Lessons Learned from the Scaling-Up of a Weekly Multimicronutrient Supplementation Program in the Integrated Food Security Program (Pisa)
Background Weekly multimicronutrient supplementation was initiated as an appropriate intervention to protect poor urban populations from anemia. Objective To identify the lessons learned from the Integrated Food Security Program (Programa Integrado de Seguridad Alimentaria [PISA]) weekly multimicron...
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Veröffentlicht in: | Food and nutrition bulletin 2006-12, Vol.27 (4_suppl4), p.S160-S165 |
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creator | Lechtig, Aarón Gross, Rainer Vivanco, Oscar Aquino Gross, Ursula de Romaña, Daniel López |
description | Background
Weekly multimicronutrient supplementation was initiated as an appropriate intervention to protect poor urban populations from anemia.
Objective
To identify the lessons learned from the Integrated Food Security Program (Programa Integrado de Seguridad Alimentaria [PISA]) weekly multimicronutrient supplementation program implemented in poor urban populations of Chiclayo, Peru.
Methods
Data were collected from a 12-week program in which multimicronutrient supplements were provided weekly to women and adolescent girls 12 through 44 years of age and children under 5 years of age. A baseline survey was first conducted. Within the weekly multimicronutrient supplementation program, information was collected on supplement distribution, compliance, biological effectiveness, and cost.
Results
Supplementation, fortification, and dietary strategies can be integrated synergistically within a micronutrient intervention program.
Conclusions
To ensure high cost-effectiveness of a weekly multimicronutrient supplementation program, the following conditions need to be met: the program should be implemented twice a year for 4 months; the program should be simultaneously implemented at the household (micro), community (meso), and national (macro) levels; there should be governmental participation from health and other sectors; and there should be community and private sector participation. Weekly multimicronutrient supplementation programs are cost effective options in urban areas with populations at low risk of energy deficiency and high risk of micronutrient deficiencies. |
doi_str_mv | 10.1177/15648265060274S407 |
format | Article |
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Weekly multimicronutrient supplementation was initiated as an appropriate intervention to protect poor urban populations from anemia.
Objective
To identify the lessons learned from the Integrated Food Security Program (Programa Integrado de Seguridad Alimentaria [PISA]) weekly multimicronutrient supplementation program implemented in poor urban populations of Chiclayo, Peru.
Methods
Data were collected from a 12-week program in which multimicronutrient supplements were provided weekly to women and adolescent girls 12 through 44 years of age and children under 5 years of age. A baseline survey was first conducted. Within the weekly multimicronutrient supplementation program, information was collected on supplement distribution, compliance, biological effectiveness, and cost.
Results
Supplementation, fortification, and dietary strategies can be integrated synergistically within a micronutrient intervention program.
Conclusions
To ensure high cost-effectiveness of a weekly multimicronutrient supplementation program, the following conditions need to be met: the program should be implemented twice a year for 4 months; the program should be simultaneously implemented at the household (micro), community (meso), and national (macro) levels; there should be governmental participation from health and other sectors; and there should be community and private sector participation. Weekly multimicronutrient supplementation programs are cost effective options in urban areas with populations at low risk of energy deficiency and high risk of micronutrient deficiencies.</description><identifier>ISSN: 1564-8265</identifier><identifier>ISSN: 0379-5721</identifier><identifier>EISSN: 1564-8265</identifier><identifier>DOI: 10.1177/15648265060274S407</identifier><identifier>PMID: 17455402</identifier><language>eng</language><publisher>Los Angeles, CA: SAGE Publications</publisher><subject>Adolescent ; Adult ; Anemia, Iron-Deficiency - drug therapy ; Anemia, Iron-Deficiency - epidemiology ; Anemia, Iron-Deficiency - prevention & control ; Child ; Child, Preschool ; Cost-Benefit Analysis ; Diet - standards ; Dietary Supplements ; Female ; Food, Fortified ; Humans ; Infant ; Infant, Newborn ; Male ; Micronutrients - administration & dosage ; Micronutrients - deficiency ; Micronutrients - economics ; Nutrition Disorders - drug therapy ; Nutrition Disorders - epidemiology ; Nutrition Disorders - prevention & control ; Nutritional Status ; Patient Compliance ; Peru - epidemiology ; Poverty ; Risk Factors ; Treatment Outcome ; Urban Population</subject><ispartof>Food and nutrition bulletin, 2006-12, Vol.27 (4_suppl4), p.S160-S165</ispartof><rights>2006 Nevin Scrimshaw International Nutrition Foundation</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c385t-169c3df36711d8cd6d951ee617694eee566fd1201eedeedf075728e46d6c237b3</citedby><cites>FETCH-LOGICAL-c385t-169c3df36711d8cd6d951ee617694eee566fd1201eedeedf075728e46d6c237b3</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://journals.sagepub.com/doi/pdf/10.1177/15648265060274S407$$EPDF$$P50$$Gsage$$H</linktopdf><linktohtml>$$Uhttps://journals.sagepub.com/doi/10.1177/15648265060274S407$$EHTML$$P50$$Gsage$$H</linktohtml><link.rule.ids>314,780,784,21819,27924,27925,43621,43622</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/17455402$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Lechtig, Aarón</creatorcontrib><creatorcontrib>Gross, Rainer</creatorcontrib><creatorcontrib>Vivanco, Oscar Aquino</creatorcontrib><creatorcontrib>Gross, Ursula</creatorcontrib><creatorcontrib>de Romaña, Daniel López</creatorcontrib><title>Lessons Learned from the Scaling-Up of a Weekly Multimicronutrient Supplementation Program in the Integrated Food Security Program (Pisa)</title><title>Food and nutrition bulletin</title><addtitle>Food Nutr Bull</addtitle><description>Background
Weekly multimicronutrient supplementation was initiated as an appropriate intervention to protect poor urban populations from anemia.
