Proteomic analysis of rice seedlings during cold stress
Low temperature is one of the important environmental changes that affect plant growth and agricultural production. To investigate the responses of rice to cold stress, changes in protein expression were analyzed using a proteomic approach. Two‐week‐old rice seedlings were exposed to 5°C for 48 h, t...
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Veröffentlicht in: | Proteomics (Weinheim) 2007-04, Vol.7 (8), p.1293-1302 |
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description | Low temperature is one of the important environmental changes that affect plant growth and agricultural production. To investigate the responses of rice to cold stress, changes in protein expression were analyzed using a proteomic approach. Two‐week‐old rice seedlings were exposed to 5°C for 48 h, then total crude proteins were extracted from leaf blades, leaf sheaths and roots, separated by 2‐DE and stained with CBB. Of the 250–400 protein spots from each organ, 39 proteins changed in abundance after cold stress, with 19 proteins increasing, and 20 proteins decreasing. In leaf blades, it was difficult to detect the changes in stress‐responsive proteins due to the presence of an abundant protein, ribulose bisphosphate carboxylase/oxygenase large subunit (RuBisCO LSU), which accounted for about 50% of the total proteins. To overcome this problem, an antibody‐affinity column was prepared to trap RuBisCO LSU, and the remaining proteins in the flow through from the column were subsequently separated using 2‐DE. As a result, slight changes in stress responsive proteins were clearly displayed, and four proteins were newly detected after cold stress. From identified proteins, it was concluded that proteins related to energy metabolism were up‐regulated, and defense‐related proteins were down‐regulated in leaf blades, by cold stress. These results suggest that energy production is activated in the chilling environment; furthermore, stress‐related proteins are rapidly up‐regulated, while defense‐related proteins disappear, under long‐term cold stress. |
doi_str_mv | 10.1002/pmic.200600921 |
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To investigate the responses of rice to cold stress, changes in protein expression were analyzed using a proteomic approach. Two‐week‐old rice seedlings were exposed to 5°C for 48 h, then total crude proteins were extracted from leaf blades, leaf sheaths and roots, separated by 2‐DE and stained with CBB. Of the 250–400 protein spots from each organ, 39 proteins changed in abundance after cold stress, with 19 proteins increasing, and 20 proteins decreasing. In leaf blades, it was difficult to detect the changes in stress‐responsive proteins due to the presence of an abundant protein, ribulose bisphosphate carboxylase/oxygenase large subunit (RuBisCO LSU), which accounted for about 50% of the total proteins. To overcome this problem, an antibody‐affinity column was prepared to trap RuBisCO LSU, and the remaining proteins in the flow through from the column were subsequently separated using 2‐DE. As a result, slight changes in stress responsive proteins were clearly displayed, and four proteins were newly detected after cold stress. From identified proteins, it was concluded that proteins related to energy metabolism were up‐regulated, and defense‐related proteins were down‐regulated in leaf blades, by cold stress. These results suggest that energy production is activated in the chilling environment; furthermore, stress‐related proteins are rapidly up‐regulated, while defense‐related proteins disappear, under long‐term cold stress.</description><identifier>ISSN: 1615-9853</identifier><identifier>EISSN: 1615-9861</identifier><identifier>DOI: 10.1002/pmic.200600921</identifier><identifier>PMID: 17380535</identifier><language>eng</language><publisher>Weinheim: WILEY-VCH Verlag</publisher><subject>Analytical, structural and metabolic biochemistry ; Biological and medical sciences ; Chromatography, Affinity ; Cold stress ; Cold Temperature ; Electrophoresis, Gel, Two-Dimensional ; Fundamental and applied biological sciences. 