Effects of dietary supplementation of saturated fatty acids and of n−6 or n−3 polyunsaturated fatty acids on plasma and red blood cell membrane phospholipids and deformability in weanling guinea pigs
The fatty acid composition of plasma cholesteryl esters, plasma phospholipids, red blood cell (RBC) membrane phosphatidylcholine (corresponding to the outer membrane leaflet), and phosphatidylethanolamine (corresponding to the inner membrane leaflet) was investigated in weanling guinea pigs fed with...
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| Veröffentlicht in: | Lipids 1999-05, Vol.34 (5), p.467-473 |
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| creator | Pöschl, Johannes M. B. Paul, Karl Leichsenring, Michael Han, Shan R. Pfisterer, Matthias Bremer, Hans J. Linderkamp, Otwin |
| description | The fatty acid composition of plasma cholesteryl esters, plasma phospholipids, red blood cell (RBC) membrane phosphatidylcholine (corresponding to the outer membrane leaflet), and phosphatidylethanolamine (corresponding to the inner membrane leaflet) was investigated in weanling guinea pigs fed with diets of cacao (saturated fatty acids), sunflower oil [n−6 polyunsaturated fatty acids (PUFA)] or fish oil (n−3 PUFA) for 20 wk. RBC deformation was measured by means of a cell‐transit analyzer (filtration) and a cone‐plate rheoscope. The contents of saturated fatty acids in plasma phospholipids and RBC membrane leaflets were similar in all three groups. Diets with sunflower oil resulted in a high content of linoleic acid in plasma cholesteryl esters and in the outer leaflet of RBC membranes. Fatty acids of fish oil were mainly incorporated in plasma phospholipids and in the inner leaflet of RBC membranes. The arachidonic acid content was high in all groups in the plasma phospholipids and in the inner leaflet. The n−6 and n−3 PUFA were mainly incorporated in the inner leaflet. In all groups the polyunsaturated/saturated fatty acid ratio and the total PUFA content were similar in the inner RBC membrane. The RBC filtration times and the RBC deformation indices were not affected by the dietary treatment. |
| doi_str_mv | 10.1007/s11745-999-0386-4 |
| format | Article |
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B. ; Paul, Karl ; Leichsenring, Michael ; Han, Shan R. ; Pfisterer, Matthias ; Bremer, Hans J. ; Linderkamp, Otwin</creator><creatorcontrib>Pöschl, Johannes M. B. ; Paul, Karl ; Leichsenring, Michael ; Han, Shan R. ; Pfisterer, Matthias ; Bremer, Hans J. ; Linderkamp, Otwin</creatorcontrib><description>The fatty acid composition of plasma cholesteryl esters, plasma phospholipids, red blood cell (RBC) membrane phosphatidylcholine (corresponding to the outer membrane leaflet), and phosphatidylethanolamine (corresponding to the inner membrane leaflet) was investigated in weanling guinea pigs fed with diets of cacao (saturated fatty acids), sunflower oil [n−6 polyunsaturated fatty acids (PUFA)] or fish oil (n−3 PUFA) for 20 wk. RBC deformation was measured by means of a cell‐transit analyzer (filtration) and a cone‐plate rheoscope. The contents of saturated fatty acids in plasma phospholipids and RBC membrane leaflets were similar in all three groups. Diets with sunflower oil resulted in a high content of linoleic acid in plasma cholesteryl esters and in the outer leaflet of RBC membranes. Fatty acids of fish oil were mainly incorporated in plasma phospholipids and in the inner leaflet of RBC membranes. The arachidonic acid content was high in all groups in the plasma phospholipids and in the inner leaflet. The n−6 and n−3 PUFA were mainly incorporated in the inner leaflet. In all groups the polyunsaturated/saturated fatty acid ratio and the total PUFA content were similar in the inner RBC membrane. The RBC filtration times and the RBC deformation indices were not affected by the dietary treatment.