Isolation and characterization of Escherichia coli O157 from retail beef and bovine feces in Thailand
Antibody to Escherichia coli O157 lipopolysaccharide was detected in the sera of healthy individuals more frequently in Southern Thailand than in Japan. The result suggested possible exposure of Thai people to E. coli O157. E. coli O157:H7- was isolated from four of 95 retail beef and one of 55 bovi...
Gespeichert in:
| Veröffentlicht in: | FEMS microbiology letters 2000-01, Vol.182 (2), p.343-347 |
|---|---|
| Hauptverfasser: | , , , , , , |
| Format: | Artikel |
| Sprache: | eng |
| Schlagworte: | |
| Online-Zugang: | Volltext |
| Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
| container_end_page | 347 |
|---|---|
| container_issue | 2 |
| container_start_page | 343 |
| container_title | FEMS microbiology letters |
| container_volume | 182 |
| creator | Vuddhakul, V Patararungrong, N Pungrasamee, P Jitsurong, S Morigaki, T Asai, N Nishibuchi, M |
| description | Antibody to Escherichia coli O157 lipopolysaccharide was detected in the sera of healthy individuals more frequently in Southern Thailand than in Japan. The result suggested possible exposure of Thai people to E. coli O157. E. coli O157:H7- was isolated from four of 95 retail beef and one of 55 bovine feces samples collected in Southern Thailand by enrichment culture followed by immunomagnetic bead separation. Four of the five strains carried the stx2 gene alone or in combination with the stx1 gene. The strains were shown to be genetically distinct by an arbitrarily primed PCR method. |
| doi_str_mv | 10.1111/j.1574-6968.2000.tb08919.x |
| format | Article |
| fullrecord | <record><control><sourceid>proquest_cross</sourceid><recordid>TN_cdi_proquest_miscellaneous_70805996</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><oup_id>10.1111/j.1574-6968.2000.tb08919.x</oup_id><sourcerecordid>70805996</sourcerecordid><originalsourceid>FETCH-LOGICAL-c4293-b81c75cd90ce05d10f373d6abdd6534d3d1a77f19be5196b9801c6ef3cb76df13</originalsourceid><addsrcrecordid>eNqVkU1v1DAQhi0EokvhL4AFFbcEO06cuAekqmqh0qIeaM-WP8asV9l4sRNo-fU4ZAUIwQFfbM087zvjGYReUlLSfN5sS9q0dcEF78qKEFKOmnSCivLuAVr9TD1EK8LarqBEtEfoSUrbjNYV4Y_RESU8PwRZIbhKoVejDwNWg8Vmo6IyI0T_bQkGhy-S2eSA2XiFTeg9vs41sIthhyOMyvdYA7gfch2--AGwAwMJ-wHfbHI6J56iR071CZ4d7mN0e3lxc_6-WF-_uzo_WxemrgQrdEdN2xgriAHSWEoca5nlSlvLG1ZbZqlqW0eFhoYKrkVHqOHgmNEtt46yY_R68d3H8HmCNMqdTwb63AOEKcmWdKQRgmfw1R_gNkxxyL3JitE8nqbjs93pQpkYUorg5D76nYr3khI5r0Ju5TxvOc9bzquQh1XIuyx-figx6R3Y36TL7DNwcgBUMqp3UQ3Gp19cxVjHWcbeLthX38P9f3QgLz-sWT0bNItBmPb_kBd__8CLRedUkOpTzL3dfqwI5RkTvM4b-Q58tb4O</addsrcrecordid><sourcetype>Aggregation Database</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype><pqid>2311065861</pqid></control><display><type>article</type><title>Isolation and characterization of Escherichia coli O157 from retail beef and bovine feces in Thailand</title><source>MEDLINE</source><source>Oxford University Press Journals All Titles (1996-Current)</source><source>Wiley Online Library All Journals</source><source>Alma/SFX Local Collection</source><creator>Vuddhakul, V ; Patararungrong, N ; Pungrasamee, P ; Jitsurong, S ; Morigaki, T ; Asai, N ; Nishibuchi, M</creator><creatorcontrib>Vuddhakul, V ; Patararungrong, N ; Pungrasamee, P ; Jitsurong, S ; Morigaki, T ; Asai, N ; Nishibuchi, M</creatorcontrib><description>Antibody to Escherichia coli O157 lipopolysaccharide was detected in the sera of healthy individuals more frequently in Southern Thailand than in Japan. The result suggested possible exposure of Thai people to E. coli O157. E. coli O157:H7- was isolated from four of 95 retail beef and one of 55 bovine feces samples collected in Southern Thailand by enrichment culture followed by immunomagnetic bead separation. Four of the five strains carried the stx2 gene alone or in combination with the stx1 gene. The strains were shown to be genetically distinct by an arbitrarily primed PCR method.