Relationship of the Bovine Growth Hormone Gene to Carcass Traits in Japanese Black Cattle
The bovine growth hormone gene (bGH) possesses three haplotypes, A, B and C, that differ by amino acid mutations at positions 127 and 172 in the fifth exon: (leucine₁₂₇, threonine₁₇₂), (valine₁₂₇, threonine₁₇₂) and (valine₁₂₇, methionine₁₇₂) respectively. The correlation between meat quality or carc...
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| Veröffentlicht in: | Journal of animal breeding and genetics (1986) 2008-02, Vol.125 (1), p.45-49 |
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| container_title | Journal of animal breeding and genetics (1986) |
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| creator | Tatsuda, K Oka, A Iwamoto, E Kuroda, Y Takeshita, H Kataoka, H Kouno, S |
| description | The bovine growth hormone gene (bGH) possesses three haplotypes, A, B and C, that differ by amino acid mutations at positions 127 and 172 in the fifth exon: (leucine₁₂₇, threonine₁₇₂), (valine₁₂₇, threonine₁₇₂) and (valine₁₂₇, methionine₁₇₂) respectively. The correlation between meat quality or carcass weight and these haplotypes was investigated in Japanese black cattle. Altogether, 940 bGH haplotypes were compared with respect to six carcass traits: carcass weight, longissimus muscle area, rib thickness, subcutaneous fat thickness, beef marbling score and beef colour. The frequency of the B haplotype was higher (0.421) than that of A (0.269) and C (0.311). High carcass weight and low beef marbling were associated with haplotype A (p < 0.05 and p < 0.01 respectively), whereas beef marbling was increased by haplotype C (p < 0.05). Estimated regression coefficient of the A haplotype substitution effect for carcass weight and beef marbling score were 5.55 (13.1% of the phenotypic SD) and -0.31 (17.0%) respectively. That of the C haplotype for beef marbling score was 0.20 (11.0%). The other traits showed no relationship to the haplotypes examined. The results of this investigation suggest that information pertaining to bGH polymorphisms in Japanese black cattle could be used to improve the selection of meat traits. |
| doi_str_mv | 10.1111/j.1439-0388.2007.00688.x |
| format | Article |
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The correlation between meat quality or carcass weight and these haplotypes was investigated in Japanese black cattle. Altogether, 940 bGH haplotypes were compared with respect to six carcass traits: carcass weight, longissimus muscle area, rib thickness, subcutaneous fat thickness, beef marbling score and beef colour. The frequency of the B haplotype was higher (0.421) than that of A (0.269) and C (0.311). High carcass weight and low beef marbling were associated with haplotype A (p < 0.05 and p < 0.01 respectively), whereas beef marbling was increased by haplotype C (p < 0.05). Estimated regression coefficient of the A haplotype substitution effect for carcass weight and beef marbling score were 5.55 (13.1% of the phenotypic SD) and -0.31 (17.0%) respectively. That of the C haplotype for beef marbling score was 0.20 (11.0%). The other traits showed no relationship to the haplotypes examined. The results of this investigation suggest that information pertaining to bGH polymorphisms in Japanese black cattle could be used to improve the selection of meat traits.