global perspective of the richness and evenness of traditional crop-variety diversity maintained by farming communities [Erratum: 2008 June 10, v. 105, no. 23, p. 8160.]
Varietal data from 27 crop species from five continents were drawn together to determine overall trends in crop varietal diversity on farm. Measurements of richness, evenness, and divergence showed that considerable crop genetic diversity continues to be maintained on farm, in the form of traditiona...
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creator | Jarvis, Devra I Brown, Anthony H.D Cuong, Pham Hung Collado-Panduro, Luis Latournerie-Moreno, Luis Gyawali, Sanjaya Tanto, Tesema Sawadogo, Mahamadou Mar, Istvan Sadiki, Mohammed Hue, Nguyen Thi-Ngoc Arias-Reyes, Luis Balma, Didier Bajracharya, Jwala Castillo, Fernando Rijal, Deepak Belqadi, Loubna Rana, Ram Saidi, Seddik Ouedraogo, Jeremy Zangre, Roger Rhrib, Keltoum Chavez, Jose Luis Schoen, Daniel Sthapit, Bhuwon De Santis, Paola Fadda, Carlo Hodgkin, Toby |
description | Varietal data from 27 crop species from five continents were drawn together to determine overall trends in crop varietal diversity on farm. Measurements of richness, evenness, and divergence showed that considerable crop genetic diversity continues to be maintained on farm, in the form of traditional crop varieties. Major staples had higher richness and evenness than nonstaples. Variety richness for clonal species was much higher than that of other breeding systems. A close linear relationship between traditional variety richness and evenness (both transformed), empirically derived from data spanning a wide range of crops and countries, was found both at household and community levels. Fitting a neutral "function" to traditional variety diversity relationships, comparable to a species abundance distribution of "neutral ecology," provided a benchmark to assess the standing diversity on farm. In some cases, high dominance occurred, with much of the variety richness held at low frequencies. This suggested that diversity may be maintained as an insurance to meet future environmental changes or social and economic needs. In other cases, a more even frequency distribution of varieties was found, possibly implying that farmers are selecting varieties to service a diversity of current needs and purposes. Divergence estimates, measured as the proportion of community evenness displayed among farmers, underscore the importance of a large number of small farms adopting distinctly diverse varietal strategies as a major force that maintains crop genetic diversity on farm. |
doi_str_mv | 10.1073/pnas.0800607105 |
format | Article |
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Measurements of richness, evenness, and divergence showed that considerable crop genetic diversity continues to be maintained on farm, in the form of traditional crop varieties. Major staples had higher richness and evenness than nonstaples. Variety richness for clonal species was much higher than that of other breeding systems. A close linear relationship between traditional variety richness and evenness (both transformed), empirically derived from data spanning a wide range of crops and countries, was found both at household and community levels. Fitting a neutral "function" to traditional variety diversity relationships, comparable to a species abundance distribution of "neutral ecology," provided a benchmark to assess the standing diversity on farm. In some cases, high dominance occurred, with much of the variety richness held at low frequencies. This suggested that diversity may be maintained as an insurance to meet future environmental changes or social and economic needs. In other cases, a more even frequency distribution of varieties was found, possibly implying that farmers are selecting varieties to service a diversity of current needs and purposes. Divergence estimates, measured as the proportion of community evenness displayed among farmers, underscore the importance of a large number of small farms adopting distinctly diverse varietal strategies as a major force that maintains crop genetic diversity on farm.