Waist circumference and cardiometabolic risk: a consensus statement from shaping America's health : Association for Weight Management and Obesity Prevention; NAASO, the Obesity Society; the American Society for Nutrition; and the American Diabetes Association
Obesity is an important risk factor for cardiometabolic diseases, including diabetes, hypertension, dyslipidemia, and coronary heart disease (CHD). Several leading national and international institutions, including the World Health Organization and the National Institutes of Health, have provided gu...
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Veröffentlicht in: | The American journal of clinical nutrition 2007-05, Vol.85 (5), p.1197-1202 |
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container_title | The American journal of clinical nutrition |
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creator | KLEIN, Samuel ALLISON, David B HEYMSFIELD, Steven B KELLEY, David E LEIBEL, Rudolph L NONAS, Cathy KAHN, Richard |
description | Obesity is an important risk factor for cardiometabolic diseases, including diabetes, hypertension, dyslipidemia, and coronary heart disease (CHD). Several leading national and international institutions, including the World Health Organization and the National Institutes of Health, have provided guidelines for classifying weight status based on body mass index (BMI; in kg/m super(2)). Data from epidemiologic studies demonstrate a direct correlation between BMI and the risk of medical complications and mortality rate. Men and women who have a BMI greater than or equal to 30 are considered obese and are generally at higher risk for adverse health events than are those who are considered overweight (BMI between 25.0 and 29.9) or lean (BMI between 18.5 and 24.9). Therefore, BMI has become the gold standard for identifying patients at increased risk of adiposity-related adverse health outcomes. |
doi_str_mv | 10.1093/ajcn/85.5.1197 |
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Several leading national and international institutions, including the World Health Organization and the National Institutes of Health, have provided guidelines for classifying weight status based on body mass index (BMI; in kg/m super(2)). Data from epidemiologic studies demonstrate a direct correlation between BMI and the risk of medical complications and mortality rate. Men and women who have a BMI greater than or equal to 30 are considered obese and are generally at higher risk for adverse health events than are those who are considered overweight (BMI between 25.0 and 29.9) or lean (BMI between 18.5 and 24.9). Therefore, BMI has become the gold standard for identifying patients at increased risk of adiposity-related adverse health outcomes.</description><identifier>ISSN: 0002-9165</identifier><identifier>EISSN: 1938-3207</identifier><identifier>DOI: 10.1093/ajcn/85.5.1197</identifier><identifier>PMID: 17490953</identifier><identifier>CODEN: AJCNAC</identifier><language>eng</language><publisher>Bethesda, MD: American Society for Clinical Nutrition</publisher><subject>Biological and medical sciences ; Body Composition - physiology ; Body Mass Index ; Feeding. Feeding behavior ; Fundamental and applied biological sciences. Psychology ; Humans ; Metabolic Syndrome - epidemiology ; Metabolic Syndrome - etiology ; Metabolic Syndrome - metabolism ; Obesity - complications ; Obesity - metabolism ; Predictive Value of Tests ; Risk Factors ; Societies, Medical ; United States ; Vertebrates: anatomy and physiology, studies on body, several organs or systems ; Waist-Hip Ratio</subject><ispartof>The American journal of clinical nutrition, 2007-05, Vol.85 (5), p.1197-1202</ispartof><rights>2007 INIST-CNRS</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c460t-f2f048386f0f5c9b56701b460eda699dca8a3405ecbc63ff351b5c5e7b7a774e3</citedby><cites>FETCH-LOGICAL-c460t-f2f048386f0f5c9b56701b460eda699dca8a3405ecbc63ff351b5c5e7b7a774e3</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>309,310,314,776,780,785,786,23909,23910,25118,27901,27902</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=18764849$$DView record in Pascal Francis$$Hfree_for_read</backlink><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/17490953$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>KLEIN, Samuel</creatorcontrib><creatorcontrib>ALLISON, David B</creatorcontrib><creatorcontrib>HEYMSFIELD, Steven