Isolation and characterization of Escherichia coli O157 from retail beef and bovine feces in Thailand

Antibody to Escherichia coli O157 lipopolysaccharide was detected in the sera of healthy individuals more frequently in Southern Thailand than in Japan. The result suggested possible exposure of Thai people to E. coli O157. E. coli O157:H7- was isolated from four of 95 retail beef and one of 55 bovi...

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Veröffentlicht in:	FEMS microbiology letters 2000-01, Vol.182 (2), p.343-347
Hauptverfasser:	Vuddhakul, V, Patararungrong, N, Pungrasamee, P, Jitsurong, S, Morigaki, T, Asai, N, Nishibuchi, M
Format:	Artikel
Sprache:	eng
Schlagworte:	Animals Antibodies Antibodies, Bacterial - blood Bacteria Bacterial Toxins - genetics Bacteriology Beef Biological and medical sciences Cattle Culture Media DNA Fingerprinting E coli enrichment culture Enterohemorrhagic Escherichia coli Escherichia coli Escherichia coli Infections - microbiology Escherichia coli O157 Escherichia coli O157 - classification Escherichia coli O157 - genetics Escherichia coli O157 - immunology Escherichia coli O157 - isolation & purification Feces Feces - microbiology Food Handling Food industries Fundamental and applied biological sciences. Psychology genes Humans Immunomagnetic Separation Lipopolysaccharides Meat - microbiology Meat and meat product industries Microbiology O Antigens - immunology Pathogenicity, virulence, toxins, bacteriocins, pyrogens, host-bacteria relations, miscellaneous strains Plasmids - genetics polymerase chain reaction Shiga toxin Shiga Toxins Stx1 gene Stx2 gene Thai people Thailand
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