Lipophilic (Hydroxy)phenylacetates by Solvent-Free Lipase-Catalyzed Esterification and Transesterification in Vacuo
Various long-chain alkyl (hydroxy)phenylacetates were prepared in high yield by lipase-catalyzed transesterification of the corresponding short-chain alkyl hydroxyphenylacetates and fatty alcohols in equimolar ratios. The reactions were performed in vacuo at moderate temperatures in the absence of s...
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Veröffentlicht in: | Journal of agricultural and food chemistry 2008-07, Vol.56 (13), p.5083-5090 |
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description | Various long-chain alkyl (hydroxy)phenylacetates were prepared in high yield by lipase-catalyzed transesterification of the corresponding short-chain alkyl hydroxyphenylacetates and fatty alcohols in equimolar ratios. The reactions were performed in vacuo at moderate temperatures in the absence of solvents and drying agents in direct contact with the reaction mixture. Immobilized lipase B from Candida antarctica (Novozym 435) was the most effective biocatalyst for the various transesterification reactions. Generally, Novozym 435-catalyzed transesterifications of short-chain alkyl (hydroxy)phenylacetates with long-chain alcohols led to higher conversions and enzyme activities than the corresponding esterifications. For example, the transesterification activity was up to 4-fold higher than the esterification activity for the formation of oleyl 4-hydroxy-3-methoxyphenylacetate using Novozym 435 as a biocatalyst. The relative transesterification activities were as follows: phenylacetate > 3-methoxyphenylacetate ≈ 4-methoxyphenylacetate > 4-hydroxy-3-methoxyphenylacetate > 3-hydroxyphenylacetate ≈ 4-hydroxyphenylacetate ≫ 2-methoxyphenylacetate ≫ 3,4-dihydroxyphenylacetate. With respect to the position of methoxy and hydroxy substituents, the transesterification activity of Novozym 435 decreased in the order meta ≈ para ≫ ortho. Compounds with inverse chemical structures, for example, tyrosyl oleate, were obtained by Novozym 435-catalyzed esterification and transesterification of fatty acids and their methyl esters, respectively, with 2-phenylethan-1-ols. In contrast to the transesterifications of short-chain alkyl (hydroxy)phenylacetates with fatty alcohols, higher conversions and enzyme activities were observed for the Novozym 435-catalyzed esterifications of (hydroxy)phenylethanols with long-chain fatty acids than the corresponding transesterifications with fatty acid methyl esters. |
doi_str_mv | 10.1021/jf8002224 |
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The reactions were performed in vacuo at moderate temperatures in the absence of solvents and drying agents in direct contact with the reaction mixture. Immobilized lipase B from Candida antarctica (Novozym 435) was the most effective biocatalyst for the various transesterification reactions. Generally, Novozym 435-catalyzed transesterifications of short-chain alkyl (hydroxy)phenylacetates with long-chain alcohols led to higher conversions and enzyme activities than the corresponding esterifications. For example, the transesterification activity was up to 4-fold higher than the esterification activity for the formation of oleyl 4-hydroxy-3-methoxyphenylacetate using Novozym 435 as a biocatalyst. The relative transesterification activities were as follows: phenylacetate > 3-methoxyphenylacetate ≈ 4-methoxyphenylacetate > 4-hydroxy-3-methoxyphenylacetate > 3-hydroxyphenylacetate ≈ 4-hydroxyphenylacetate ≫ 2-methoxyphenylacetate ≫ 3,4-dihydroxyphenylacetate. With respect to the position of methoxy and hydroxy substituents, the transesterification activity of Novozym 435 decreased in the order meta ≈ para ≫ ortho. Compounds with inverse chemical structures, for example, tyrosyl oleate, were obtained by Novozym 435-catalyzed esterification and transesterification of fatty acids and their methyl esters, respectively, with 2-phenylethan-1-ols. In contrast to the transesterifications of short-chain alkyl (hydroxy)phenylacetates with fatty alcohols, higher conversions and enzyme activities were observed for the Novozym 435-catalyzed esterifications of (hydroxy)phenylethanols with long-chain fatty acids than the corresponding transesterifications with fatty acid methyl esters.