Assessing the Prevalence of Salmonella enterica in Poultry Hatcheries by Using Hatched Eggshell Membranes
Salmonella enterica causes a number of significant poultry diseases and is also a major pathogen in humans. Most poultry infected by Salmonella become carriers; infection may also be fatal, depending on the particular serovar and the age of the bird at infection. Younger birds are more susceptible t...
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Veröffentlicht in: | Poultry science 2007-08, Vol.86 (8), p.1651-1655 |
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