</description><identifier>ISSN: 0931-2668</identifier><identifier>EISSN: 1439-0388</identifier><identifier>DOI: 10.1111/j.1439-0388.2007.00688.x</identifier><identifier>PMID: 18254825</identifier><language>eng</language><publisher>Oxford, UK: Oxford, UK : Blackwell Publishing Ltd</publisher><subject>Adipose Tissue - anatomy & histology ; Amino Acid Substitution ; Animals ; Base Sequence ; Beef ; Body Weight - genetics ; Bovine growth hormone gene ; Breeding of animals ; carcass characteristics ; carcass traits ; Cattle ; Cattle - anatomy & histology ; Cattle - genetics ; Cattle - growth & development ; DNA Primers - genetics ; Genetic engineering ; Genotype & phenotype ; Growth Hormone - genetics ; Haplotypes ; Hormones ; Japanese black cattle ; Meat ; Muscle, Skeletal - anatomy & histology ; polymorphism ; Polymorphism, Single Nucleotide ; Product quality ; Selective breeding</subject><ispartof>Journal of animal breeding and genetics (1986), 2008-02, Vol.125 (1), p.45-49</ispartof><rights>2008 The Authors</rights><rights>Journal compilation © 2008 Blackwell Verlag, Berlin</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c6028-4c988c866fbb58e2a17923ff9aaa7cc38b5563ac218b77456295306b179193843</citedby><cites>FETCH-LOGICAL-c6028-4c988c866fbb58e2a17923ff9aaa7cc38b5563ac218b77456295306b179193843</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://onlinelibrary.wiley.com/doi/pdf/10.1111%2Fj.1439-0388.2007.00688.x$$EPDF$$P50$$Gwiley$$H</linktopdf><linktohtml>$$Uhttps://onlinelibrary.wiley.com/doi/full/10.1111%2Fj.1439-0388.2007.00688.x$$EHTML$$P50$$Gwiley$$H</linktohtml><link.rule.ids>315,782,786,1419,27931,27932,45581,45582</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/18254825$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Tatsuda, K</creatorcontrib><creatorcontrib>Oka, A</creatorcontrib><creatorcontrib>Iwamoto, E</creatorcontrib><creatorcontrib>Kuroda, Y</creatorcontrib><creatorcontrib>Takeshita, H</creatorcontrib><creatorcontrib>Kataoka, H</creatorcontrib><creatorcontrib>Kouno, S</creatorcontrib><title>Relationship of the Bovine Growth Hormone Gene to Carcass Traits in Japanese Black Cattle</title><title>Journal of animal breeding and genetics (1986)</title><addtitle>J Anim Breed Genet</addtitle><description>The bovine growth hormone gene (bGH) possesses three haplotypes, A, B and C, that differ by amino acid mutations at positions 127 and 172 in the fifth exon: (leucine₁₂₇, threonine₁₇₂), (valine₁₂₇, threonine₁₇₂) and (valine₁₂₇, methionine₁₇₂) respectively. The correlation between meat quality or carcass weight and these haplotypes was investigated in Japanese black cattle. Altogether, 940 bGH haplotypes were compared with respect to six carcass traits: carcass weight, longissimus muscle area, rib thickness, subcutaneous fat thickness, beef marbling score and beef colour. The frequency of the B haplotype was higher (0.421) than that of A (0.269) and C (0.311). High carcass weight and low beef marbling were associated with haplotype A (p < 0.05 and p < 0.01 respectively), whereas beef marbling was increased by haplotype C (p < 0.05). Estimated regression coefficient of the A haplotype substitution effect for carcass weight and beef marbling score were 5.55 (13.1% of the phenotypic SD) and -0.31 (17.0%) respectively. That of the C haplotype for beef marbling score was 0.20 (11.0%). The other traits showed no relationship to the haplotypes examined. The results of this investigation suggest that information pertaining to bGH polymorphisms in Japanese black cattle could be used to improve the selection of meat traits.