Dietary Encapsulated Glycine Influences Clostridium perfringens and Lactobacilli Growth in the Gastrointestinal Tract of Broiler Chickens

Three experiments were conducted to determine whether there is a causative relation between dietary glycine concentration and intestinal Clostridium perfringens growth in broiler chickens. Expt. 1 showed that glycine concentrations were higher (P < 0.05) in jejunum and ileum of birds fed fat-enca...

Ausführliche Beschreibung

Gespeichert in:

Bibliographische Detailangaben
Veröffentlicht in:	The Journal of nutrition 2007-06, Vol.137 (6), p.1408-1414
Hauptverfasser:	Dahiya, J.P, Hoehler, Dirk, Van Kessel, Andrew G, Drew, Murray D
Format:	Artikel
Sprache:	eng
Schlagworte:	Animals bacterial colonization bacterial enteritis Biological and medical sciences broiler chickens broiler feeding cecum Chickens Clostridium perfringens Clostridium perfringens - drug effects Clostridium perfringens - growth & development crystals Diet digestive system diseases digestive tract encapsulation feed supplements Feeding. Feeding behavior Food, Formulated Fundamental and applied biological sciences. Psychology glycine (amino acid) Glycine - administration & dosage Glycine - pharmacology ileum Intestines - drug effects Intestines - microbiology jejunum Lactobacillus Lactobacillus - drug effects Lactobacillus - growth & development Male microbial growth necrotic enteritis proline Proline - administration & dosage Proline - pharmacology Vertebrates: anatomy and physiology, studies on body, several organs or systems
Online-Zugang:	Volltext
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

Schreiben Sie den ersten Kommentar!