</description><identifier>ISSN: 0378-1097</identifier><identifier>EISSN: 1574-6968</identifier><identifier>DOI: 10.1111/j.1574-6968.2000.tb08919.x</identifier><identifier>PMID: 10620690</identifier><identifier>CODEN: FMLED7</identifier><language>eng</language><publisher>Oxford, UK: Blackwell Publishing Ltd</publisher><subject>Animals ; Antibodies ; Antibodies, Bacterial - blood ; Bacteria ; Bacterial Toxins - genetics ; Bacteriology ; Beef ; Biological and medical sciences ; Cattle ; Culture Media ; DNA Fingerprinting ; E coli ; enrichment culture ; Enterohemorrhagic Escherichia coli ; Escherichia coli ; Escherichia coli Infections - microbiology ; Escherichia coli O157 ; Escherichia coli O157 - classification ; Escherichia coli O157 - genetics ; Escherichia coli O157 - immunology ; Escherichia coli O157 - isolation & purification ; Feces ; Feces - microbiology ; Food Handling ; Food industries ; Fundamental and applied biological sciences. Psychology ; genes ; Humans ; Immunomagnetic Separation ; Lipopolysaccharides ; Meat - microbiology ; Meat and meat product industries ; Microbiology ; O Antigens - immunology ; Pathogenicity, virulence, toxins, bacteriocins, pyrogens, host-bacteria relations, miscellaneous strains ; Plasmids - genetics ; polymerase chain reaction ; Shiga toxin ; Shiga Toxins ; Stx1 gene ; Stx2 gene ; Thai people ; Thailand</subject><ispartof>FEMS microbiology letters, 2000-01, Vol.182 (2), p.343-347</ispartof><rights>2000 Federation of European Microbiological Societies 2000</rights><rights>2000 INIST-CNRS</rights><rights>2000 Federation of European Microbiological Societies</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c4293-b81c75cd90ce05d10f373d6abdd6534d3d1a77f19be5196b9801c6ef3cb76df13</citedby><cites>FETCH-LOGICAL-c4293-b81c75cd90ce05d10f373d6abdd6534d3d1a77f19be5196b9801c6ef3cb76df13</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://onlinelibrary.wiley.com/doi/pdf/10.1111%2Fj.1574-6968.2000.tb08919.x$$EPDF$$P50$$Gwiley$$H</linktopdf><linktohtml>$$Uhttps://onlinelibrary.wiley.com/doi/full/10.1111%2Fj.1574-6968.2000.tb08919.x$$EHTML$$P50$$Gwiley$$H</linktohtml><link.rule.ids>314,780,784,1417,27923,27924,45573,45574</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=1233863$$DView record in Pascal Francis$$Hfree_for_read</backlink><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/10620690$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Vuddhakul, V</creatorcontrib><creatorcontrib>Patararungrong, N</creatorcontrib><creatorcontrib>Pungrasamee, P</creatorcontrib><creatorcontrib>Jitsurong, S</creatorcontrib><creatorcontrib>Morigaki, T</creatorcontrib><creatorcontrib>Asai, N</creatorcontrib><creatorcontrib>Nishibuchi, M</creatorcontrib><title>Isolation and characterization of Escherichia coli O157 from retail beef and bovine feces in Thailand</title><title>FEMS microbiology letters</title><addtitle>FEMS Microbiol Lett</addtitle><description>Antibody to Escherichia coli O157 lipopolysaccharide was detected in the sera of healthy individuals more frequently in Southern Thailand than in Japan. The result suggested possible exposure of Thai people to E. coli O157. E. coli O157:H7- was isolated from four of 95 retail beef and one of 55 bovine feces samples collected in Southern Thailand by enrichment culture followed by immunomagnetic bead separation. Four of the five strains carried the stx2 gene alone or in combination with the stx1 gene. The strains were shown to be genetically distinct by an arbitrarily primed PCR method.