestion ; Male ; Milk ; Severity of Illness Index</subject><ispartof>Veterinary record, 1999-09, Vol.145 (12), p.340-346</ispartof><rights>British Veterinary Association. All rights reserved.</rights><rights>1999 British Veterinary Association</rights><rights>Copyright: 1999 British Veterinary Association. All rights reserved.</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-b4218-4e247713c7299e65e4b522793cdd68d105fcbd0a6646d77150b39caf08b69dc43</citedby><cites>FETCH-LOGICAL-b4218-4e247713c7299e65e4b522793cdd68d105fcbd0a6646d77150b39caf08b69dc43</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://onlinelibrary.wiley.com/doi/pdf/10.1136%2Fvr.145.12.340$$EPDF$$P50$$Gwiley$$H</linktopdf><linktohtml>$$Uhttps://onlinelibrary.wiley.com/doi/full/10.1136%2Fvr.145.12.340$$EHTML$$P50$$Gwiley$$H</linktohtml><link.rule.ids>314,780,784,1417,27924,27925,45574,45575</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/10530883$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Stocker, H.</creatorcontrib><creatorcontrib>Lutz, H.</creatorcontrib><creatorcontrib>Kaufmann, C.</creatorcontrib><creatorcontrib>Rüsch, P.</creatorcontrib><title>Acid-base disorders in milk-fed calves with chronic indigestion</title><title>Veterinary record</title><addtitle>Vet Rec</addtitle><description>Acid-base disorders were investigated in 50 calves with chronic indigestion and metabolic acidosis. In the calves that were unable to stand up, the acidosis was significantly more severe than in the calves that could stand up. The anion gap and four different components of the base excess were calculated by the method described by Fencl. The anion gap was high in more than half of the calves, and it was significantly associated with the base excess due to unidentified anions. However, in seven of the calves, the excess of unidentified anions would not have been detected without the calculations, which made it possible to measure the effect of sodium, chloride, plasma protein and unidentified anions on the acid-base balance. Twenty-four of the calves had a combination of hyperchloraemic and high anion gap metabolic acidosis. Changes in sodium and plasma protein concentrations had a minor impact on the calves' acid-base status.</description><subject>acid-base balance</subject><subject>Acid-Base Equilibrium</subject><subject>acidosis</subject><subject>Acidosis - blood</subject><subject>Acidosis - classification</subject><subject>Acidosis - etiology</subject><subject>Acidosis - metabolism</subject><subject>Acidosis - veterinary</subject><subject>Animals</subject><subject>anions</subject><subject>bicarbonates</subject><subject>Bicarbonates - blood</subject><subject>Blood Proteins - metabolism</subject><subject>calf feeding</subject><subject>calves</subject><subject>Cattle</subject><subject>Cattle Diseases - metabolism</subject><subject>Chlorides - blood</subject><subject>Chronic Disease</subject><subject>Dyspepsia - blood</subject><subject>Dyspepsia - complications</subject><subject>Dyspepsia - metabolism</subject><subject>Dyspepsia - veterinary</subject><subject>Female</subject><subject>Hydrogen-Ion Concentration</subject><subject>indigestion</subject><subject>Male</subject><subject>Milk</subject><subject>Severity of Illness Index</subject><issn>0042-4900</issn><issn>2042-7670</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>1999</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><sourceid>ABUWG</sourceid><sourceid>AFKRA</sourceid><sourceid>BENPR</sourceid><sourceid>CCPQU</sourceid><recordid>eNqFkTtLBDEURoMouj5KWx0QxGbWm8ckk0pUXBUEwVcbMklGs85DE3dl_71ZxkIstEog5375OBehXQxjjCk_nocxZsUYkzFlsIJGBBjJBRewikawvDMJsIE2Y5wCEFlQso42MBQUypKO0Mmp8TavdHSZ9bEP1oWY-S5rffOa185mRjdzF7NP__GSmZfQd96kd-ufXfzwfbeN1mrdRLfzfW6hx8nFw_lVfnN7eX1-epNXjOAyZ44wITA1gkjpeOFYVRAiJDXW8tKmPrWpLGjOGbcJLKCi0ugayopLaxjdQodD7lvo32fpb9X6aFzT6M71s6gElASkxAk8-AVO-1noUjeFU7AoQZAllQ-UCX2MwdXqLfhWh4XCoJZe1Tyo5FVhopLXxO99p86q1tkf9CAyAXwAPn3jFn-nqaeLh7uzSTJByzS4PwzWulf6OfioHu8JYJqWRWUhSCKOBqJqp__U_AJWSZde</recordid><startdate>19990918</startdate><enddate>19990918</enddate><creator>Stocker, H.</creator><creator>Lutz, H.</creator><creator>Kaufmann, C.</creator><creator>Rüsch, P.</creator><general>BMJ Publishing Group Limited</general><general>Blackwell Publishing Ltd</general><scope>FBQ</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>3V.</scope><scope>7X7</scope><scope>7XB</scope><scope>88E</scope><scope>8FI</scope><scope>8FJ</scope><scope>8FK</scope><scope>ABUWG</scope><scope>AFKRA</scope><scope>BENPR</scope><scope>BTHHO</scope><scope>CCPQU</scope><scope>FYUFA</scope><scope>GHDGH</scope><scope>K9.</scope><scope>M0S</scope><scope>M1P</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>PRINS</scope><scope>7X8</scope></search><sort><creationdate>19990918</creationdate><title>Acid-base disorders in milk-fed calves with chronic indigestion</title><author>Stocker, H. ; Lutz, H. ; Kaufmann, C. ; Rüsch, P.