Effect of γ-irradiation on the molecular properties of bovine serum albumin

To investigate the effect of oxygen radicals on the molecular properties of bovine serum albumin (BSA), the secondary and tertiary structures, molecular weight and optical anisotropy of BSA were examined after the irradiation of the protein at various doses. γ-Irradiation of the protein solution cau...

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Veröffentlicht in:Journal of bioscience and bioengineering 2005-08, Vol.100 (2), p.203-206
1. Verfasser: Gaber, Mohamed H.
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description To investigate the effect of oxygen radicals on the molecular properties of bovine serum albumin (BSA), the secondary and tertiary structures, molecular weight and optical anisotropy of BSA were examined after the irradiation of the protein at various doses. γ-Irradiation of the protein solution caused the disruption of the ordered structure of protein molecules as well as degradation, cross-linking and aggregation of polypeptide chains. Fluorescence spectroscopy indicated that irradiation quenched the emission intensity excited at 280 nm. Fourier transform infrared spectroscopy (FTIR) indicated that irradiation caused transformation from β-turns into β-sheets. A light scattering study showed that increasing the radiation dose decreased the molecular weight of the protein. Optical anisotropy data showed that radiation changed the ordered structure of the protein. Ultraviolet absorption spectroscopy indicated that fragmentation and aggregation might occur in response to radiation exposure.
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Fluorescence spectroscopy indicated that irradiation quenched the emission intensity excited at 280 nm. Fourier transform infrared spectroscopy (FTIR) indicated that irradiation caused transformation from β-turns into β-sheets. A light scattering study showed that increasing the radiation dose decreased the molecular weight of the protein. Optical anisotropy data showed that radiation changed the ordered structure of the protein. 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Ultraviolet absorption spectroscopy indicated that fragmentation and aggregation might occur in response to radiation exposure.</description><subject>Absorption spectroscopy</subject><subject>ALBUMINAS</subject><subject>ALBUMINE</subject><subject>ALBUMINS</subject><subject>Anisotropy</subject><subject>Biological and medical sciences</subject><subject>Biotechnology</subject><subject>BLOOD PROTEINS</subject><subject>BOVINA</subject><subject>BOVINAE</subject><subject>Bovine serum albumin</subject><subject>emission intensity</subject><subject>fluorescence spectroscopy</subject><subject>FREE RADICALS</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>GAMMA IRRADIATION</subject><subject>gamma Radiation</subject><subject>Gamma Rays</subject><subject>I.R. spectroscopy</subject><subject>infrared absorption</subject><subject>IRRADIACION GAMMA</subject><subject>IRRADIATION GAMMA</subject><subject>laser light scattering</subject><subject>Light scattering</subject><subject>molecular properties</subject><subject>MOLECULAR WEIGHT</subject><subject>OPTICAL PROPERTIES</subject><subject>OXIGENO</subject><subject>OXYGEN</subject><subject>oxygen radicals</subject><subject>OXYGENE</subject><subject>PESO MOLECULAR</subject><subject>POIDS MOLECULAIRE</subject><subject>PROPIEDADES OPTICAS</subject><subject>PROPRIETE OPTIQUE</subject><subject>Protein structure</subject><subject>Protein Structure, Secondary</subject><subject>Protein Structure, Tertiary</subject><subject>PROTEINAS SANGUINEAS</subject><subject>PROTEINE SANGUINE</subject><subject>Q1</subject><subject>Radiation</subject><subject>RADICAL LIBRE</subject><subject>RADICALES LIBRES</subject><subject>Reactive oxygen species</subject><subject>Serum Albumin, Bovine - chemistry</subject><subject>Serum Albumin, Bovine - radiation effects</subject><subject>Spectrometry, Fluorescence</subject><subject>Spectrophotometry, Ultraviolet</subject><subject>Spectroscopy, Fourier Transform Infrared</subject><subject>U.V. radiation</subject><issn>1389-1723</issn><issn>1347-4421</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2005</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNqFkcuKFDEUhoMozkzryrVSG0WQak-SyqWWwzDjhQZd6DokqRPNUFVpk6oBn8v38JlM0w2zEYVADuTj5-T_CHlGYUuZ5G9vndtSgC0D_oCcU96ptusYfXiYdd9SxfgZuSjlFoAqUPQxOaOS9ppJcU521yGgX5oUmt-_2pizHaJdYpqbepbv2ExpRL-ONjf7nPaYl4jlQLt0F2dsCuZ1auzo1inOT8ijYMeCT0_3hny9uf5y9b7dfXr34epy1_qu65fWKiW1BRGkBQ49eu4HjUKBc8JLQMelBomi89oyIVgYuKBWBcXRMekF35BXx9y60o8Vy2KmWDyOo50xrcVILTumajcb8vqfIFU91VpS3f03kyohhZZQwTdH0OdUSsZg9jlONv80FMxBiKlC6gymCqn0i1Ps6iYc7tmTgQq8PAG2eDuGbGcfyz2nQKraQeWeH7lgk7HfcmU-fmYAEmqH9PBVcXzHWvxdxGyKjzh7HGKugs2Q4l8X_AN7xK2B</recordid><startdate>20050801</startdate><enddate>20050801</enddate><creator>Gaber, Mohamed H.</creator><general>Elsevier B.V</general><general>Elsevier Science</general><scope>FBQ</scope><scope>IQODW</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7QO</scope><scope>8FD</scope><scope>FR3</scope><scope>P64</scope><scope>7X8</scope></search><sort><creationdate>20050801</creationdate><title>Effect of γ-irradiation on the molecular properties of bovine serum albumin</title><author>Gaber, Mohamed H.