</description><subject>Animals</subject><subject>Antibodies</subject><subject>Antibodies, Bacterial - blood</subject><subject>Bacteria</subject><subject>Bacterial Toxins - genetics</subject><subject>Bacteriology</subject><subject>Beef</subject><subject>Biological and medical sciences</subject><subject>Cattle</subject><subject>Culture Media</subject><subject>DNA Fingerprinting</subject><subject>E coli</subject><subject>enrichment culture</subject><subject>Enterohemorrhagic Escherichia coli</subject><subject>Escherichia coli</subject><subject>Escherichia coli Infections - microbiology</subject><subject>Escherichia coli O157</subject><subject>Escherichia coli O157 - classification</subject><subject>Escherichia coli O157 - genetics</subject><subject>Escherichia coli O157 - immunology</subject><subject>Escherichia coli O157 - isolation & purification</subject><subject>Feces</subject><subject>Feces - microbiology</subject><subject>Food Handling</subject><subject>Food industries</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>genes</subject><subject>Humans</subject><subject>Immunomagnetic Separation</subject><subject>Lipopolysaccharides</subject><subject>Meat - microbiology</subject><subject>Meat and meat product industries</subject><subject>Microbiology</subject><subject>O Antigens - immunology</subject><subject>Pathogenicity, virulence, toxins, bacteriocins, pyrogens, host-bacteria relations, miscellaneous strains</subject><subject>Plasmids - genetics</subject><subject>polymerase chain reaction</subject><subject>Shiga toxin</subject><subject>Shiga Toxins</subject><subject>Stx1 gene</subject><subject>Stx2 gene</subject><subject>Thai people</subject><subject>Thailand</subject><issn>0378-1097</issn><issn>1574-6968</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2000</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><sourceid>ABUWG</sourceid><sourceid>AFKRA</sourceid><sourceid>AZQEC</sourceid><sourceid>BENPR</sourceid><sourceid>CCPQU</sourceid><sourceid>DWQXO</sourceid><sourceid>GNUQQ</sourceid><recordid>eNqVkU1v1DAQhi0EokvhL4AFFbcEO06cuAekqmqh0qIeaM-WP8asV9l4sRNo-fU4ZAUIwQFfbM087zvjGYReUlLSfN5sS9q0dcEF78qKEFKOmnSCivLuAVr9TD1EK8LarqBEtEfoSUrbjNYV4Y_RESU8PwRZIbhKoVejDwNWg8Vmo6IyI0T_bQkGhy-S2eSA2XiFTeg9vs41sIthhyOMyvdYA7gfch2--AGwAwMJ-wHfbHI6J56iR071CZ4d7mN0e3lxc_6-WF-_uzo_WxemrgQrdEdN2xgriAHSWEoca5nlSlvLG1ZbZqlqW0eFhoYKrkVHqOHgmNEtt46yY_R68d3H8HmCNMqdTwb63AOEKcmWdKQRgmfw1R_gNkxxyL3JitE8nqbjs93pQpkYUorg5D76nYr3khI5r0Ju5TxvOc9bzquQh1XIuyx-figx6R3Y36TL7DNwcgBUMqp3UQ3Gp19cxVjHWcbeLthX38P9f3QgLz-sWT0bNItBmPb_kBd__8CLRedUkOpTzL3dfqwI5RkTvM4b-Q58tb4O</recordid><startdate>200001</startdate><enddate>200001</enddate><creator>Vuddhakul, V</creator><creator>Patararungrong, N</creator><creator>Pungrasamee, P</creator><creator>Jitsurong, S</creator><creator>Morigaki, T</creator><creator>Asai, N</creator><creator>Nishibuchi, M</creator><general>Blackwell Publishing Ltd</general><general>Blackwell</general><general>Oxford University Press</general><scope>FBQ</scope><scope>IQODW</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>3V.</scope><scope>7QL</scope><scope>7T7</scope><scope>7TK</scope><scope>7TM</scope><scope>7U9</scope><scope>7X7</scope><scope>7XB</scope><scope>88E</scope><scope>8AO</scope><scope>8C1</scope><scope>8FD</scope><scope>8FE</scope><scope>8FH</scope><scope>8FI</scope><scope>8FJ</scope><scope>8FK</scope><scope>ABUWG</scope><scope>AEUYN</scope><scope>AFKRA</scope><scope>AZQEC</scope><scope>BBNVY</scope><scope>BENPR</scope><scope>BHPHI</scope><scope>C1K</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>FR3</scope><scope>FYUFA</scope><scope>GHDGH</scope><scope>GNUQQ</scope><scope>H94</scope><scope>HCIFZ</scope><scope>K9.</scope><scope>LK8</scope><scope>M0S</scope><scope>M1P</scope><scope>M7N</scope><scope>M7P</scope><scope>P64</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>RC3</scope><scope>7X8</scope></search><sort><creationdate>200001</creationdate><title>Isolation and characterization of Escherichia coli O157 from retail beef and bovine feces in Thailand</title><author>Vuddhakul, V ; Patararungrong, N ; Pungrasamee, P ; Jitsurong, S ; Morigaki, T ; Asai, N ; Nishibuchi, M</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c4293-b81c75cd90ce05d10f373d6abdd6534d3d1a77f19be5196b9801c6ef3cb76df13</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2000</creationdate><topic>Animals</topic><topic>Antibodies</topic><topic>Antibodies, Bacterial - blood</topic><topic>Bacteria</topic><topic>Bacterial Toxins - genetics</topic><topic>Bacteriology</topic><topic>Beef</topic><topic>Biological and medical sciences</topic><topic>Cattle</topic><topic>Culture Media</topic><topic>DNA Fingerprinting</topic><topic>E coli</topic><topic>enrichment culture</topic><topic>Enterohemorrhagic Escherichia coli</topic><topic>Escherichia coli</topic><topic>Escherichia coli Infections - microbiology</topic><topic>Escherichia coli O157</topic><topic>Escherichia coli O157 - classification</topic><topic>Escherichia coli O157 - genetics</topic><topic>Escherichia coli O157 - immunology</topic><topic>Escherichia coli O157 - isolation & purification</topic><topic>Feces</topic><topic>Feces - microbiology</topic><topic>Food Handling</topic><topic>Food industries</topic><topic>Fundamental and applied biological sciences. Psychology</topic><topic>genes</topic><topic>Humans</topic><topic>Immunomagnetic Separation</topic><topic>Lipopolysaccharides</topic><topic>Meat - microbiology</topic><topic>Meat and meat product industries</topic><topic>Microbiology</topic><topic>O Antigens - immunology</topic><topic>Pathogenicity, virulence, toxins, bacteriocins, pyrogens, host-bacteria relations, miscellaneous strains</topic><topic>Plasmids - genetics</topic><topic>polymerase chain reaction</topic><topic>Shiga toxin</topic><topic>Shiga Toxins</topic><topic>Stx1 gene</topic><topic>Stx2 gene</topic><topic>Thai people</topic><topic>Thailand</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Vuddhakul, V</creatorcontrib><creatorcontrib>Patararungrong, N</creatorcontrib><creatorcontrib>Pungrasamee, P</creatorcontrib><creatorcontrib>Jitsurong, S</creatorcontrib><creatorcontrib>Morigaki, T</creatorcontrib><creatorcontrib>Asai, N</creatorcontrib><creatorcontrib>Nishibuchi, M</creatorcontrib><collection>AGRIS</collection><collection>Pascal-Francis</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>ProQuest Central (Corporate)</collection><collection>Bacteriology Abstracts (Microbiology B)</collection><collection>Industrial and Applied Microbiology Abstracts (Microbiology A)</collection><collection>Neurosciences Abstracts</collection><collection>Nucleic Acids Abstracts</collection><collection>Virology and AIDS Abstracts</collection><collection>Health & Medical Collection</collection><collection>ProQuest Central (purchase pre-March 2016)</collection><collection>Medical Database (Alumni Edition)</collection><collection>ProQuest Pharma Collection</collection><collection>Public Health Database</collection><collection>Technology Research Database</collection><collection>ProQuest SciTech Collection</collection><collection>ProQuest Natural Science Collection</collection><collection>Hospital Premium Collection</collection><collection>Hospital Premium Collection (Alumni Edition)</collection><collection>ProQuest Central (Alumni) (purchase pre-March 2016)</collection><collection>ProQuest Central (Alumni Edition)</collection><collection>ProQuest One Sustainability</collection><collection>ProQuest Central UK/Ireland</collection><collection>ProQuest Central Essentials</collection><collection>Biological Science Collection</collection><collection>ProQuest Central</collection><collection>Natural Science Collection</collection><collection>Environmental Sciences and Pollution Management</collection><collection>ProQuest One Community College</collection><collection>ProQuest Central Korea</collection><collection>Engineering Research Database</collection><collection>Health Research Premium Collection</collection><collection>Health Research Premium Collection (Alumni)</collection><collection>ProQuest Central Student</collection><collection>AIDS and Cancer Research Abstracts</collection><collection>SciTech Premium Collection</collection><collection>ProQuest Health & Medical Complete (Alumni)</collection><collection>ProQuest Biological Science Collection</collection><collection>Health & Medical Collection (Alumni Edition)</collection><collection>Medical Database</collection><collection>Algology Mycology and Protozoology