</description><identifier>ISSN: 0027-8424</identifier><identifier>EISSN: 1091-6490</identifier><identifier>DOI: 10.1073/pnas.0800607105</identifier><identifier>PMID: 18362337</identifier><language>eng</language><publisher>United States: National Academy of Sciences</publisher><subject>Agroecology ; Agronomy ; Biodiversity ; Biodiversity conservation ; Biological Sciences ; Crop diversity ; Crop economics ; Crop management ; crop production ; Crop science ; crop variety diversity ; Crops ; Crops, Agricultural ; Ecology ; Farm management ; Farming communities ; food crops ; Genetic diversity ; genetic variation ; geographical variation ; germplasm conservation ; heirloom varieties ; Italy ; on farm conservation ; on farm diversity ; Rural Population ; Species diversity ; traditional farming ; varieties</subject><ispartof>Proceedings of the National Academy of Sciences - PNAS, 2008-04, Vol.105 (14), p.5326-5331</ispartof><rights>Copyright 2008 The National Academy of Sciences of the United States of America</rights><rights>Copyright National Academy of Sciences Apr 8, 2008</rights><rights>2008 by The National Academy of Sciences of the USA</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c618t-910f66f6e47a92c19262b97f8f456f2981c10b020ce4158758409916a70289b43</citedby><cites>FETCH-LOGICAL-c618t-910f66f6e47a92c19262b97f8f456f2981c10b020ce4158758409916a70289b43</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Uhttp://www.pnas.org/content/105/14.cover.gif</thumbnail><linktopdf>$$Uhttps://www.jstor.org/stable/pdf/25461603$$EPDF$$P50$$Gjstor$$H</linktopdf><linktohtml>$$Uhttps://www.jstor.org/stable/25461603$$EHTML$$P50$$Gjstor$$H</linktohtml><link.rule.ids>230,314,723,776,780,799,881,27901,27902,53766,53768,57992,58225</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/18362337$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Jarvis, Devra I</creatorcontrib><creatorcontrib>Brown, Anthony H.D</creatorcontrib><creatorcontrib>Cuong, Pham Hung</creatorcontrib><creatorcontrib>Collado-Panduro, Luis</creatorcontrib><creatorcontrib>Latournerie-Moreno, Luis</creatorcontrib><creatorcontrib>Gyawali, Sanjaya</creatorcontrib><creatorcontrib>Tanto, Tesema</creatorcontrib><creatorcontrib>Sawadogo, Mahamadou</creatorcontrib><creatorcontrib>Mar, Istvan</creatorcontrib><creatorcontrib>Sadiki, Mohammed</creatorcontrib><creatorcontrib>Hue, Nguyen Thi-Ngoc</creatorcontrib><creatorcontrib>Arias-Reyes, Luis</creatorcontrib><creatorcontrib>Balma, Didier</creatorcontrib><creatorcontrib>Bajracharya, Jwala</creatorcontrib><creatorcontrib>Castillo, Fernando</creatorcontrib><creatorcontrib>Rijal, Deepak</creatorcontrib><creatorcontrib>Belqadi, Loubna</creatorcontrib><creatorcontrib>Rana, Ram</creatorcontrib><creatorcontrib>Saidi, Seddik</creatorcontrib><creatorcontrib>Ouedraogo, Jeremy</creatorcontrib><creatorcontrib>Zangre, Roger</creatorcontrib><creatorcontrib>Rhrib, Keltoum</creatorcontrib><creatorcontrib>Chavez, Jose Luis</creatorcontrib><creatorcontrib>Schoen, Daniel</creatorcontrib><creatorcontrib>Sthapit, Bhuwon</creatorcontrib><creatorcontrib>De Santis, Paola</creatorcontrib><creatorcontrib>Fadda, Carlo</creatorcontrib><creatorcontrib>Hodgkin, Toby</creatorcontrib><title>global perspective of the richness and evenness of traditional crop-variety diversity maintained by farming communities [Erratum: 2008 June 10, v. 105, no. 23, p. 8160.]</title><title>Proceedings of the National Academy of Sciences - PNAS</title><addtitle>Proc Natl Acad Sci U S A</addtitle><description>Varietal data from 27 crop species from five continents were drawn together to determine overall trends in crop varietal diversity on farm. Measurements of richness, evenness, and divergence showed that considerable crop genetic diversity continues to be maintained on farm, in the form of traditional crop varieties. Major staples had higher richness and evenness than nonstaples. Variety richness for clonal species was much higher than that of other breeding systems. A close linear relationship between traditional variety richness and evenness (both transformed), empirically derived from data spanning a wide range of crops and countries, was found both at household