Biosoftening of coir fiber using selected microorganisms
Coir fiber belongs to the group of hard structural fibers obtained from coconut husk. As lignin is the main constituent of coir responsible for its stiffness, microbes that selectively remove lignin without loss of appreciable amounts of cellulose are extremely attractive in biosoftening. Five isola...
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Veröffentlicht in: | Bioprocess and biosystems engineering 2005-12, Vol.28 (3), p.165-173 |
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Sprache: | eng |
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