Deuterium for Estimating Total Body Water and Turnover Rates in Turkeys Exposed to Different Incubation Treatments
Total water intake (TWI) in poultry can be influenced by various factors. Recommendations for water requirements are usually reported on a flock basis without considering individual variation. In the present study, a total of 18 turkeys were used to measure water intake over a 1-wk period starting a...
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Veröffentlicht in: | Poultry science 2008-12, Vol.87 (12), p.2624-2628 |
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Format: | Artikel |
Sprache: | eng |
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