Influence of Estrus of Dairy Goats on Somatic Cell Count, Milk Traits, and Sex Steroid Receptors in the Mammary Gland

Two experiments were conducted to study the effect of the stage of a spontaneous estrus cycle on milk yield and constituents [somatic cell count (SCC), fat, protein, caseins, lactose, and urea content] and on estrogen receptor-α (ERα) and progesterone receptor (PR) immunostaining in the mammary glan...

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Veröffentlicht in:	Journal of dairy science 2007-02, Vol.90 (2), p.790-797
Hauptverfasser:	Moroni, P., Pisoni, G., Savoini, G., van Lier, E., Acuña, S., Damián, J.P., Meikle, A.
Format:	Artikel
Sprache:	eng
Schlagworte:	Animal productions Animals Biological and medical sciences Caseins - analysis Cell Count dairy animals dairy goat Epithelial Cells - chemistry Estradiol - blood Estrogen Receptor alpha - analysis estrus Estrus - physiology Female Food industries Fundamental and applied biological sciences. Psychology goat milk goats Goats - physiology hormone receptors Lactose - analysis Lipids - analysis Mammary Glands, Animal - chemistry Milk - chemistry Milk - cytology milk analysis Milk and cheese industries. Ice creams milk composition Milk Proteins - analysis milk quality Progesterone - blood Receptors, Progesterone - analysis sex hormones sex steroid receptor somatic cell count steroid hormones Terrestrial animal productions traits Urea - analysis Vertebrates
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