Downregulation of muscle protein degradation in sepsis by eicosapentaenoic acid (EPA)
Eicosapentaenoic acid (EPA) has been shown to attenuate muscle atrophy in cancer, starvation and hyperthermia by downregulating the increased expression of the ubiquitin–proteasome proteolytic pathway leading to a reduction in protein degradation. In the current study EPA (0.5 g/kg) administered to...
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Veröffentlicht in: | Biochemical and biophysical research communications 2008-10, Vol.375 (2), p.238-240 |
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Sprache: | eng |
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