</description><subject>Adipose Tissue - anatomy & histology</subject><subject>Amino Acid Substitution</subject><subject>Animals</subject><subject>Base Sequence</subject><subject>Beef</subject><subject>Body Weight - genetics</subject><subject>Bovine growth hormone gene</subject><subject>Breeding of animals</subject><subject>carcass characteristics</subject><subject>carcass traits</subject><subject>Cattle</subject><subject>Cattle - anatomy & histology</subject><subject>Cattle - genetics</subject><subject>Cattle - growth & development</subject><subject>DNA Primers - genetics</subject><subject>Genetic engineering</subject><subject>Genotype & phenotype</subject><subject>Growth Hormone - genetics</subject><subject>Haplotypes</subject><subject>Hormones</subject><subject>Japanese black cattle</subject><subject>Meat</subject><subject>Muscle, Skeletal - anatomy & histology</subject><subject>polymorphism</subject><subject>Polymorphism, Single Nucleotide</subject><subject>Product quality</subject><subject>Selective breeding</subject><issn>0931-2668</issn><issn>1439-0388</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2008</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNqNkdtu1DAQhi0EotvCK4DFRe-y-BAfInFDVzSlVIB6EOJq5BiH9TYbL3aWbt8eh6yKxA1Ysj22v3_Gox8hTMmc5vF6NaclrwrCtZ4zQtScEJnD3SM0e3h4jGak4rRgUuoDdJjSipB8r6qn6IBqJso8Z-jrpevM4EOfln6DQ4uHpcMn4afvHa5juBuW-CzEdRiPLi9DwAsTrUkJX0fjh4R9j8_NxvQuZWFn7G0GhqFzz9CT1nTJPd_vR-jm9N314qy4-FS_X7y9KKwkTBelrbS2Wsq2aYR2zFBVMd62lTFGWct1I4TkxjKqG6VKIVklOJFNxmjFdcmP0PGUdxPDj61LA6x9sq7r8pfCNoEiTNFc6p8go0RQXooMvvoLXIVt7HMTwDghgmgmM6QnyMaQUnQtbKJfm3gPlMBoEqxg9AJGL2A0CX6bBLssfbHPv23W7tsf4d6VDLyZgDvfufv_TgznJ3UOsryY5D4NbvcgN_EWpOJKwJePNXy4qsTl57KGsdzLiW9NAPM9-gQ3V4zQ3KsWXHLCfwGONbVP</recordid><startdate>200802</startdate><enddate>200802</enddate><creator>Tatsuda, K</creator><creator>Oka, A</creator><creator>Iwamoto, E</creator><creator>Kuroda, Y</creator><creator>Takeshita, H</creator><creator>Kataoka, H</creator><creator>Kouno, S</creator><general>Oxford, UK : Blackwell Publishing Ltd</general><general>Blackwell Publishing Ltd</general><scope>FBQ</scope><scope>BSCLL</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7QO</scope><scope>7TM</scope><scope>8FD</scope><scope>FR3</scope><scope>P64</scope><scope>RC3</scope><scope>7X8</scope></search><sort><creationdate>200802</creationdate><title>Relationship of the Bovine Growth Hormone Gene to Carcass Traits in Japanese Black Cattle</title><author>Tatsuda, K ; Oka, A ; Iwamoto, E ; Kuroda, Y ; Takeshita, H ; Kataoka, H ; Kouno, S</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c6028-4c988c866fbb58e2a17923ff9aaa7cc38b5563ac218b77456295306b179193843</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2008</creationdate><topic>Adipose Tissue - anatomy & histology</topic><topic>Amino Acid Substitution</topic><topic>Animals</topic><topic>Base Sequence</topic><topic>Beef</topic><topic>Body Weight - genetics</topic><topic>Bovine growth hormone gene</topic><topic>Breeding of animals</topic><topic>carcass characteristics</topic><topic>carcass traits</topic><topic>Cattle</topic><topic>Cattle - anatomy & histology</topic><topic>Cattle - genetics</topic><topic>Cattle - growth & development</topic><topic>DNA Primers - genetics</topic><topic>Genetic engineering</topic><topic>Genotype & phenotype</topic><topic>Growth Hormone - genetics</topic><topic>Haplotypes</topic><topic>Hormones</topic><topic>Japanese black cattle</topic><topic>Meat</topic><topic>Muscle, Skeletal - anatomy & histology</topic><topic>polymorphism</topic><topic>Polymorphism, Single Nucleotide</topic><topic>Product quality</topic><topic>Selective breeding</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Tatsuda, K</creatorcontrib><creatorcontrib>Oka, A</creatorcontrib><creatorcontrib>Iwamoto, E</creatorcontrib><creatorcontrib>Kuroda, Y</creatorcontrib><creatorcontrib>Takeshita, H</creatorcontrib><creatorcontrib>Kataoka, H</creatorcontrib><creatorcontrib>Kouno, S</creatorcontrib><collection>AGRIS</collection><collection>Istex</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>Biotechnology