Objective
To identify the lessons learned from the Integrated Food Security Program (Programa Integrado de Seguridad Alimentaria [PISA]) weekly multimicronutrient supplementation program implemented in poor urban populations of Chiclayo, Peru.
Methods
Data were collected from a 12-week program in which multimicronutrient supplements were provided weekly to women and adolescent girls 12 through 44 years of age and children under 5 years of age. A baseline survey was first conducted. Within the weekly multimicronutrient supplementation program, information was collected on supplement distribution, compliance, biological effectiveness, and cost.
Results
Supplementation, fortification, and dietary strategies can be integrated synergistically within a micronutrient intervention program.
Conclusions
To ensure high cost-effectiveness of a weekly multimicronutrient supplementation program, the following conditions need to be met: the program should be implemented twice a year for 4 months; the program should be simultaneously implemented at the household (micro), community (meso), and national (macro) levels; there should be governmental participation from health and other sectors; and there should be community and private sector participation. Weekly multimicronutrient supplementation programs are cost effective options in urban areas with populations at low risk of energy deficiency and high risk of micronutrient deficiencies.</description><subject>Adolescent</subject><subject>Adult</subject><subject>Anemia, Iron-Deficiency - drug therapy</subject><subject>Anemia, Iron-Deficiency - epidemiology</subject><subject>Anemia, Iron-Deficiency - prevention & control</subject><subject>Child</subject><subject>Child, Preschool</subject><subject>Cost-Benefit Analysis</subject><subject>Diet - standards</subject><subject>Dietary Supplements</subject><subject>Female</subject><subject>Food, Fortified</subject><subject>Humans</subject><subject>Infant</subject><subject>Infant, Newborn</subject><subject>Male</subject><subject>Micronutrients - administration & dosage</subject><subject>Micronutrients - deficiency</subject><subject>Micronutrients - economics</subject><subject>Nutrition Disorders - drug therapy</subject><subject>Nutrition Disorders - epidemiology</subject><subject>Nutrition Disorders - prevention & control</subject><subject>Nutritional Status</subject><subject>Patient Compliance</subject><subject>Peru - epidemiology</subject><subject>Poverty</subject><subject>Risk Factors</subject><subject>Treatment Outcome</subject><subject>Urban Population</subject><issn>1564-8265</issn><issn>0379-5721</issn><issn>1564-8265</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2006</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNp9kd9KwzAUh4MoOv-8gBeSK9GLatI2SXcpw-lgojDFyxKb05nZJjVJL_YIvrWZGyoIQiAnP77zwclB6JiSC0qFuKSM50XKGeEkFfksJ2ILDVZhskq3f9V7aN_7BSEp44zuoj0qcsZykg7QxxS8t8bjKUhnQOHa2RaHV8CzSjbazJOnDtsaS_wM8NYs8V3fBN3qylnTB6fBBDzru66BNpYyaGvwg7NzJ1uszZdoYgLEd4jysbUKz6DqnQ7Lb-7sQXt5foh2atl4ONrcB-hpfP04uk2m9zeT0dU0qbKChYTyYZWpOuOCUlVUiqshowCcCj7MAYBxXiuakpipeGoimEgLyLniVZqJl-wAna69nbPvPfhQttpX0DTSgO19yYssLwinEUzXYJzVewd12TndSrcsKSlXCyj_LiA2nWzs_UsL6qdl8-MRuFwDXs6hXNjemTjtf8pPHp2QPA</recordid><startdate>20061201</startdate><enddate>20061201</enddate><creator>Lechtig, Aarón</creator><creator>Gross, Rainer</creator><creator>Vivanco, Oscar Aquino</creator><creator>Gross, Ursula</creator><creator>de Romaña, Daniel López</creator><general>SAGE Publications</general><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7X8</scope></search><sort><creationdate>20061201</creationdate><title>Lessons Learned from the Scaling-Up of a Weekly Multimicronutrient Supplementation Program in the Integrated Food Security Program (Pisa)</title><author>Lechtig, Aarón ; Gross, Rainer ; Vivanco, Oscar Aquino ; Gross, Ursula ; de Romaña, Daniel López</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c385t-169c3df36711d8cd6d951ee617694eee566fd1201eedeedf075728e46d6c237b3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2006</creationdate><topic>Adolescent</topic><topic>Adult</topic><topic>Anemia, Iron-Deficiency - drug therapy</topic><topic>Anemia, Iron-Deficiency - epidemiology</topic><topic>Anemia, Iron-Deficiency - prevention & control</topic><topic>Child</topic><topic>Child, Preschool</topic><topic>Cost-Benefit Analysis</topic><topic>Diet - standards</topic><topic>Dietary Supplements</topic><topic>Female</topic><topic>Food, Fortified</topic><topic>Humans</topic><topic>Infant</topic><topic>Infant, Newborn</topic><topic>Male</topic><topic>Micronutrients - administration & dosage</topic><topic>Micronutrients - deficiency</topic><topic>Micronutrients - economics</topic><topic>Nutrition Disorders - drug therapy</topic><topic>Nutrition Disorders - epidemiology</topic><topic>Nutrition Disorders - prevention & control</topic><topic>Nutritional Status</topic><topic>Patient Compliance</topic><topic>Peru - epidemiology</topic><topic>Poverty</topic><topic>Risk Factors</topic><topic>Treatment Outcome</topic><topic>Urban Population</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Lechtig, Aarón</creatorcontrib><creatorcontrib>Gross, Rainer</creatorcontrib><creatorcontrib>Vivanco, Oscar Aquino</creatorcontrib><creatorcontrib>Gross, Ursula</creatorcontrib><creatorcontrib>de Romaña, Daniel López</creatorcontrib><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>MEDLINE - Academic</collection><jtitle>Food and nutrition bulletin</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Lechtig, Aarón</au><au>Gross, Rainer</au><au>Vivanco, Oscar Aquino</au><au>Gross, Ursula</au><au>de Romaña, Daniel López</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Lessons Learned from the Scaling-Up of a Weekly Multimicronutrient Supplementation Program in the Integrated Food Security Program (Pisa)</atitle><jtitle>Food and nutrition bulletin</jtitle><addtitle>Food Nutr Bull</addtitle><date>2006-12-01</date><risdate>2006</risdate><volume>27</volume><issue>4_suppl4</issue><spage>S160</spage><epage>S165</epage><pages>S160-S165</pages><issn>1564-8265</issn><issn>0379-5721</issn><eissn>1564-8265</eissn><abstract>Background
Weekly multimicronutrient supplementation was initiated as an appropriate intervention to protect poor urban populations from anemia.
Objective
To identify the lessons learned from the Integrated Food Security Program (Programa Integrado de Seguridad Alimentaria [PISA]) weekly multimicronutrient supplementation program implemented in poor urban populations of Chiclayo, Peru.
Methods
Data were collected from a 12-week program in which multimicronutrient supplements were provided weekly to women and adolescent girls 12 through 44 years of age and children under 5 years of age. A baseline survey was first conducted. Within the weekly multimicronutrient supplementation program, information was collected on supplement distribution, compliance, biological effectiveness, and cost.
Results
Supplementation, fortification, and dietary strategies can be integrated synergistically within a micronutrient intervention program.
Conclusions
To ensure high cost-effectiveness of a weekly multimicronutrient supplementation program, the following conditions need to be met: the program should be implemented twice a year for 4 months; the program should be simultaneously implemented at the household (micro), community (meso), and national (macro) levels; there should be governmental participation from health and other sectors; and there should be community and private sector participation. Weekly multimicronutrient supplementation programs are cost effective options in urban areas with populations at low risk of energy deficiency and high risk of micronutrient deficiencies.</abstract><cop>Los Angeles, CA</cop><pub>SAGE Publications</pub><pmid>17455402</pmid><doi>10.1177/15648265060274S407</doi><oa>free_for_read</oa></addata></record> |
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subjects | Adolescent Adult Anemia, Iron-Deficiency - drug therapy Anemia, Iron-Deficiency - epidemiology Anemia, Iron-Deficiency - prevention & control Child Child, Preschool Cost-Benefit Analysis Diet - standards Dietary Supplements Female Food, Fortified Humans Infant Infant, Newborn Male Micronutrients - administration & dosage Micronutrients - deficiency Micronutrients - economics Nutrition Disorders - drug therapy Nutrition Disorders - epidemiology Nutrition Disorders - prevention & control Nutritional Status Patient Compliance Peru - epidemiology Poverty Risk Factors Treatment Outcome Urban Population |
title | Lessons Learned from the Scaling-Up of a Weekly Multimicronutrient Supplementation Program in the Integrated Food Security Program (Pisa) |
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