Simultaneous square-wave voltammetric determination of aspartame and cyclamate using a boron-doped diamond electrode

A simple and highly selective electrochemical method was developed for the simultaneous determination of aspartame and cyclamate in dietary products at a boron-doped diamond (BDD) electrode. In square-wave voltammetric (SWV) measurements, the BDD electrode was able to separate the oxidation peak pot...

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Veröffentlicht in:	Talanta (Oxford) 2008-07, Vol.76 (3), p.685-689
Hauptverfasser:	Medeiros, Roberta Antigo, Carvalho, Adriana Evaristo de, Rocha-Filho, Romeu C., Fatibello-Filho, Orlando
Format:	Artikel
Sprache:	eng
Schlagworte:	Analytical chemistry Aspartame Aspartame - analysis Boron Boron-doped diamond electrode Chemistry Chromatographic methods and physical methods associated with chromatography Cyclamate Cyclamates - analysis Diamond Electrochemical methods Electrochemistry - instrumentation Electrochemistry - methods Electrochemistry - standards Electrodes - standards Exact sciences and technology Food Analysis Other chromatographic methods Square-wave voltammetry
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