Investigating the Effects of Commercial Probiotics on Broiler Chick Quality and Production Efficiency

A study was undertaken to test the effect of 2 commercially available probiotics on the production efficiency of broiler chickens hatched from the same breeder flock at 3 different ages (28, 43, and 57 wk). At each of the 3 breeder flock ages, 1,600 broiler chickens were hatched and randomly allocat...

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Veröffentlicht in:Poultry science 2006-10, Vol.85 (10), p.1855-1863
Hauptverfasser: O'Dea, E.E, Fasenko, G.M, Allison, G.E, Korver, D.R, Tannock, G.W, Guan, L.L
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Sprache:eng
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