</description><identifier>ISSN: 0024-4201</identifier><identifier>EISSN: 1558-9307</identifier><identifier>DOI: 10.1007/s11745-999-0386-4</identifier><identifier>PMID: 10380118</identifier><language>eng</language><publisher>Berlin/Heidelberg: Springer‐Verlag</publisher><subject>Animals ; Diet ; Dietary Fats - administration & dosage ; Dietary Fats - pharmacology ; Erythrocyte Deformability - drug effects ; Erythrocyte Membrane - metabolism ; Erythrocytes ; Esters ; Fatty acids ; Fatty Acids - administration & dosage ; Fatty Acids - pharmacology ; Fatty Acids, Unsaturated - administration & dosage ; Fatty Acids, Unsaturated - pharmacology ; Filtration ; Fish oils ; Guinea Pigs ; Male ; Membrane Lipids - blood ; Membranes ; Nutrition ; Phospholipids - blood ; Plasma ; Polyunsaturated fatty acids ; Sunflower oil ; Weaning</subject><ispartof>Lipids, 1999-05, Vol.34 (5), p.467-473</ispartof><rights>1999 American Oil Chemists' Society (AOCS)</rights><rights>AOCS Press 1999</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c4387-a2965c500870690c0bfa0bfea594b5c48fe73bb39dda1b20c1ca14b06bfba8f93</citedby><cites>FETCH-LOGICAL-c4387-a2965c500870690c0bfa0bfea594b5c48fe73bb39dda1b20c1ca14b06bfba8f93</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://onlinelibrary.wiley.com/doi/pdf/10.1007%2Fs11745-999-0386-4$$EPDF$$P50$$Gwiley$$H</linktopdf><linktohtml>$$Uhttps://onlinelibrary.wiley.com/doi/full/10.1007%2Fs11745-999-0386-4$$EHTML$$P50$$Gwiley$$H</linktohtml><link.rule.ids>314,776,780,1411,27901,27902,45550,45551</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/10380118$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Pöschl, Johannes M. B.</creatorcontrib><creatorcontrib>Paul, Karl</creatorcontrib><creatorcontrib>Leichsenring, Michael</creatorcontrib><creatorcontrib>Han, Shan R.</creatorcontrib><creatorcontrib>Pfisterer, Matthias</creatorcontrib><creatorcontrib>Bremer, Hans J.</creatorcontrib><creatorcontrib>Linderkamp, Otwin</creatorcontrib><title>Effects of dietary supplementation of saturated fatty acids and of n−6 or n−3 polyunsaturated fatty acids on plasma and red blood cell membrane phospholipids and deformability in weanling guinea pigs</title><title>Lipids</title><addtitle>Lipids</addtitle><description>The fatty acid composition of plasma cholesteryl esters, plasma phospholipids, red blood cell (RBC) membrane phosphatidylcholine (corresponding to the outer membrane leaflet), and phosphatidylethanolamine (corresponding to the inner membrane leaflet) was investigated in weanling guinea pigs fed with diets of cacao (saturated fatty acids), sunflower oil [n−6 polyunsaturated fatty acids (PUFA)] or fish oil (n−3 PUFA) for 20 wk. RBC deformation was measured by means of a cell‐transit analyzer (filtration) and a cone‐plate rheoscope. The contents of saturated fatty acids in plasma phospholipids and RBC membrane leaflets were similar in all three groups. Diets with sunflower oil resulted in a high content of linoleic acid in plasma cholesteryl esters and in the outer leaflet of RBC membranes. Fatty acids of fish oil were mainly incorporated in plasma phospholipids and in the inner leaflet of RBC membranes. The arachidonic acid content was high in all groups in the plasma phospholipids and in the inner leaflet. The n−6 and n−3 PUFA were mainly incorporated in the inner leaflet. In all groups the polyunsaturated/saturated fatty acid ratio and the total PUFA content were similar in the inner RBC membrane. The RBC filtration times and the RBC deformation indices were not affected by the dietary treatment.</description><subject>Animals</subject><subject>Diet</subject><subject>Dietary Fats - administration & dosage</subject><subject>Dietary Fats - pharmacology</subject><subject>Erythrocyte Deformability - drug effects</subject><subject>Erythrocyte Membrane - metabolism</subject><subject>Erythrocytes</subject><subject>Esters</subject><subject>Fatty acids</subject><subject>Fatty Acids - administration & dosage</subject><subject>Fatty Acids - pharmacology</subject><subject>Fatty Acids, Unsaturated - administration & dosage</subject><subject>Fatty Acids, Unsaturated - pharmacology</subject><subject>Filtration</subject><subject>Fish oils</subject><subject>Guinea Pigs</subject><subject>Male</subject><subject>Membrane Lipids - blood</subject><subject>Membranes</subject><subject>Nutrition</subject><subject>Phospholipids - blood</subject><subject>Plasma</subject><subject>Polyunsaturated fatty acids</subject><subject>Sunflower oil</subject><subject>Weaning</subject><issn>0024-4201</issn><issn>1558-9307</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>1999</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><sourceid>BENPR</sourceid><recordid>eNqFkcGO1SAUhonRONfRB3BjiAt3VSjQwtKMo05yE13omhxauDKhUKHN5L6Ba1_Lt_BJpHPHxBgTFydAzvf_55AfoaeUvKSE9K8KpT0XjVKqIUx2Db-HdlQI2ShG-vtoR0jLG94SeoYelXJdn5Qr8RCd0YoTSuUO_bh0zg5Lwcnh0dsF8hGXdZ6DnWxcYPEpbq0Cy5phsSN2sCxHDIMfC4Y4bs3489v3Dqd8e2F4TuG4xn8rqtscoExwq821a0JKIx5sCHiyk8kQLZ6_pFIr-Pn3lNG6lCcwPvjq5SO-sRCDjwd8WH20gGd_KI_RAweh2Cd35zn6_Pby08X7Zv_h3dXF630zcCb7BlrViUEQInvSKTIQ46CWBaG4EQOXzvbMGKbGEahpyUAHoNyQzjgD0il2jl6cfOecvq62LHryZftB3T2tRXdK8paJtoLP_wKv05pj3U1LKSkTVJAK0RM05FRKtk7P2U81B02J3mLWp5h1jVlvMWteNc_ujFcz2fEPxSnXCvQn4MYHe_y_o95ffXxDeNezX0dNukg</recordid><startdate>199905</startdate><enddate>199905</enddate><creator>Pöschl, Johannes M. 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B. ; Paul, Karl ; Leichsenring, Michael ; Han, Shan R. ; Pfisterer, Matthias ; Bremer, Hans J. ; Linderkamp, Otwin</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c4387-a2965c500870690c0bfa0bfea594b5c48fe73bb39dda1b20c1ca14b06bfba8f93</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>1999</creationdate><topic>Animals</topic><topic>Diet</topic><topic>Dietary Fats - administration & dosage</topic><topic>Dietary Fats - pharmacology</topic><topic>Erythrocyte Deformability - drug effects</topic><topic>Erythrocyte Membrane - metabolism</topic><topic>Erythrocytes</topic><topic>Esters</topic><topic>Fatty acids</topic><topic>Fatty Acids - administration & dosage</topic><topic>Fatty Acids - pharmacology</topic><topic>Fatty Acids, Unsaturated - administration & dosage</topic><topic>Fatty Acids, Unsaturated - pharmacology</topic><topic>Filtration</topic><topic>Fish oils</topic><topic>Guinea Pigs</topic><topic>Male</topic><topic>Membrane Lipids - blood</topic><topic>Membranes</topic><topic>Nutrition</topic><topic>Phospholipids - blood</topic><topic>Plasma</topic><topic>Polyunsaturated fatty acids</topic><topic>Sunflower oil</topic><topic>Weaning</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Pöschl, Johannes M. B.</creatorcontrib><creatorcontrib>Paul, Karl</creatorcontrib><creatorcontrib>Leichsenring, Michael</creatorcontrib><creatorcontrib>Han, Shan R.</creatorcontrib><creatorcontrib>Pfisterer, Matthias</creatorcontrib><creatorcontrib>Bremer, Hans J.</creatorcontrib><creatorcontrib>Linderkamp, Otwin</creatorcontrib><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>ProQuest Central (Corporate)</collection><collection>Bacteriology Abstracts (Microbiology B)</collection><collection>Calcium & Calcified Tissue Abstracts</collection><collection>Chemoreception Abstracts</collection><collection>Industrial and Applied Microbiology Abstracts (Microbiology A)</collection><collection>Neurosciences Abstracts</collection><collection>Virology and AIDS Abstracts</collection><collection>Health & Medical Collection</collection><collection>ProQuest Central (purchase pre-March 2016)</collection><collection>Biology Database (Alumni Edition)</collection><collection>Medical Database (Alumni Edition)</collection><collection>ProQuest Pharma Collection</collection><collection>Public Health Database</collection><collection>Technology Research Database</collection><collection>ProQuest SciTech Collection</collection><collection>ProQuest Natural Science Collection</collection><collection>Hospital Premium Collection</collection><collection>Hospital Premium Collection (Alumni Edition)</collection><collection>ProQuest Central (Alumni) (purchase pre-March 2016)</collection><collection>ProQuest Central (Alumni Edition)</collection><collection>ProQuest One Sustainability</collection><collection>ProQuest Central UK/Ireland</collection><collection>ProQuest Central Essentials</collection><collection>Biological Science Collection</collection><collection>ProQuest Central</collection><collection>Natural Science Collection</collection><collection>Earth, Atmospheric & Aquatic Science Collection</collection><collection>Environmental