and community levels. Fitting a neutral "function" to traditional variety diversity relationships, comparable to a species abundance distribution of "neutral ecology," provided a benchmark to assess the standing diversity on farm. In some cases, high dominance occurred, with much of the variety richness held at low frequencies. This suggested that diversity may be maintained as an insurance to meet future environmental changes or social and economic needs. In other cases, a more even frequency distribution of varieties was found, possibly implying that farmers are selecting varieties to service a diversity of current needs and purposes. Divergence estimates, measured as the proportion of community evenness displayed among farmers, underscore the importance of a large number of small farms adopting distinctly diverse varietal strategies as a major force that maintains crop genetic diversity on farm.</description><subject>Agroecology</subject><subject>Agronomy</subject><subject>Biodiversity</subject><subject>Biodiversity conservation</subject><subject>Biological Sciences</subject><subject>Crop diversity</subject><subject>Crop economics</subject><subject>Crop management</subject><subject>crop production</subject><subject>Crop science</subject><subject>crop variety diversity</subject><subject>Crops</subject><subject>Crops, Agricultural</subject><subject>Ecology</subject><subject>Farm management</subject><subject>Farming communities</subject><subject>food crops</subject><subject>Genetic diversity</subject><subject>genetic variation</subject><subject>geographical variation</subject><subject>germplasm conservation</subject><subject>heirloom varieties</subject><subject>Italy</subject><subject>on farm conservation</subject><subject>on farm diversity</subject><subject>Rural Population</subject><subject>Species diversity</subject><subject>traditional 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In other cases, a more even frequency distribution of varieties was found, possibly implying that farmers are selecting varieties to service a diversity of current needs and purposes. Divergence estimates, measured as the proportion of community evenness displayed among farmers, underscore the importance of a large number of small farms adopting distinctly diverse varietal strategies as a major force that maintains crop genetic diversity on farm.</abstract><cop>United States</cop><pub>National Academy of Sciences</pub><pmid>18362337</pmid><doi>10.1073/pnas.0800607105</doi><tpages>6</tpages><oa>free_for_read</oa></addata></record> |
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subjects | Agroecology Agronomy Biodiversity Biodiversity conservation Biological Sciences Crop diversity Crop economics Crop management crop production Crop science crop variety diversity Crops Crops, Agricultural Ecology Farm management Farming communities food crops Genetic diversity genetic variation geographical variation germplasm conservation heirloom varieties Italy on farm conservation on farm diversity Rural Population Species diversity traditional farming varieties |
title | global perspective of the richness and evenness of traditional crop-variety diversity maintained by farming communities [Erratum: 2008 June 10, v. 105, no. 23, p. 8160.] |
url | https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-02-12T10%3A59%3A59IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-jstor_proqu&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=global%20perspective%20of%20the%20richness%20and%20evenness%20of%20traditional%20crop-variety%20diversity%20maintained%20by%20farming%20communities%20%5BErratum:%202008%20June%2010,%20v.%20105,%20no.%2023,%20p.%208160.%5D&rft.jtitle=Proceedings%20of%20the%20National%20Academy%20of%20Sciences%20-%20PNAS&rft.au=Jarvis,%20Devra%20I&rft.date=2008-04-08&rft.volume=105&rft.issue=14&rft.spage=5326&rft.epage=5331&rft.pages=5326-5331&rft.issn=0027-8424&rft.eissn=1091-6490&rft_id=info:doi/10.1073/pnas.0800607105&rft_dat=%3Cjstor_proqu%3E25461603%3C/jstor_proqu%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_pqid=201354508&rft_id=info:pmid/18362337&rft_jstor_id=25461603&rfr_iscdi=true |