</description><identifier>ISSN: 0021-8561</identifier><identifier>EISSN: 1520-5118</identifier><identifier>DOI: 10.1021/jf8002224</identifier><identifier>PMID: 18540623</identifier><identifier>CODEN: JAFCAU</identifier><language>eng</language><publisher>Washington, DC: American Chemical Society</publisher><subject>(hydroxy)phenylacetates ; 2-(4-Hydroxyphenyl)ethyl oleate (tyrosyl oleate) ; Biological and medical sciences ; Candida antarctica ; Chemical Aspects of Biotechnology/Molecular Biology ; enzymatic treatment ; enzyme activity ; Enzymes, Immobilized - chemistry ; Enzymes, Immobilized - metabolism ; Esterification ; Food industries ; Fundamental and applied biological sciences. Psychology ; Fungal Proteins ; hydrophobicity ; immobilized enzymes ; immobilized lipase B ; Lipase - chemistry ; Lipase - metabolism ; Lipozyme RM IM ; Lipozyme TL IM ; Novozym 435 ; oleyl 4-methoxyphenylacetate ; palmityl 4-hydroxyphenylacetate ; Phenylacetates - chemistry ; Phenylacetates - metabolism ; solvent-free ; solvent-free lipase-catalyzed esterification ; Solvents ; Substrate Specificity ; Temperature ; transesterification ; triacylglycerol lipase ; Vacuum</subject><ispartof>Journal of agricultural and food chemistry, 2008-07, Vol.56 (13), p.5083-5090</ispartof><rights>Copyright © 2008 American Chemical Society</rights><rights>2008 INIST-CNRS</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-a436t-2e45e1d72a712b55d0d527dcd9070deb88ffe3af49465622ca39e799fadd7c363</citedby><cites>FETCH-LOGICAL-a436t-2e45e1d72a712b55d0d527dcd9070deb88ffe3af49465622ca39e799fadd7c363</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://pubs.acs.org/doi/pdf/10.1021/jf8002224$$EPDF$$P50$$Gacs$$H</linktopdf><linktohtml>$$Uhttps://pubs.acs.org/doi/10.1021/jf8002224$$EHTML$$P50$$Gacs$$H</linktohtml><link.rule.ids>314,776,780,2751,27055,27903,27904,56717,56767</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=20487561$$DView record in Pascal Francis$$Hfree_for_read</backlink><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/18540623$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Weitkamp, Petra</creatorcontrib><creatorcontrib>Weber, Nikolaus</creatorcontrib><creatorcontrib>Vosmann, Klaus</creatorcontrib><title>Lipophilic (Hydroxy)phenylacetates by Solvent-Free Lipase-Catalyzed Esterification and Transesterification in Vacuo</title><title>Journal of agricultural and food chemistry</title><addtitle>J. Agric. Food Chem</addtitle><description>Various long-chain alkyl (hydroxy)phenylacetates were prepared in high yield by lipase-catalyzed transesterification of the corresponding short-chain alkyl hydroxyphenylacetates and fatty alcohols in equimolar ratios. The reactions were performed in vacuo at moderate temperatures in the absence of solvents and drying agents in direct contact with the reaction mixture. Immobilized lipase B from Candida antarctica (Novozym 435) was the most effective biocatalyst for the various transesterification reactions. Generally, Novozym 435-catalyzed transesterifications of short-chain alkyl (hydroxy)phenylacetates with long-chain alcohols led to higher conversions and enzyme activities than the corresponding esterifications. For example, the transesterification activity was up to 4-fold higher than the esterification activity for the formation of oleyl 4-hydroxy-3-methoxyphenylacetate using Novozym 435 as a biocatalyst. The relative transesterification activities were as follows: phenylacetate > 3-methoxyphenylacetate ≈ 4-methoxyphenylacetate > 4-hydroxy-3-methoxyphenylacetate > 3-hydroxyphenylacetate ≈ 4-hydroxyphenylacetate ≫ 2-methoxyphenylacetate ≫ 3,4-dihydroxyphenylacetate. With respect to the position of methoxy and hydroxy substituents, the transesterification activity of Novozym 435 decreased in the order meta ≈ para ≫ ortho. Compounds with inverse chemical structures, for example, tyrosyl oleate, were obtained by Novozym 435-catalyzed esterification and transesterification of fatty acids and their methyl esters, respectively, with 2-phenylethan-1-ols. In contrast to the transesterifications of short-chain alkyl (hydroxy)phenylacetates with fatty alcohols, higher conversions and enzyme activities were observed for the Novozym 435-catalyzed esterifications of (hydroxy)phenylethanols with long-chain fatty acids than the corresponding transesterifications with fatty acid methyl esters.