Regulation of renal function by the gastrointestinal tract: potential role of gut-derived peptides and hormones
The concept of a regulatory link between the gastrointestinal tract and kidneys is not new. The idea that dietary intake and composition can affect renal function is perhaps self-evident, but defining this relationship, especially in terms of sensors and effectors, is proving more difficult. That th...
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Veröffentlicht in: | Annual review of physiology 2008-01, Vol.70 (1), p.379-403 |
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Sprache: | eng |
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