Acute phase proteins in cattle: discrimination between acute and chronic inflammation

Acute phase proteins such as serum amyloid A, haptoglobin, and α1 -acid glycoprotein have been identified as markers of inflammation in cattle because they are produced by the liver in response to pro-inflammatory cytokines. This study was designed to assess whether they could be used to discriminat...

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Veröffentlicht in:	Veterinary record 1999-04, Vol.144 (16), p.437-441
Hauptverfasser:	Horadagoda, N. U., Knox, K.M. G., Gibbs, H. A., Reid, S. W. J., Horadagoda, A., Edwards, S. E. R., Eckersall, P. D.
Format:	Artikel
Sprache:	eng
Schlagworte:	Acute Disease Acute-Phase Proteins - analysis Animals Cattle Cattle Diseases - diagnosis Cattle Diseases - immunology Chronic Disease Diagnosis, Differential Female Inflammation - diagnosis Inflammation - veterinary Male Sensitivity and Specificity
Online-Zugang:	Volltext
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