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KGaA, Weinheim</rights><rights>2007 INIST-CNRS</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c4771-2d7493868370ae038ed1033a5fb28a426b7d5ca7a363343216c95dfac74132fd3</citedby><cites>FETCH-LOGICAL-c4771-2d7493868370ae038ed1033a5fb28a426b7d5ca7a363343216c95dfac74132fd3</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://onlinelibrary.wiley.com/doi/full/10.1002%2Fpmic.200600921$$EHTML$$P50$$Gwiley$$H</linktohtml><link.rule.ids>314,780,784,1416,27922,27923,45573</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=18696271$$DView record in Pascal Francis$$Hfree_for_read</backlink><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/17380535$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Hashimoto, Makoto</creatorcontrib><creatorcontrib>Komatsu, Setsuko</creatorcontrib><title>Proteomic analysis of rice seedlings during cold stress</title><title>Proteomics (Weinheim)</title><addtitle>Proteomics</addtitle><description>Low temperature is one of the important environmental changes that affect plant growth and agricultural production. To investigate the responses of rice to cold stress, changes in protein expression were analyzed using a proteomic approach. Two‐week‐old rice seedlings were exposed to 5°C for 48 h, then total crude proteins were extracted from leaf blades, leaf sheaths and roots, separated by 2‐DE and stained with CBB. Of the 250–400 protein spots from each organ, 39 proteins changed in abundance after cold stress, with 19 proteins increasing, and 20 proteins decreasing. In leaf blades, it was difficult to detect the changes in stress‐responsive proteins due to the presence of an abundant protein, ribulose bisphosphate carboxylase/oxygenase large subunit (RuBisCO LSU), which accounted for about 50% of the total proteins. To overcome this problem, an antibody‐affinity column was prepared to trap RuBisCO LSU, and the remaining proteins in the flow through from the column were subsequently separated using 2‐DE. As a result, slight changes in stress responsive proteins were clearly displayed, and four proteins were newly detected after cold stress. From identified proteins, it was concluded that proteins related to energy metabolism were up‐regulated, and defense‐related proteins were down‐regulated in leaf blades, by cold stress. These results suggest that energy production is activated in the chilling environment; furthermore, stress‐related proteins are rapidly up‐regulated, while defense‐related proteins disappear, under long‐term cold stress.</description><subject>Analytical, structural and metabolic biochemistry</subject><subject>Biological and medical sciences</subject><subject>Chromatography, Affinity</subject><subject>Cold stress</subject><subject>Cold Temperature</subject><subject>Electrophoresis, Gel, Two-Dimensional</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>Mass Spectrometry</subject><subject>Miscellaneous</subject><subject>Molecular Sequence Data</subject><subject>Organ-specific</subject><subject>Oryza - anatomy & histology</subject><subject>Oryza - chemistry</subject><subject>Plant Proteins - analysis</subject><subject>Proteins</subject><subject>Proteome - analysis</subject><subject>Rice</subject><subject>RuBisCO LSU</subject><subject>Seedlings - chemistry</subject><issn>1615-9853</issn><issn>1615-9861</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2007</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNqFkE1PAjEQhhujEUSvHs1e9LbYj93O9qjEL4JKooZjU9quqS4sdiDKv3cJBLx5mjk87zOTl5BTRruMUn45mwTb5ZRKShVne6TNJMtTVUi2v91z0SJHiB-UMigUHJIWA1HQXORtAsNYz33dWBIzNdUSAyZ1mcRgfYLeuypM3zFxi9jMxNaVS3AePeIxOShNhf5kMzvk7fbmtXefDp7vHnpXg9RmACzlDjIlClkIoMZTUXjHqBAmL8e8MBmXY3C5NWCEFCITnEmrclcaCxkTvHSiQy7W3lmsvxYe53oS0PqqMlNfL1ADzbiioBqwuwZtrBGjL_UshomJS82oXlWlV1XpbVVN4GxjXown3u3wTTcNcL4BDFpTldFMbcAdV0glOaxEas19h8ov_zmrh48Pvb9PpOtswLn_2WZN_NQSBOR69HSn-6OX_vWwB3okfgGBxJB8</recordid><startdate>20070401</startdate><enddate>20070401</enddate><creator>Hashimoto, Makoto</creator><creator>Komatsu, Setsuko</creator><general>WILEY-VCH Verlag</general><general>WILEY‐VCH Verlag</general><general>Wiley-VCH</general><scope>BSCLL</scope><scope>IQODW</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7X8</scope></search><sort><creationdate>20070401</creationdate><title>Proteomic