Antimicrobial activity of juniper berry essential oil (Juniperus communis L., Cupressaceae)

Juniper essential oil (Juniperi aetheroleum) was obtained from the juniper berry, and the GC/MS analysis showed that the main compounds in the oil were alpha-pinene (29.17%) and beta-pinene (17.84%), sabinene (13.55%), limonene (5.52%), and mircene (0.33%). Juniper essential oil was evaluated for th...

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Veröffentlicht in:	Acta pharmaceutica (Zagreb, Croatia) Croatia), 2005-12, Vol.55 (4), p.417-422
Hauptverfasser:	Pepeljnjak, Stjepan, Kosalec, Ivan, Kalodera, Zdenka, Blazević, Nikola
Format:	Artikel
Sprache:	eng
Schlagworte:	Anti-Bacterial Agents - pharmacology Anti-Infective Agents - pharmacology Antifungal Agents - pharmacology Bridged Bicyclo Compounds - analysis Fruit Gram-Negative Bacteria - drug effects Gram-Negative Bacteria - growth & development Gram-Positive Bacteria - drug effects Gram-Positive Bacteria - growth & development Juniperus Microbial Sensitivity Tests Monoterpenes - analysis Oils, Volatile - chemistry Oils, Volatile - pharmacology Yeasts - drug effects Yeasts - growth & development
Online-Zugang:	Volltext
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