Production of a carob enzymatic extract: Potential use as a biofertilizer
In this paper, we describe a biological process that converts carob germ (CG), a proteinic vegetable by-product, into a water-soluble enzymatic hydrolyzate extract (CGHE). The chemical and physical properties are also described. The conversion is done using a proteolytic enzyme mixture. The main com...
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| Veröffentlicht in: | Bioresource technology 2008-05, Vol.99 (7), p.2312-2318 |
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| creator | Parrado, J. Bautista, J. Romero, E.J. García-Martínez, A.M. Friaza, V. Tejada, M. |
| description | In this paper, we describe a biological process that converts carob germ (CG), a proteinic vegetable by-product, into a water-soluble enzymatic hydrolyzate extract (CGHE). The chemical and physical properties are also described. The conversion is done using a proteolytic enzyme mixture. The main component of CGHE extracted by the enzymatic process is protein (68%), in the form of peptides and free amino acids, having a high content of glutamine and arginine, and a minor component of phytohormones, which are also extracted and solubilized from the CG. We have also compared its potential fertilizer/biostimulant capacity on growth, flowering, and fruiting of tomato plants (
Licopericon pimpinellifolium cv. Momotaro) with that of an animal enzymatic protein hydrolyzate. CGHE had a significantly beneficial impact, most notably regarding the greater plant height, number of flowers per plant, and number of fruits per plant. This could be due primarily to its phytohormonal action. |
| doi_str_mv | 10.1016/j.biortech.2007.05.029 |
| format | Article |
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Licopericon pimpinellifolium cv. Momotaro) with that of an animal enzymatic protein hydrolyzate. CGHE had a significantly beneficial impact, most notably regarding the greater plant height, number of flowers per plant, and number of fruits per plant. This could be due primarily to its phytohormonal action.</description><identifier>ISSN: 0960-8524</identifier><identifier>EISSN: 1873-2976</identifier><identifier>DOI: 10.1016/j.biortech.2007.05.029</identifier><identifier>PMID: 17601731</identifier><language>eng</language><publisher>Oxford: Elsevier Ltd</publisher><subject>Agronomy. Soil science and plant productions ; arginine ; biofertilizers ; Biological and medical sciences ; byproducts ; Carob ; Ceratonia siliqua ; Enzymatic extract ; enzymatic hydrolysis ; Fertilizers ; flowering ; free amino acids ; fruiting ; fruits ; Fundamental and applied biological sciences. Psychology ; Galactans ; Gas Chromatography-Mass Spectrometry ; General agronomy. Plant production ; germ ; glutamine ; Lycopersicon esculentum ; Lycopersicon esculentum - metabolism ; Mannans ; Other nutrients. Amendments. Solid and liquid wastes. Sludges and slurries ; peptides ; physicochemical properties ; Phytohormones ; Plant Extracts ; Plant Gums ; plant hormones ; Protease ; protein hydrolysates ; proteinases ; Soil-plant relationships. Soil fertility. Fertilization. Amendments ; Solanum pimpinellifolium ; tomatoes</subject><ispartof>Bioresource technology, 2008-05, Vol.99 (7), p.2312-2318</ispartof><rights>2007 Elsevier Ltd</rights><rights>2008 INIST-CNRS</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c451t-efa8c38370be4e58eb4c8f05441a649cb2ddc7e043b7910b883fb9efa60d6e443</citedby><cites>FETCH-LOGICAL-c451t-efa8c38370be4e58eb4c8f05441a649cb2ddc7e043b7910b883fb9efa60d6e443</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://www.sciencedirect.com/science/article/pii/S096085240700418X$$EHTML$$P50$$Gelsevier$$H</linktohtml><link.rule.ids>314,776,780,3537,27901,27902,65534</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=20118622$$DView record in Pascal Francis$$Hfree_for_read</backlink><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/17601731$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Parrado, J.</creatorcontrib><creatorcontrib>Bautista, J.</creatorcontrib><creatorcontrib>Romero, E.J.</creatorcontrib><creatorcontrib>García-Martínez, A.M.</creatorcontrib><creatorcontrib>Friaza, V.</creatorcontrib><creatorcontrib>Tejada, M.