EFFECTS OF SHRIMP (MACROBRACIUM ROSENBERGII)-DERIVED CHITOSAN ON PLASMA LIPID PROFILE AND LIVER LIPID PEROXIDE LEVELS IN NORMO- AND HYPERCHOLESTEROLAEMIC RATS

SUMMARY 1 The effects of chitosan (CS) derived from the exoskeleton of the shrimp Macrobracium rosenbergii on bodyweight, plasma lipid profile, fatty acid composition, liver lipid peroxide (LPO) levels and plasma levels of glutamate pyruvate transaminase (GPT) were determined in normocholesterolaemi...

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Veröffentlicht in:	Clinical and experimental pharmacology & physiology 2007-03, Vol.34 (3), p.170-176
Hauptverfasser:	Hossain, Shahdat, Rahman, Azizur, Kabir, Yearul, Shams, Ali Ahmed, Afros, Fahmida, Hashimoto, Michio
Format:	Artikel
Sprache:	eng
Schlagworte:	Alanine Transaminase - blood Animals Aspartate Aminotransferases - blood Body Weight - drug effects chitosan Chitosan - chemistry Chitosan - isolation & purification Chitosan - pharmacology Dealkylation Diet Eating - drug effects exoskeleton Fatty Acids - blood Female hypercholesterolaemia Hypercholesterolemia - blood Lipid Peroxides - blood lipids Lipids - blood Liver - drug effects Liver - metabolism Penaeidae - chemistry Rats Rats, Long-Evans shrimp
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