Lessons Learned from the Scaling-Up of a Weekly Multimicronutrient Supplementation Program in the Integrated Food Security Program (Pisa)

Background Weekly multimicronutrient supplementation was initiated as an appropriate intervention to protect poor urban populations from anemia. Objective To identify the lessons learned from the Integrated Food Security Program (Programa Integrado de Seguridad Alimentaria [PISA]) weekly multimicron...

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Veröffentlicht in:Food and nutrition bulletin 2006-12, Vol.27 (4_suppl4), p.S160-S165
Hauptverfasser: Lechtig, Aarón, Gross, Rainer, Vivanco, Oscar Aquino, Gross, Ursula, de Romaña, Daniel López
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container_end_page S165
container_issue 4_suppl4
container_start_page S160
container_title Food and nutrition bulletin
container_volume 27
creator Lechtig, Aarón
Gross, Rainer
Vivanco, Oscar Aquino
Gross, Ursula
de Romaña, Daniel López
description Background Weekly multimicronutrient supplementation was initiated as an appropriate intervention to protect poor urban populations from anemia. Objective To identify the lessons learned from the Integrated Food Security Program (Programa Integrado de Seguridad Alimentaria [PISA]) weekly multimicronutrient supplementation program implemented in poor urban populations of Chiclayo, Peru. Methods Data were collected from a 12-week program in which multimicronutrient supplements were provided weekly to women and adolescent girls 12 through 44 years of age and children under 5 years of age. A baseline survey was first conducted. Within the weekly multimicronutrient supplementation program, information was collected on supplement distribution, compliance, biological effectiveness, and cost. Results Supplementation, fortification, and dietary strategies can be integrated synergistically within a micronutrient intervention program. Conclusions To ensure high cost-effectiveness of a weekly multimicronutrient supplementation program, the following conditions need to be met: the program should be implemented twice a year for 4 months; the program should be simultaneously implemented at the household (micro), community (meso), and national (macro) levels; there should be governmental participation from health and other sectors; and there should be community and private sector participation. Weekly multimicronutrient supplementation programs are cost effective options in urban areas with populations at low risk of energy deficiency and high risk of micronutrient deficiencies.
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Objective To identify the lessons learned from the Integrated Food Security Program (Programa Integrado de Seguridad Alimentaria [PISA]) weekly multimicronutrient supplementation program implemented in poor urban populations of Chiclayo, Peru. Methods Data were collected from a 12-week program in which multimicronutrient supplements were provided weekly to women and adolescent girls 12 through 44 years of age and children under 5 years of age. A baseline survey was first conducted. Within the weekly multimicronutrient supplementation program, information was collected on supplement distribution, compliance, biological effectiveness, and cost. Results Supplementation, fortification, and dietary strategies can be integrated synergistically within a micronutrient intervention program. Conclusions To ensure high cost-effectiveness of a weekly multimicronutrient supplementation program, the following conditions need to be met: the program should be implemented twice a year for 4 months; the program should be simultaneously implemented at the household (micro), community (meso), and national (macro) levels; there should be governmental participation from health and other sectors; and there should be community and private sector participation. Weekly multimicronutrient supplementation programs are cost effective options in urban areas with populations at low risk of energy deficiency and high risk of micronutrient deficiencies.</description><identifier>ISSN: 1564-8265</identifier><identifier>ISSN: 0379-5721</identifier><identifier>EISSN: 1564-8265</identifier><identifier>DOI: 10.1177/15648265060274S407</identifier><identifier>PMID: 17455402</identifier><language>eng</language><publisher>Los Angeles, CA: SAGE Publications</publisher><subject>Adolescent ; Adult ; Anemia, Iron-Deficiency - drug therapy ; Anemia, Iron-Deficiency - epidemiology ; Anemia, Iron-Deficiency - prevention &amp; control ; Child ; Child, Preschool ; Cost-Benefit Analysis ; Diet - standards ; Dietary Supplements ; Female ; Food, Fortified ; Humans ; Infant ; Infant, Newborn ; Male ; Micronutrients - administration &amp; dosage ; Micronutrients - deficiency ; Micronutrients - economics ; Nutrition Disorders - drug therapy ; Nutrition Disorders - epidemiology ; Nutrition Disorders - prevention &amp; control ; Nutritional Status ; Patient Compliance ; Peru - epidemiology ; Poverty ; Risk Factors ; Treatment Outcome ; Urban Population</subject><ispartof>Food and nutrition