Abstracts (Microbiology C)</collection><collection>Biological Science Database</collection><collection>Biotechnology and BioEngineering Abstracts</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>Genetics Abstracts</collection><collection>MEDLINE - Academic</collection><jtitle>FEMS microbiology letters</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Vuddhakul, V</au><au>Patararungrong, N</au><au>Pungrasamee, P</au><au>Jitsurong, S</au><au>Morigaki, T</au><au>Asai, N</au><au>Nishibuchi, M</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Isolation and characterization of Escherichia coli O157 from retail beef and bovine feces in Thailand</atitle><jtitle>FEMS microbiology letters</jtitle><addtitle>FEMS Microbiol Lett</addtitle><date>2000-01</date><risdate>2000</risdate><volume>182</volume><issue>2</issue><spage>343</spage><epage>347</epage><pages>343-347</pages><issn>0378-1097</issn><eissn>1574-6968</eissn><coden>FMLED7</coden><abstract>Antibody to Escherichia coli O157 lipopolysaccharide was detected in the sera of healthy individuals more frequently in Southern Thailand than in Japan. The result suggested possible exposure of Thai people to E. coli O157. E. coli O157:H7- was isolated from four of 95 retail beef and one of 55 bovine feces samples collected in Southern Thailand by enrichment culture followed by immunomagnetic bead separation. Four of the five strains carried the stx2 gene alone or in combination with the stx1 gene. The strains were shown to be genetically distinct by an arbitrarily primed PCR method.</abstract><cop>Oxford, UK</cop><pub>Blackwell Publishing Ltd</pub><pmid>10620690</pmid><doi>10.1111/j.1574-6968.2000.tb08919.x</doi><tpages>5</tpages></addata></record> |
| fulltext | fulltext |
| identifier | ISSN: 0378-1097 |
| ispartof | FEMS microbiology letters, 2000-01, Vol.182 (2), p.343-347 |
| issn | 0378-1097 1574-6968 |
| language | eng |
| recordid | cdi_proquest_miscellaneous_70805996 |
| source | MEDLINE; Oxford University Press Journals All Titles (1996-Current); Wiley Online Library All Journals; Alma/SFX Local Collection |
| subjects | Animals Antibodies Antibodies, Bacterial - blood Bacteria Bacterial Toxins - genetics Bacteriology Beef Biological and medical sciences Cattle Culture Media DNA Fingerprinting E coli enrichment culture Enterohemorrhagic Escherichia coli Escherichia coli Escherichia coli Infections - microbiology Escherichia coli O157 Escherichia coli O157 - classification Escherichia coli O157 - genetics Escherichia coli O157 - immunology Escherichia coli O157 - isolation & purification Feces Feces - microbiology Food Handling Food industries Fundamental and applied biological sciences. Psychology genes Humans Immunomagnetic Separation Lipopolysaccharides Meat - microbiology Meat and meat product industries Microbiology O Antigens - immunology Pathogenicity, virulence, toxins, bacteriocins, pyrogens, host-bacteria relations, miscellaneous strains Plasmids - genetics polymerase chain reaction Shiga toxin Shiga Toxins Stx1 gene Stx2 gene Thai people Thailand |
| title | Isolation and characterization of Escherichia coli O157 from retail beef and bovine feces in Thailand |
| url | https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-01-08T15%3A51%3A57IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-proquest_cross&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=Isolation%20and%20characterization%20of%20Escherichia%20coli%20O157%20from%20retail%20beef%20and%20bovine%20feces%20in%20Thailand&rft.jtitle=FEMS%20microbiology%20letters&rft.au=Vuddhakul,%20V&rft.date=2000-01&rft.volume=182&rft.issue=2&rft.spage=343&rft.epage=347&rft.pages=343-347&rft.issn=0378-1097&rft.eissn=1574-6968&rft.coden=FMLED7&rft_id=info:doi/10.1111/j.1574-6968.2000.tb08919.x&rft_dat=%3Cproquest_cross%3E70805996%3C/proquest_cross%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_pqid=2311065861&rft_id=info:pmid/10620690&rft_oup_id=10.1111/j.1574-6968.2000.tb08919.x&rfr_iscdi=true |