Multiple socio-economic circumstances and healthy food habits

Objective: To examine associations between seven indicators of socio-economic circumstances and healthy food habits, while taking into account assumed temporal order between these socio-economic indicators. Design and setting: Data were derived from cross-sectional postal questionnaires in 2000–2002...

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Veröffentlicht in:	European journal of clinical nutrition 2007-06, Vol.61 (6), p.701-710
Hauptverfasser:	Lallukka, T, Laaksonen, M, Rahkonen, O, Roos, E, Lahelma, E
Format:	Artikel
Sprache:	eng
Schlagworte:	Adult Age Distribution Biological and medical sciences Bread Children Clinical Nutrition Confidence Intervals Cooking Cross-Sectional Studies Diet - standards Dietary Fats - administration & dosage Economic indicators Economics Education Educational Status Epidemiology Family income Feeding Behavior Female Finland Food Food habits Food preferences Fruit Fruits Habits Health behavior Health promotion Health Promotion - methods Health Promotion - organization & administration Home ownership Humans Income Indicators Internal Medicine Logistic Models Male Medical sciences Medicine Medicine & Public Health Metabolic Diseases Middle Aged Nutrition Nutrition Surveys Odds Ratio original-article Ownership Public Health Regression analysis Regression models Sex Distribution Socioeconomic Factors Socioeconomics Surveys and Questionnaires Temporal variations Vegetables Women
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