Omega-3 polyunsaturated fatty acid supplementation reduces hypertension in TGR(mRen-2)27 rats

Abstract To establish the effect of dietary ω -3 PUFA on angiotensin II (ANG II)-mediated hypertension, male TGR (mRen-2)27 (Ren-2) rats (animals with high ANG II activity) were maintained on a diet either deficient or sufficient in ω -3 PUFA from conception. Half the animals on each diet were treat...

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Veröffentlicht in:Prostaglandins, leukotrienes and essential fatty acids leukotrienes and essential fatty acids, 2008-01, Vol.78 (1), p.67-72
Hauptverfasser: Jayasooriya, A.P, Begg, D.P, Chen, N, Mathai, M.L, Sinclair, A.J, Wilkinson-Berka, J, Wark, J.D, Weisinger, H.S, Weisinger, R.S
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Sprache:eng
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