</description><subject>(hydroxy)phenylacetates</subject><subject>2-(4-Hydroxyphenyl)ethyl oleate (tyrosyl oleate)</subject><subject>Biological and medical sciences</subject><subject>Candida antarctica</subject><subject>Chemical Aspects of Biotechnology/Molecular Biology</subject><subject>enzymatic treatment</subject><subject>enzyme activity</subject><subject>Enzymes, Immobilized - chemistry</subject><subject>Enzymes, Immobilized - metabolism</subject><subject>Esterification</subject><subject>Food industries</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>Fungal Proteins</subject><subject>hydrophobicity</subject><subject>immobilized enzymes</subject><subject>immobilized lipase B</subject><subject>Lipase - chemistry</subject><subject>Lipase - metabolism</subject><subject>Lipozyme RM IM</subject><subject>Lipozyme TL IM</subject><subject>Novozym 435</subject><subject>oleyl 4-methoxyphenylacetate</subject><subject>palmityl 4-hydroxyphenylacetate</subject><subject>Phenylacetates - chemistry</subject><subject>Phenylacetates - metabolism</subject><subject>solvent-free</subject><subject>solvent-free lipase-catalyzed esterification</subject><subject>Solvents</subject><subject>Substrate Specificity</subject><subject>Temperature</subject><subject>transesterification</subject><subject>triacylglycerol lipase</subject><subject>Vacuum</subject><issn>0021-8561</issn><issn>1520-5118</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2008</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNqFkV2LEzEUhoMobl298A_o3CjuxWhyMpnMXErddYWKQrsq3oTTfLip08mYTGXHX2-kpYsgeBU4efImeV5CHjP6klFgrzauoRQAqjtkxgTQUjDW3CWzPGRlI2p2Qh6ktKGUNkLS--SENaKiNfAZSQs_hOHad14XLy4nE8PNdDZc237qUNsRR5uK9VQsQ_fT9mN5Ea0t8hFMtpzjiN30y5riPI02euc1jj70BfamWEXsk_177vviE-pdeEjuOeySfXRYT8nVxflqflkuPrx9N3-9KLHi9ViCrYRlRgJKBmshDDUCpNGmpZIau24a5yxHV7VVLWoAjby1sm0dGiM1r_kpeb7PHWL4scuPUVuftO067G3YJVW30GQJ1X9ByN6AA83g2R7UMaQUrVND9FuMk2JU_alCHavI7JND6G69teaWPLjPwLMDgElj57Ix7dORA1o1MneXuXLP-azz5riP8buqJZdCrT4uVfV-8fXzmy9SLTP_dM87DAq_xZx5tQTKOKUt8Bra25tRJ7UJu9jnGv7xhd8FsbY2</recordid><startdate>20080709</startdate><enddate>20080709</enddate><creator>Weitkamp, Petra</creator><creator>Weber, Nikolaus</creator><creator>Vosmann, Klaus</creator><general>American Chemical Society</general><scope>FBQ</scope><scope>BSCLL</scope><scope>IQODW</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7QO</scope><scope>8FD</scope><scope>FR3</scope><scope>M7N</scope><scope>P64</scope><scope>7X8</scope></search><sort><creationdate>20080709</creationdate><title>Lipophilic (Hydroxy)phenylacetates by Solvent-Free Lipase-Catalyzed Esterification and Transesterification in Vacuo</title><author>Weitkamp, Petra ; Weber, Nikolaus ; Vosmann, Klaus</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-a436t-2e45e1d72a712b55d0d527dcd9070deb88ffe3af49465622ca39e799fadd7c363</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2008</creationdate><topic>(hydroxy)phenylacetates</topic><topic>2-(4-Hydroxyphenyl)ethyl oleate (tyrosyl oleate)</topic><topic>Biological and medical sciences</topic><topic>Candida antarctica</topic><topic>Chemical Aspects of Biotechnology/Molecular Biology</topic><topic>enzymatic treatment</topic><topic>enzyme activity</topic><topic>Enzymes, Immobilized - chemistry</topic><topic>Enzymes, Immobilized - metabolism</topic><topic>Esterification</topic><topic>Food industries</topic><topic>Fundamental and applied biological sciences. Psychology</topic><topic>Fungal Proteins</topic><topic>hydrophobicity</topic><topic>immobilized enzymes</topic><topic>immobilized lipase B</topic><topic>Lipase - chemistry</topic><topic>Lipase - metabolism</topic><topic>Lipozyme RM IM</topic><topic>Lipozyme TL IM</topic><topic>Novozym 435</topic><topic>oleyl 4-methoxyphenylacetate</topic><topic>palmityl 4-hydroxyphenylacetate</topic><topic>Phenylacetates - chemistry</topic><topic>Phenylacetates - metabolism</topic><topic>solvent-free</topic><topic>solvent-free lipase-catalyzed esterification</topic><topic>Solvents</topic><topic>Substrate Specificity</topic><topic>Temperature</topic><topic>transesterification</topic><topic>triacylglycerol