Anti-free radical activities of kaempferol isolated from Acacia nilotica (L.) Willd. Ex. Del

In the present study the polyphenolic compound has been isolated from methanol extract of Acacia nilotica Willd. Ex. Del. which has been identified as kaempferol (AN-5) by NMR and mass spectroscopy. The antioxidant potential of the AN-5 was demonstrated in several in vitro assays: measuring the prot...

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Veröffentlicht in:	Toxicology in vitro 2008-12, Vol.22 (8), p.1965-1970
Hauptverfasser:	Singh, Rajbir, Singh, Bikram, Singh, Sukhpreet, Kumar, Neeraj, Kumar, Subodh, Arora, Saroj
Format:	Artikel
Sprache:	eng
Schlagworte:	Acacia - chemistry Acacia nilotica Antioxidant assay Biphenyl Compounds Chelating Agents - administration & dosage Chelating Agents - isolation & purification Chelating Agents - pharmacology Deoxyguanosine - metabolism Dose-Response Relationship, Drug Free Radical Scavengers - administration & dosage Free Radical Scavengers - isolation & purification Free Radical Scavengers - pharmacology Free radicals Kaempferols - administration & dosage Kaempferols - isolation & purification Kaempferols - pharmacology Lipid Peroxidation - drug effects Magnetic Resonance Spectroscopy Mass Spectrometry Natural products Picrates Plant Extracts - administration & dosage Plant Extracts - pharmacology
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