</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-b4218-4e247713c7299e65e4b522793cdd68d105fcbd0a6646d77150b39caf08b69dc43</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>1999</creationdate><topic>acid-base balance</topic><topic>Acid-Base Equilibrium</topic><topic>acidosis</topic><topic>Acidosis - blood</topic><topic>Acidosis - classification</topic><topic>Acidosis - etiology</topic><topic>Acidosis - metabolism</topic><topic>Acidosis - veterinary</topic><topic>Animals</topic><topic>anions</topic><topic>bicarbonates</topic><topic>Bicarbonates - blood</topic><topic>Blood Proteins - metabolism</topic><topic>calf feeding</topic><topic>calves</topic><topic>Cattle</topic><topic>Cattle Diseases - metabolism</topic><topic>Chlorides - blood</topic><topic>Chronic Disease</topic><topic>Dyspepsia - blood</topic><topic>Dyspepsia - complications</topic><topic>Dyspepsia - metabolism</topic><topic>Dyspepsia - veterinary</topic><topic>Female</topic><topic>Hydrogen-Ion Concentration</topic><topic>indigestion</topic><topic>Male</topic><topic>Milk</topic><topic>Severity of Illness Index</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Stocker, H.</creatorcontrib><creatorcontrib>Lutz, H.</creatorcontrib><creatorcontrib>Kaufmann, C.</creatorcontrib><creatorcontrib>Rüsch, P.</creatorcontrib><collection>AGRIS</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>ProQuest Central (Corporate)</collection><collection>Health & Medical Collection</collection><collection>ProQuest Central (purchase pre-March 2016)</collection><collection>Medical Database (Alumni Edition)</collection><collection>Hospital Premium Collection</collection><collection>Hospital Premium Collection (Alumni Edition)</collection><collection>ProQuest Central (Alumni) (purchase pre-March 2016)</collection><collection>ProQuest Central (Alumni Edition)</collection><collection>ProQuest Central UK/Ireland</collection><collection>ProQuest Central</collection><collection>BMJ Journals</collection><collection>ProQuest One Community College</collection><collection>Health Research Premium Collection</collection><collection>Health Research Premium Collection (Alumni)</collection><collection>ProQuest Health & Medical Complete (Alumni)</collection><collection>Health & Medical Collection (Alumni Edition)</collection><collection>Medical Database</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>ProQuest Central China</collection><collection>MEDLINE - Academic</collection><jtitle>Veterinary record</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Stocker, H.</au><au>Lutz, H.</au><au>Kaufmann, C.</au><au>Rüsch, P.</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Acid-base disorders in milk-fed calves with chronic indigestion</atitle><jtitle>Veterinary record</jtitle><addtitle>Vet Rec</addtitle><date>1999-09-18</date><risdate>1999</risdate><volume>145</volume><issue>12</issue><spage>340</spage><epage>346</epage><pages>340-346</pages><issn>0042-4900</issn><eissn>2042-7670</eissn><abstract>Acid-base disorders were investigated in 50 calves with chronic indigestion and metabolic acidosis. In the calves that were unable to stand up, the acidosis was significantly more severe than in the calves that could stand up. The anion gap and four different components of the base excess were calculated by the method described by Fencl. The anion gap was high in more than half of the calves, and it was significantly associated with the base excess due to unidentified anions. However, in seven of the calves, the excess of unidentified anions would not have been detected without the calculations, which made it possible to measure the effect of sodium, chloride, plasma protein and unidentified anions on the acid-base balance. Twenty-four of the calves had a combination of hyperchloraemic and high anion gap metabolic acidosis. Changes in sodium and plasma protein concentrations had a minor impact on the calves' acid-base status.</abstract><cop>England</cop><pub>BMJ Publishing Group Limited</pub><pmid>10530883</pmid><doi>10.1136/vr.145.12.340</doi><tpages>7</tpages></addata></record> |
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subjects | acid-base balance Acid-Base Equilibrium acidosis Acidosis - blood Acidosis - classification Acidosis - etiology Acidosis - metabolism Acidosis - veterinary Animals anions bicarbonates Bicarbonates - blood Blood Proteins - metabolism calf feeding calves Cattle Cattle Diseases - metabolism Chlorides - blood Chronic Disease Dyspepsia - blood Dyspepsia - complications Dyspepsia - metabolism Dyspepsia - veterinary Female Hydrogen-Ion Concentration indigestion Male Milk Severity of Illness Index |
title | Acid-base disorders in milk-fed calves with chronic indigestion |
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