Research Abstracts</collection><collection>Nucleic Acids Abstracts</collection><collection>Technology Research Database</collection><collection>Engineering Research Database</collection><collection>Biotechnology and BioEngineering Abstracts</collection><collection>Genetics Abstracts</collection><collection>MEDLINE - Academic</collection><jtitle>Journal of animal breeding and genetics (1986)</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Tatsuda, K</au><au>Oka, A</au><au>Iwamoto, E</au><au>Kuroda, Y</au><au>Takeshita, H</au><au>Kataoka, H</au><au>Kouno, S</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Relationship of the Bovine Growth Hormone Gene to Carcass Traits in Japanese Black Cattle</atitle><jtitle>Journal of animal breeding and genetics (1986)</jtitle><addtitle>J Anim Breed Genet</addtitle><date>2008-02</date><risdate>2008</risdate><volume>125</volume><issue>1</issue><spage>45</spage><epage>49</epage><pages>45-49</pages><issn>0931-2668</issn><eissn>1439-0388</eissn><abstract>The bovine growth hormone gene (bGH) possesses three haplotypes, A, B and C, that differ by amino acid mutations at positions 127 and 172 in the fifth exon: (leucine₁₂₇, threonine₁₇₂), (valine₁₂₇, threonine₁₇₂) and (valine₁₂₇, methionine₁₇₂) respectively. The correlation between meat quality or carcass weight and these haplotypes was investigated in Japanese black cattle. Altogether, 940 bGH haplotypes were compared with respect to six carcass traits: carcass weight, longissimus muscle area, rib thickness, subcutaneous fat thickness, beef marbling score and beef colour. The frequency of the B haplotype was higher (0.421) than that of A (0.269) and C (0.311). High carcass weight and low beef marbling were associated with haplotype A (p < 0.05 and p < 0.01 respectively), whereas beef marbling was increased by haplotype C (p < 0.05). Estimated regression coefficient of the A haplotype substitution effect for carcass weight and beef marbling score were 5.55 (13.1% of the phenotypic SD) and -0.31 (17.0%) respectively. That of the C haplotype for beef marbling score was 0.20 (11.0%). The other traits showed no relationship to the haplotypes examined. The results of this investigation suggest that information pertaining to bGH polymorphisms in Japanese black cattle could be used to improve the selection of meat traits.</abstract><cop>Oxford, UK</cop><pub>Oxford, UK : Blackwell Publishing Ltd</pub><pmid>18254825</pmid><doi>10.1111/j.1439-0388.2007.00688.x</doi><tpages>5</tpages><oa>free_for_read</oa></addata></record> |
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| ispartof | Journal of animal breeding and genetics (1986), 2008-02, Vol.125 (1), p.45-49 |
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| subjects | Adipose Tissue - anatomy & histology Amino Acid Substitution Animals Base Sequence Beef Body Weight - genetics Bovine growth hormone gene Breeding of animals carcass characteristics carcass traits Cattle Cattle - anatomy & histology Cattle - genetics Cattle - growth & development DNA Primers - genetics Genetic engineering Genotype & phenotype Growth Hormone - genetics Haplotypes Hormones Japanese black cattle Meat Muscle, Skeletal - anatomy & histology polymorphism Polymorphism, Single Nucleotide Product quality Selective breeding |
| title | Relationship of the Bovine Growth Hormone Gene to Carcass Traits in Japanese Black Cattle |
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