bulletin, 2006-12, Vol.27 (4_suppl4), p.S160-S165</ispartof><rights>2006 Nevin Scrimshaw International Nutrition Foundation</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c385t-169c3df36711d8cd6d951ee617694eee566fd1201eedeedf075728e46d6c237b3</citedby><cites>FETCH-LOGICAL-c385t-169c3df36711d8cd6d951ee617694eee566fd1201eedeedf075728e46d6c237b3</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://journals.sagepub.com/doi/pdf/10.1177/15648265060274S407$$EPDF$$P50$$Gsage$$H</linktopdf><linktohtml>$$Uhttps://journals.sagepub.com/doi/10.1177/15648265060274S407$$EHTML$$P50$$Gsage$$H</linktohtml><link.rule.ids>314,780,784,21819,27924,27925,43621,43622</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/17455402$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Lechtig, Aarón</creatorcontrib><creatorcontrib>Gross, Rainer</creatorcontrib><creatorcontrib>Vivanco, Oscar Aquino</creatorcontrib><creatorcontrib>Gross, Ursula</creatorcontrib><creatorcontrib>de Romaña, Daniel López</creatorcontrib><title>Lessons Learned from the Scaling-Up of a Weekly Multimicronutrient Supplementation Program in the Integrated Food Security Program (Pisa)</title><title>Food and nutrition bulletin</title><addtitle>Food Nutr Bull</addtitle><description>Background Weekly multimicronutrient supplementation was initiated as an appropriate intervention to protect poor urban populations from anemia. Objective To identify the lessons learned from the Integrated Food Security Program (Programa Integrado de Seguridad Alimentaria [PISA]) weekly multimicronutrient supplementation program implemented in poor urban populations of Chiclayo, Peru. Methods Data were collected from a 12-week program in which multimicronutrient supplements were provided weekly to women and adolescent girls 12 through 44 years of age and children under 5 years of age. A baseline survey was first conducted. Within the weekly multimicronutrient supplementation program, information was collected on supplement distribution, compliance, biological effectiveness, and cost. Results Supplementation, fortification, and dietary strategies can be integrated synergistically within a micronutrient intervention program. Conclusions To ensure high cost-effectiveness of a weekly multimicronutrient supplementation program, the following conditions need to be met: the program should be implemented twice a year for 4 months; the program should be simultaneously implemented at the household (micro), community (meso), and national (macro) levels; there should be governmental participation from health and other sectors; and there should be community and private sector participation. Weekly multimicronutrient supplementation programs are cost effective options in urban areas with populations at low risk of energy deficiency and high risk of micronutrient deficiencies.</description><subject>Adolescent</subject><subject>Adult</subject><subject>Anemia, Iron-Deficiency - drug therapy</subject><subject>Anemia, Iron-Deficiency - epidemiology</subject><subject>Anemia, Iron-Deficiency - prevention &amp; control</subject><subject>Child</subject><subject>Child, Preschool</subject><subject>Cost-Benefit Analysis</subject><subject>Diet - standards</subject><subject>Dietary Supplements</subject><subject>Female</subject><subject>Food, Fortified</subject><subject>Humans</subject><subject>Infant</subject><subject>Infant, Newborn</subject><subject>Male</subject><subject>Micronutrients - administration &amp; dosage</subject><subject>Micronutrients - deficiency</subject><subject>Micronutrients - economics</subject><subject>Nutrition Disorders - drug therapy</subject><subject>Nutrition Disorders - epidemiology</subject><subject>Nutrition Disorders - prevention &amp; control</subject><subject>Nutritional Status</subject><subject>Patient Compliance</subject><subject>Peru - epidemiology</subject><subject>Poverty</subject><subject>Risk Factors</subject><subject>Treatment Outcome</subject><subject>Urban Population</subject><issn>1564-8265</issn><issn>0379-5721</issn><issn>1564-8265</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2006</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNp9kd9KwzAUh4MoOv-8gBeSK9GLatI2SXcpw-lgojDFyxKb05nZJjVJL_YIvrWZGyoIQiAnP77zwclB6JiSC0qFuKSM50XKGeEkFfksJ2ILDVZhskq3f9V7aN_7BSEp44zuoj0qcsZykg7QxxS8t8bjKUhnQOHa2RaHV8CzSjbazJOnDtsaS_wM8NYs8V3fBN3qylnTB6fBBDzru66BNpYyaGvwg7NzJ1uszZdoYgLEd4jysbUKz6DqnQ7Lb-7sQXt5foh2atl4ONrcB-hpfP04uk2m9zeT0dU0qbKChYTyYZWpOuOCUlVUiqshowCcCj7MAYBxXiuakpipeGoimEgLyLniVZqJl-wAna69nbPvPfhQttpX0DTSgO19yYssLwinEUzXYJzVewd12TndSrcsKSlXCyj_LiA2nWzs_UsL6qdl8-MRuFwDXs6hXNjemTjtf8pPHp2QPA</recordid><startdate>20061201</startdate><enddate>20061201</enddate><creator>Lechtig, Aarón</creator><creator>Gross, Rainer</creator><creator>Vivanco, Oscar Aquino</creator><creator>Gross, Ursula</creator><creator>de Romaña, Daniel López</creator><general>SAGE Publications</general><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7X8</scope></search><sort><creationdate>20061201</creationdate><title>Lessons Learned from the Scaling-Up of a Weekly Multimicronutrient