lipase</topic><topic>Vacuum</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Weitkamp, Petra</creatorcontrib><creatorcontrib>Weber, Nikolaus</creatorcontrib><creatorcontrib>Vosmann, Klaus</creatorcontrib><collection>AGRIS</collection><collection>Istex</collection><collection>Pascal-Francis</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>Biotechnology Research Abstracts</collection><collection>Technology Research Database</collection><collection>Engineering Research Database</collection><collection>Algology Mycology and Protozoology Abstracts (Microbiology C)</collection><collection>Biotechnology and BioEngineering Abstracts</collection><collection>MEDLINE - Academic</collection><jtitle>Journal of agricultural and food chemistry</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Weitkamp, Petra</au><au>Weber, Nikolaus</au><au>Vosmann, Klaus</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Lipophilic (Hydroxy)phenylacetates by Solvent-Free Lipase-Catalyzed Esterification and Transesterification in Vacuo</atitle><jtitle>Journal of agricultural and food chemistry</jtitle><addtitle>J. Agric. Food Chem</addtitle><date>2008-07-09</date><risdate>2008</risdate><volume>56</volume><issue>13</issue><spage>5083</spage><epage>5090</epage><pages>5083-5090</pages><issn>0021-8561</issn><eissn>1520-5118</eissn><coden>JAFCAU</coden><abstract>Various long-chain alkyl (hydroxy)phenylacetates were prepared in high yield by lipase-catalyzed transesterification of the corresponding short-chain alkyl hydroxyphenylacetates and fatty alcohols in equimolar ratios. The reactions were performed in vacuo at moderate temperatures in the absence of solvents and drying agents in direct contact with the reaction mixture. Immobilized lipase B from Candida antarctica (Novozym 435) was the most effective biocatalyst for the various transesterification reactions. Generally, Novozym 435-catalyzed transesterifications of short-chain alkyl (hydroxy)phenylacetates with long-chain alcohols led to higher conversions and enzyme activities than the corresponding esterifications. For example, the transesterification activity was up to 4-fold higher than the esterification activity for the formation of oleyl 4-hydroxy-3-methoxyphenylacetate using Novozym 435 as a biocatalyst. The relative transesterification activities were as follows: phenylacetate > 3-methoxyphenylacetate ≈ 4-methoxyphenylacetate > 4-hydroxy-3-methoxyphenylacetate > 3-hydroxyphenylacetate ≈ 4-hydroxyphenylacetate ≫ 2-methoxyphenylacetate ≫ 3,4-dihydroxyphenylacetate. With respect to the position of methoxy and hydroxy substituents, the transesterification activity of Novozym 435 decreased in the order meta ≈ para ≫ ortho. Compounds with inverse chemical structures, for example, tyrosyl oleate, were obtained by Novozym 435-catalyzed esterification and transesterification of fatty acids and their methyl esters, respectively, with 2-phenylethan-1-ols. In contrast to the transesterifications of short-chain alkyl (hydroxy)phenylacetates with fatty alcohols, higher conversions and enzyme activities were observed for the Novozym 435-catalyzed esterifications of (hydroxy)phenylethanols with long-chain fatty acids than the corresponding transesterifications with fatty acid methyl esters.</abstract><cop>Washington, DC</cop><pub>American Chemical Society</pub><pmid>18540623</pmid><doi>10.1021/jf8002224</doi><tpages>8</tpages></addata></record> |
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subjects | (hydroxy)phenylacetates 2-(4-Hydroxyphenyl)ethyl oleate (tyrosyl oleate) Biological and medical sciences Candida antarctica Chemical Aspects of Biotechnology/Molecular Biology enzymatic treatment enzyme activity Enzymes, Immobilized - chemistry Enzymes, Immobilized - metabolism Esterification Food industries Fundamental and applied biological sciences. Psychology Fungal Proteins hydrophobicity immobilized enzymes immobilized lipase B Lipase - chemistry Lipase - metabolism Lipozyme RM IM Lipozyme TL IM Novozym 435 oleyl 4-methoxyphenylacetate palmityl 4-hydroxyphenylacetate Phenylacetates - chemistry Phenylacetates - metabolism solvent-free solvent-free lipase-catalyzed esterification Solvents Substrate Specificity Temperature transesterification triacylglycerol lipase Vacuum |
title | Lipophilic (Hydroxy)phenylacetates by Solvent-Free Lipase-Catalyzed Esterification and Transesterification in Vacuo |
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