Sciences and Pollution Management</collection><collection>ProQuest One Community College</collection><collection>ProQuest Central Korea</collection><collection>Engineering Research Database</collection><collection>Health Research Premium Collection</collection><collection>Health Research Premium Collection (Alumni)</collection><collection>ProQuest Central Student</collection><collection>AIDS and Cancer Research Abstracts</collection><collection>SciTech Premium Collection</collection><collection>ProQuest Health & Medical Complete (Alumni)</collection><collection>ProQuest Biological Science Collection</collection><collection>Health & Medical Collection (Alumni Edition)</collection><collection>Medical Database</collection><collection>Algology Mycology and Protozoology Abstracts (Microbiology C)</collection><collection>Biological Science Database</collection><collection>Biotechnology and BioEngineering Abstracts</collection><collection>Earth, Atmospheric & Aquatic Science Database</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>MEDLINE - Academic</collection><jtitle>Lipids</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Pöschl, Johannes M. B.</au><au>Paul, Karl</au><au>Leichsenring, Michael</au><au>Han, Shan R.</au><au>Pfisterer, Matthias</au><au>Bremer, Hans J.</au><au>Linderkamp, Otwin</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Effects of dietary supplementation of saturated fatty acids and of n−6 or n−3 polyunsaturated fatty acids on plasma and red blood cell membrane phospholipids and deformability in weanling guinea pigs</atitle><jtitle>Lipids</jtitle><addtitle>Lipids</addtitle><date>1999-05</date><risdate>1999</risdate><volume>34</volume><issue>5</issue><spage>467</spage><epage>473</epage><pages>467-473</pages><issn>0024-4201</issn><eissn>1558-9307</eissn><abstract>The fatty acid composition of plasma cholesteryl esters, plasma phospholipids, red blood cell (RBC) membrane phosphatidylcholine (corresponding to the outer membrane leaflet), and phosphatidylethanolamine (corresponding to the inner membrane leaflet) was investigated in weanling guinea pigs fed with diets of cacao (saturated fatty acids), sunflower oil [n−6 polyunsaturated fatty acids (PUFA)] or fish oil (n−3 PUFA) for 20 wk. RBC deformation was measured by means of a cell‐transit analyzer (filtration) and a cone‐plate rheoscope. The contents of saturated fatty acids in plasma phospholipids and RBC membrane leaflets were similar in all three groups. Diets with sunflower oil resulted in a high content of linoleic acid in plasma cholesteryl esters and in the outer leaflet of RBC membranes. Fatty acids of fish oil were mainly incorporated in plasma phospholipids and in the inner leaflet of RBC membranes. The arachidonic acid content was high in all groups in the plasma phospholipids and in the inner leaflet. The n−6 and n−3 PUFA were mainly incorporated in the inner leaflet. In all groups the polyunsaturated/saturated fatty acid ratio and the total PUFA content were similar in the inner RBC membrane. The RBC filtration times and the RBC deformation indices were not affected by the dietary treatment.</abstract><cop>Berlin/Heidelberg</cop><pub>Springer‐Verlag</pub><pmid>10380118</pmid><doi>10.1007/s11745-999-0386-4</doi><tpages>7</tpages></addata></record> |
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| subjects | Animals Diet Dietary Fats - administration & dosage Dietary Fats - pharmacology Erythrocyte Deformability - drug effects Erythrocyte Membrane - metabolism Erythrocytes Esters Fatty acids Fatty Acids - administration & dosage Fatty Acids - pharmacology Fatty Acids, Unsaturated - administration & dosage Fatty Acids, Unsaturated - pharmacology Filtration Fish oils Guinea Pigs Male Membrane Lipids - blood Membranes Nutrition Phospholipids - blood Plasma Polyunsaturated fatty acids Sunflower oil Weaning |
| title | Effects of dietary supplementation of saturated fatty acids and of n−6 or n−3 polyunsaturated fatty acids on plasma and red blood cell membrane phospholipids and deformability in weanling guinea pigs |
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