</creatorcontrib><title>Production of a carob enzymatic extract: Potential use as a biofertilizer</title><title>Bioresource technology</title><addtitle>Bioresour Technol</addtitle><description>In this paper, we describe a biological process that converts carob germ (CG), a proteinic vegetable by-product, into a water-soluble enzymatic hydrolyzate extract (CGHE). The chemical and physical properties are also described. The conversion is done using a proteolytic enzyme mixture. The main component of CGHE extracted by the enzymatic process is protein (68%), in the form of peptides and free amino acids, having a high content of glutamine and arginine, and a minor component of phytohormones, which are also extracted and solubilized from the CG. We have also compared its potential fertilizer/biostimulant capacity on growth, flowering, and fruiting of tomato plants (
Licopericon pimpinellifolium cv. Momotaro) with that of an animal enzymatic protein hydrolyzate. CGHE had a significantly beneficial impact, most notably regarding the greater plant height, number of flowers per plant, and number of fruits per plant. This could be due primarily to its phytohormonal action.</description><subject>Agronomy. Soil science and plant productions</subject><subject>arginine</subject><subject>biofertilizers</subject><subject>Biological and medical sciences</subject><subject>byproducts</subject><subject>Carob</subject><subject>Ceratonia siliqua</subject><subject>Enzymatic extract</subject><subject>enzymatic hydrolysis</subject><subject>Fertilizers</subject><subject>flowering</subject><subject>free amino acids</subject><subject>fruiting</subject><subject>fruits</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>Galactans</subject><subject>Gas Chromatography-Mass Spectrometry</subject><subject>General agronomy. Plant production</subject><subject>germ</subject><subject>glutamine</subject><subject>Lycopersicon esculentum</subject><subject>Lycopersicon esculentum - metabolism</subject><subject>Mannans</subject><subject>Other nutrients. Amendments. Solid and liquid wastes. Sludges and slurries</subject><subject>peptides</subject><subject>physicochemical properties</subject><subject>Phytohormones</subject><subject>Plant Extracts</subject><subject>Plant Gums</subject><subject>plant hormones</subject><subject>Protease</subject><subject>protein hydrolysates</subject><subject>proteinases</subject><subject>Soil-plant relationships. Soil fertility. Fertilization. Amendments</subject><subject>Solanum pimpinellifolium</subject><subject>tomatoes</subject><issn>0960-8524</issn><issn>1873-2976</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2008</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNqFkE1v1DAQhi0EotvCXyi5wC1h_BHb4QSqKFSqRCXo2XKcMXiVjYvtINpfj1e7wLGnOczzzrx6CDmn0FGg8u22G0NMBd2PjgGoDvoO2PCEbKhWvGWDkk_JBgYJre6ZOCGnOW8BgFPFnpMTqiRQxemGXN2kOK2uhLg00Te2cTbFscHl4X5nS3AN_i7JuvKuuYkFlxLs3KwZG5srWyt4TCXM4QHTC_LM2znjy-M8I7eXH79dfG6vv3y6uvhw3TrR09Kit9pxzRWMKLDXOAqnPfRCUCvF4EY2TU4hCD6qgcKoNffjUFMSJolC8DPy5nD3LsWfK-ZidiE7nGe7YFyzUcB7RnX_KEgHyRRIVkF5AF2KOSf05i6FnU33hoLZ2zZb89e22ds20JtquwbPjx_WcYfT_9hRbwVeHwGbnZ19sosL-R_HgFIt2b7BqwPnbTT2e6rM7de65QBa0UHtX70_EFjV_gqYTHYBF4dTSOiKmWJ4rO0ftAGqSA</recordid><startdate>20080501</startdate><enddate>20080501</enddate><creator>Parrado, J.</creator><creator>Bautista, J.</creator><creator>Romero, E.J.</creator><creator>García-Martínez, A.M.</creator><creator>Friaza, V.</creator><creator>Tejada, M.</creator><general>Elsevier Ltd</general><general>[New York, NY]: Elsevier Ltd</general><general>Elsevier Science</general><scope>FBQ</scope><scope>IQODW</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7QO</scope><scope>8FD</scope><scope>FR3</scope><scope>P64</scope><scope>7X8</scope></search><sort><creationdate>20080501</creationdate><title>Production of a carob enzymatic extract: Potential use as a biofertilizer</title><author>Parrado, J. ; Bautista, J. ; Romero, E.J. ; García-Martínez, A.M. ; Friaza, V. ; Tejada, M.