</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c449t-a7768a05f6a0309ec3cd8e570bb5c60eb36806e54c8a2552fd351a7f73eb26c53</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2005</creationdate><topic>Absorption spectroscopy</topic><topic>ALBUMINAS</topic><topic>ALBUMINE</topic><topic>ALBUMINS</topic><topic>Anisotropy</topic><topic>Biological and medical sciences</topic><topic>Biotechnology</topic><topic>BLOOD PROTEINS</topic><topic>BOVINA</topic><topic>BOVINAE</topic><topic>Bovine serum albumin</topic><topic>emission intensity</topic><topic>fluorescence spectroscopy</topic><topic>FREE RADICALS</topic><topic>Fundamental and applied biological sciences. Psychology</topic><topic>GAMMA IRRADIATION</topic><topic>gamma Radiation</topic><topic>Gamma Rays</topic><topic>I.R. spectroscopy</topic><topic>infrared absorption</topic><topic>IRRADIACION GAMMA</topic><topic>IRRADIATION GAMMA</topic><topic>laser light scattering</topic><topic>Light scattering</topic><topic>molecular properties</topic><topic>MOLECULAR WEIGHT</topic><topic>OPTICAL PROPERTIES</topic><topic>OXIGENO</topic><topic>OXYGEN</topic><topic>oxygen radicals</topic><topic>OXYGENE</topic><topic>PESO MOLECULAR</topic><topic>POIDS MOLECULAIRE</topic><topic>PROPIEDADES OPTICAS</topic><topic>PROPRIETE OPTIQUE</topic><topic>Protein structure</topic><topic>Protein Structure, Secondary</topic><topic>Protein Structure, Tertiary</topic><topic>PROTEINAS SANGUINEAS</topic><topic>PROTEINE SANGUINE</topic><topic>Q1</topic><topic>Radiation</topic><topic>RADICAL LIBRE</topic><topic>RADICALES LIBRES</topic><topic>Reactive oxygen species</topic><topic>Serum Albumin, Bovine - chemistry</topic><topic>Serum Albumin, Bovine - radiation effects</topic><topic>Spectrometry, Fluorescence</topic><topic>Spectrophotometry, Ultraviolet</topic><topic>Spectroscopy, Fourier Transform Infrared</topic><topic>U.V. radiation</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Gaber, Mohamed H.</creatorcontrib><collection>AGRIS</collection><collection>Pascal-Francis</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>Biotechnology Research Abstracts</collection><collection>Technology Research Database</collection><collection>Engineering Research Database</collection><collection>Biotechnology and BioEngineering Abstracts</collection><collection>MEDLINE - Academic</collection><jtitle>Journal of bioscience and bioengineering</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Gaber, Mohamed H.</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Effect of γ-irradiation on the molecular properties of bovine serum albumin</atitle><jtitle>Journal of bioscience and bioengineering</jtitle><addtitle>J Biosci Bioeng</addtitle><date>2005-08-01</date><risdate>2005</risdate><volume>100</volume><issue>2</issue><spage>203</spage><epage>206</epage><pages>203-206</pages><issn>1389-1723</issn><eissn>1347-4421</eissn><abstract>To investigate the effect of oxygen radicals on the molecular properties of bovine serum albumin (BSA), the secondary and tertiary structures, molecular weight and optical anisotropy of BSA were examined after the irradiation of the protein at various doses. γ-Irradiation of the protein solution caused the disruption of the ordered structure of protein molecules as well as degradation, cross-linking and aggregation of polypeptide chains. Fluorescence spectroscopy indicated that irradiation quenched the emission intensity excited at 280 nm. Fourier transform infrared spectroscopy (FTIR) indicated that irradiation caused transformation from β-turns into β-sheets. A light scattering study showed that increasing the radiation dose decreased the molecular weight of the protein. Optical anisotropy data showed that radiation changed the ordered structure of the protein. Ultraviolet absorption spectroscopy indicated that fragmentation and aggregation might occur in response to radiation exposure.</abstract><cop>Amsterdarm</cop><pub>Elsevier B.V</pub><pmid>16198265</pmid><doi>10.1263/jbb.100.203</doi><tpages>4</tpages></addata></record>
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subjects Absorption spectroscopy
ALBUMINAS
ALBUMINE
ALBUMINS
Anisotropy
Biological and medical sciences
Biotechnology
BLOOD PROTEINS
BOVINA
BOVINAE
Bovine serum albumin
emission intensity
fluorescence spectroscopy
FREE RADICALS
Fundamental and applied biological sciences. Psychology
GAMMA IRRADIATION
gamma Radiation
Gamma Rays
I.R. spectroscopy
infrared absorption
IRRADIACION GAMMA
IRRADIATION GAMMA
laser light scattering
Light scattering
molecular properties
MOLECULAR WEIGHT
OPTICAL PROPERTIES
OXIGENO
OXYGEN
oxygen radicals
OXYGENE
PESO MOLECULAR
POIDS MOLECULAIRE
PROPIEDADES OPTICAS
PROPRIETE OPTIQUE
Protein structure
Protein Structure, Secondary
Protein Structure, Tertiary
PROTEINAS SANGUINEAS
PROTEINE SANGUINE
Q1
Radiation
RADICAL LIBRE
RADICALES LIBRES
Reactive oxygen species
Serum Albumin, Bovine - chemistry
Serum Albumin, Bovine - radiation effects
Spectrometry, Fluorescence
Spectrophotometry, Ultraviolet
Spectroscopy, Fourier Transform Infrared
U.V. radiation
title Effect of γ-irradiation on the molecular properties of bovine serum albumin
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