Nutrition Supplementation Enables Elderly Residents of Long-term-care Facilities to Meet or Exceed RDAs Without Displacing Energy or Nutrient Intakes from Meals

Turic et al discuss the results of a study performed to compare the use of medical nutrition supplements and snacks provided in long-term care facilities in older adults at risk for poor nutritional status.

Gespeichert in:

Bibliographische Detailangaben
Veröffentlicht in:	Journal of the American Dietetic Association 1998-12, Vol.98 (12), p.1457-1459
Hauptverfasser:	TURIC, ALICE, GORDON, KAREN LOWRY, CRAIG, LISA D, ATAYA, DEBORAH GONYON, VOSS, ANNE COBLE
Format:	Artikel
Sprache:	eng
Schlagworte:	Aged Aged patients Aged, 80 and over Dietary Proteins - administration & dosage Dietary Supplements Eating elderly Energy Intake Female Food and nutrition Health aspects Humans Long-Term Care Long-term care facilities Male Minerals - administration & dosage Nursing homes nutrient intake nutrient requirements Nutrition Nutrition Policy Older people Requirements residential institutions snacks United States Vitamins - administration & dosage
Online-Zugang:	Volltext
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

Beschreibung
Zusammenfassung:	Turic et al discuss the results of a study performed to compare the use of medical nutrition supplements and snacks provided in long-term care facilities in older adults at risk for poor nutritional status.
ISSN:	0002-8223 2212-2672 1878-3570 2212-2680
DOI:	10.1016/S0002-8223(98)00330-7