</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c451t-efa8c38370be4e58eb4c8f05441a649cb2ddc7e043b7910b883fb9efa60d6e443</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2008</creationdate><topic>Agronomy. Soil science and plant productions</topic><topic>arginine</topic><topic>biofertilizers</topic><topic>Biological and medical sciences</topic><topic>byproducts</topic><topic>Carob</topic><topic>Ceratonia siliqua</topic><topic>Enzymatic extract</topic><topic>enzymatic hydrolysis</topic><topic>Fertilizers</topic><topic>flowering</topic><topic>free amino acids</topic><topic>fruiting</topic><topic>fruits</topic><topic>Fundamental and applied biological sciences. Psychology</topic><topic>Galactans</topic><topic>Gas Chromatography-Mass Spectrometry</topic><topic>General agronomy. Plant production</topic><topic>germ</topic><topic>glutamine</topic><topic>Lycopersicon esculentum</topic><topic>Lycopersicon esculentum - metabolism</topic><topic>Mannans</topic><topic>Other nutrients. Amendments. Solid and liquid wastes. Sludges and slurries</topic><topic>peptides</topic><topic>physicochemical properties</topic><topic>Phytohormones</topic><topic>Plant Extracts</topic><topic>Plant Gums</topic><topic>plant hormones</topic><topic>Protease</topic><topic>protein hydrolysates</topic><topic>proteinases</topic><topic>Soil-plant relationships. Soil fertility. Fertilization. Amendments</topic><topic>Solanum pimpinellifolium</topic><topic>tomatoes</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Parrado, J.</creatorcontrib><creatorcontrib>Bautista, J.</creatorcontrib><creatorcontrib>Romero, E.J.</creatorcontrib><creatorcontrib>García-Martínez, A.M.</creatorcontrib><creatorcontrib>Friaza, V.</creatorcontrib><creatorcontrib>Tejada, M.</creatorcontrib><collection>AGRIS</collection><collection>Pascal-Francis</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>Biotechnology Research Abstracts</collection><collection>Technology Research Database</collection><collection>Engineering Research Database</collection><collection>Biotechnology and BioEngineering Abstracts</collection><collection>MEDLINE - Academic</collection><jtitle>Bioresource technology</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Parrado, J.</au><au>Bautista, J.</au><au>Romero, E.J.</au><au>García-Martínez, A.M.</au><au>Friaza, V.</au><au>Tejada, M.</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Production of a carob enzymatic extract: Potential use as a biofertilizer</atitle><jtitle>Bioresource technology</jtitle><addtitle>Bioresour Technol</addtitle><date>2008-05-01</date><risdate>2008</risdate><volume>99</volume><issue>7</issue><spage>2312</spage><epage>2318</epage><pages>2312-2318</pages><issn>0960-8524</issn><eissn>1873-2976</eissn><abstract>In this paper, we describe a biological process that converts carob germ (CG), a proteinic vegetable by-product, into a water-soluble enzymatic hydrolyzate extract (CGHE). The chemical and physical properties are also described. The conversion is done using a proteolytic enzyme mixture. The main component of CGHE extracted by the enzymatic process is protein (68%), in the form of peptides and free amino acids, having a high content of glutamine and arginine, and a minor component of phytohormones, which are also extracted and solubilized from the CG. We have also compared its potential fertilizer/biostimulant capacity on growth, flowering, and fruiting of tomato plants (
Licopericon pimpinellifolium cv. Momotaro) with that of an animal enzymatic protein hydrolyzate. CGHE had a significantly beneficial impact, most notably regarding the greater plant height, number of flowers per plant, and number of fruits per plant. This could be due primarily to its phytohormonal action.</abstract><cop>Oxford</cop><pub>Elsevier Ltd</pub><pmid>17601731</pmid><doi>10.1016/j.biortech.2007.05.029</doi><tpages>7</tpages></addata></record> |
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| subjects | Agronomy. Soil science and plant productions arginine biofertilizers Biological and medical sciences byproducts Carob Ceratonia siliqua Enzymatic extract enzymatic hydrolysis Fertilizers flowering free amino acids fruiting fruits Fundamental and applied biological sciences. Psychology Galactans Gas Chromatography-Mass Spectrometry General agronomy. Plant production germ glutamine Lycopersicon esculentum Lycopersicon esculentum - metabolism Mannans Other nutrients. Amendments. Solid and liquid wastes. Sludges and slurries peptides physicochemical properties Phytohormones Plant Extracts Plant Gums plant hormones Protease protein hydrolysates proteinases Soil-plant relationships. Soil fertility. Fertilization. Amendments Solanum pimpinellifolium tomatoes |
| title | Production of a carob enzymatic extract: Potential use as a biofertilizer |
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