Supplementation Program in the Integrated Food Security Program (Pisa)</title><author>Lechtig, Aarón ; Gross, Rainer ; Vivanco, Oscar Aquino ; Gross, Ursula ; de Romaña, Daniel López</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c385t-169c3df36711d8cd6d951ee617694eee566fd1201eedeedf075728e46d6c237b3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2006</creationdate><topic>Adolescent</topic><topic>Adult</topic><topic>Anemia, Iron-Deficiency - drug therapy</topic><topic>Anemia, Iron-Deficiency - epidemiology</topic><topic>Anemia, Iron-Deficiency - prevention &amp; control</topic><topic>Child</topic><topic>Child, Preschool</topic><topic>Cost-Benefit Analysis</topic><topic>Diet - standards</topic><topic>Dietary Supplements</topic><topic>Female</topic><topic>Food, Fortified</topic><topic>Humans</topic><topic>Infant</topic><topic>Infant, Newborn</topic><topic>Male</topic><topic>Micronutrients - administration &amp; dosage</topic><topic>Micronutrients - deficiency</topic><topic>Micronutrients - economics</topic><topic>Nutrition Disorders - drug therapy</topic><topic>Nutrition Disorders - epidemiology</topic><topic>Nutrition Disorders - prevention &amp; control</topic><topic>Nutritional Status</topic><topic>Patient Compliance</topic><topic>Peru - epidemiology</topic><topic>Poverty</topic><topic>Risk Factors</topic><topic>Treatment Outcome</topic><topic>Urban Population</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Lechtig, Aarón</creatorcontrib><creatorcontrib>Gross, Rainer</creatorcontrib><creatorcontrib>Vivanco, Oscar Aquino</creatorcontrib><creatorcontrib>Gross, Ursula</creatorcontrib><creatorcontrib>de Romaña, Daniel López</creatorcontrib><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>MEDLINE - Academic</collection><jtitle>Food and nutrition bulletin</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Lechtig, Aarón</au><au>Gross, Rainer</au><au>Vivanco, Oscar Aquino</au><au>Gross, Ursula</au><au>de Romaña, Daniel López</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Lessons Learned from the Scaling-Up of a Weekly Multimicronutrient Supplementation Program in the Integrated Food Security Program (Pisa)</atitle><jtitle>Food and nutrition bulletin</jtitle><addtitle>Food Nutr Bull</addtitle><date>2006-12-01</date><risdate>2006</risdate><volume>27</volume><issue>4_suppl4</issue><spage>S160</spage><epage>S165</epage><pages>S160-S165</pages><issn>1564-8265</issn><issn>0379-5721</issn><eissn>1564-8265</eissn><abstract>Background Weekly multimicronutrient supplementation was initiated as an appropriate intervention to protect poor urban populations from anemia. Objective To identify the lessons learned from the Integrated Food Security Program (Programa Integrado de Seguridad Alimentaria [PISA]) weekly multimicronutrient supplementation program implemented in poor urban populations of Chiclayo, Peru. Methods Data were collected from a 12-week program in which multimicronutrient supplements were provided weekly to women and adolescent girls 12 through 44 years of age and children under 5 years of age. A baseline survey was first conducted. Within the weekly multimicronutrient supplementation program, information was collected on supplement distribution, compliance, biological effectiveness, and cost. Results Supplementation, fortification, and dietary strategies can be integrated synergistically within a micronutrient intervention program. Conclusions To ensure high cost-effectiveness of a weekly multimicronutrient supplementation program, the following conditions need to be met: the program should be implemented twice a year for 4 months; the program should be simultaneously implemented at the household (micro), community (meso), and national (macro) levels; there should be governmental participation from health and other sectors; and there should be community and private sector participation. Weekly multimicronutrient supplementation programs are cost effective options in urban areas with populations at low risk of energy deficiency and high risk of micronutrient deficiencies.</abstract><cop>Los Angeles, CA</cop><pub>SAGE Publications</pub><pmid>17455402</pmid><doi>10.1177/15648265060274S407</doi><oa>free_for_read</oa></addata></record>
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subjects Adolescent
Adult
Anemia, Iron-Deficiency - drug therapy
Anemia, Iron-Deficiency - epidemiology
Anemia, Iron-Deficiency - prevention & control
Child
Child, Preschool
Cost-Benefit Analysis
Diet - standards
Dietary Supplements
Female
Food, Fortified
Humans
Infant
Infant, Newborn
Male
Micronutrients - administration & dosage
Micronutrients - deficiency
Micronutrients - economics
Nutrition Disorders - drug therapy
Nutrition Disorders - epidemiology
Nutrition Disorders - prevention & control
Nutritional Status
Patient Compliance
Peru - epidemiology
Poverty
Risk Factors
Treatment Outcome
Urban Population
title Lessons Learned from the Scaling-Up of a Weekly Multimicronutrient Supplementation Program in the Integrated Food Security Program (Pisa)
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