analysis of rice seedlings during cold stress</title><author>Hashimoto, Makoto ; Komatsu, Setsuko</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c4771-2d7493868370ae038ed1033a5fb28a426b7d5ca7a363343216c95dfac74132fd3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2007</creationdate><topic>Analytical, structural and metabolic biochemistry</topic><topic>Biological and medical sciences</topic><topic>Chromatography, Affinity</topic><topic>Cold stress</topic><topic>Cold Temperature</topic><topic>Electrophoresis, Gel, Two-Dimensional</topic><topic>Fundamental and applied biological sciences. Psychology</topic><topic>Mass Spectrometry</topic><topic>Miscellaneous</topic><topic>Molecular Sequence Data</topic><topic>Organ-specific</topic><topic>Oryza - anatomy & histology</topic><topic>Oryza - chemistry</topic><topic>Plant Proteins - analysis</topic><topic>Proteins</topic><topic>Proteome - analysis</topic><topic>Rice</topic><topic>RuBisCO LSU</topic><topic>Seedlings - chemistry</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Hashimoto, Makoto</creatorcontrib><creatorcontrib>Komatsu, Setsuko</creatorcontrib><collection>Istex</collection><collection>Pascal-Francis</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>MEDLINE - Academic</collection><jtitle>Proteomics (Weinheim)</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Hashimoto, Makoto</au><au>Komatsu, Setsuko</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Proteomic analysis of rice seedlings during cold stress</atitle><jtitle>Proteomics (Weinheim)</jtitle><addtitle>Proteomics</addtitle><date>2007-04-01</date><risdate>2007</risdate><volume>7</volume><issue>8</issue><spage>1293</spage><epage>1302</epage><pages>1293-1302</pages><issn>1615-9853</issn><eissn>1615-9861</eissn><abstract>Low temperature is one of the important environmental changes that affect plant growth and agricultural production. To investigate the responses of rice to cold stress, changes in protein expression were analyzed using a proteomic approach. Two‐week‐old rice seedlings were exposed to 5°C for 48 h, then total crude proteins were extracted from leaf blades, leaf sheaths and roots, separated by 2‐DE and stained with CBB. Of the 250–400 protein spots from each organ, 39 proteins changed in abundance after cold stress, with 19 proteins increasing, and 20 proteins decreasing. In leaf blades, it was difficult to detect the changes in stress‐responsive proteins due to the presence of an abundant protein, ribulose bisphosphate carboxylase/oxygenase large subunit (RuBisCO LSU), which accounted for about 50% of the total proteins. To overcome this problem, an antibody‐affinity column was prepared to trap RuBisCO LSU, and the remaining proteins in the flow through from the column were subsequently separated using 2‐DE. As a result, slight changes in stress responsive proteins were clearly displayed, and four proteins were newly detected after cold stress. From identified proteins, it was concluded that proteins related to energy metabolism were up‐regulated, and defense‐related proteins were down‐regulated in leaf blades, by cold stress. These results suggest that energy production is activated in the chilling environment; furthermore, stress‐related proteins are rapidly up‐regulated, while defense‐related proteins disappear, under long‐term cold stress.</abstract><cop>Weinheim</cop><pub>WILEY-VCH Verlag</pub><pmid>17380535</pmid><doi>10.1002/pmic.200600921</doi><tpages>10</tpages></addata></record> |
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subjects | Analytical, structural and metabolic biochemistry Biological and medical sciences Chromatography, Affinity Cold stress Cold Temperature Electrophoresis, Gel, Two-Dimensional Fundamental and applied biological sciences. Psychology Mass Spectrometry Miscellaneous Molecular Sequence Data Organ-specific Oryza - anatomy & histology Oryza - chemistry Plant Proteins - analysis Proteins Proteome - analysis Rice RuBisCO LSU Seedlings - chemistry |
title | Proteomic analysis of rice seedlings during cold stress |
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