B</creatorcontrib><creatorcontrib>KELLEY, David E</creatorcontrib><creatorcontrib>LEIBEL, Rudolph L</creatorcontrib><creatorcontrib>NONAS, Cathy</creatorcontrib><creatorcontrib>KAHN, Richard</creatorcontrib><creatorcontrib>Association for Weight Management and Obesity Prevention</creatorcontrib><creatorcontrib>American Society for Nutrition</creatorcontrib><creatorcontrib>American Diabetes Association</creatorcontrib><creatorcontrib>NAASO, The Obesity Society</creatorcontrib><title>Waist circumference and cardiometabolic risk: a consensus statement from shaping America's health : Association for Weight Management and Obesity Prevention; NAASO, the Obesity Society; the American Society for Nutrition; and the American Diabetes Association</title><title>The American journal of clinical nutrition</title><addtitle>Am J Clin Nutr</addtitle><description>Obesity is an important risk factor for cardiometabolic diseases, including diabetes, hypertension, dyslipidemia, and coronary heart disease (CHD). 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Psychology</subject><subject>Humans</subject><subject>Metabolic Syndrome - epidemiology</subject><subject>Metabolic Syndrome - etiology</subject><subject>Metabolic Syndrome - metabolism</subject><subject>Obesity - complications</subject><subject>Obesity - metabolism</subject><subject>Predictive Value of Tests</subject><subject>Risk Factors</subject><subject>Societies, Medical</subject><subject>United States</subject><subject>Vertebrates: anatomy and physiology, studies on body, several organs or systems</subject><subject>Waist-Hip Ratio</subject><issn>0002-9165</issn><issn>1938-3207</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2007</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNqFkk1vEzEQhpcv0VC4ckS-ABeS2vF6vW5Pq_IplQapoB5Xs844cdn1Bo8XKf-eTRMonDhZeueZZ3x4s-y54DPBjTyBGxtOSjVTMyGMvp9NhJHlVM65fphNOOfzqRGFOsqeEN1wLuZ5WTzOjoTODTdKTu49uAZPiVkf7dA5jBgsMghLZiEufd9hgqZvvWXR0_dTBsz2gTDQQIwSJOwwJOZi3zFaw8aHFas6jN7Ca2JrhDat2SmriHrrIfk-MNdHdo1-tU7sMwRY7Q27i4sGyact-xLx55iN8Bm7rKqrxRuW1vhnfDWqMG3PbsPDsfA7vdVfDin6_f7O-w_31kODCenvPz3NHjloCZ8d3uPs2_t3X88_Ti8WHz6dVxdTmxc8Td3c8byUZeG4U9Y0qtBcNOMIl1AYs7RQgsy5QtvYQjonlWiUVagbDVrnKI-zV3vvJvY_BqRUd54sti0E7AeqNc8LbbT5LyhMrnKp5QjO9qCNPVFEV2-i7yBua8HrXT_qXT_qUtWq3vVjXHhxMA9Nh8s7_FCIEXh5AIAstC5CsJ7uuFIXeZkb-Qtg68jV</recordid><startdate>20070501</startdate><enddate>20070501</enddate><creator>KLEIN, Samuel</creator><creator>ALLISON, David B</creator><creator>HEYMSFIELD, Steven B</creator><creator>KELLEY, David E</creator><creator>LEIBEL, Rudolph L</creator><creator>NONAS, Cathy</creator><creator>KAHN, Richard</creator><general>American Society for Clinical Nutrition</general><scope>IQODW</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7TS</scope><scope>7X8</scope></search><sort><creationdate>20070501</creationdate><title>Waist circumference and cardiometabolic risk: a consensus statement from shaping America's health : Association for Weight Management and Obesity Prevention; NAASO, the Obesity Society; the American Society for Nutrition; and the American Diabetes Association</title><author>KLEIN, Samuel ; ALLISON, David B ; HEYMSFIELD, Steven B ; KELLEY, David E ; LEIBEL, Rudolph L ; NONAS, Cathy ; KAHN, Richard</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c460t-f2f048386f0f5c9b56701b460eda699dca8a3405ecbc63ff351b5c5e7b7a774e3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2007</creationdate><topic>Biological and medical sciences</topic><topic>Body Composition - physiology</topic><topic>Body Mass Index</topic><topic>Feeding. 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subjects | Biological and medical sciences Body Composition - physiology Body Mass Index Feeding. Feeding behavior Fundamental and applied biological sciences. Psychology Humans Metabolic Syndrome - epidemiology Metabolic Syndrome - etiology Metabolic Syndrome - metabolism Obesity - complications Obesity - metabolism Predictive Value of Tests Risk Factors Societies, Medical United States Vertebrates: anatomy and physiology, studies on body, several organs or systems Waist-Hip Ratio |
title | Waist circumference and cardiometabolic risk: a consensus statement from shaping America's health : Association for Weight Management and Obesity Prevention; NAASO, the Obesity Society; the American Society for Nutrition; and the American Diabetes Association |
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