Influence of dietary fiber on inflammatory bowel disease and colon cancer: importance of fermentation pattern

The benefits of dietary fiber on inflammatory bowel disease may be related to the fermentative production of butyrate in the colon, which appears to decrease the inflammatory response. The benefits of dietary fiber against colon cancer may be related to both fermentative and non-fermentative process...

Ausführliche Beschreibung

Gespeichert in:

Bibliographische Detailangaben
Veröffentlicht in:	Nutrition reviews 2007-02, Vol.65 (2), p.51-62
Hauptverfasser:	Rose, D.J, DeMeo, M.T, Keshavarzian, A, Hamaker, B.R
Format:	Artikel
Sprache:	eng
Schlagworte:	Animals Biological and medical sciences butyrate butyric acid colonic fermentation Colonic Neoplasms - epidemiology colorectal neoplasms Crohn's disease Diet Dietary fiber Dietary Fiber - administration & dosage Fatty Acids, Volatile - biosynthesis Fermentation food processing foods Gastroenterology. Liver. Pancreas. Abdomen Gastrointestinal Motility Humans inflammation Inflammatory bowel disease Inflammatory Bowel Diseases - epidemiology intestinal microorganisms literature reviews Medical sciences microbiota Nutrition Other diseases. Semiology short chain fatty-acids Stomach. Duodenum. Small intestine. Colon. Rectum. Anus ulcerative colitis
Online-Zugang:	Volltext
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

Schreiben Sie den ersten Kommentar!