In vitro antimicrobial activity of propolis samples from different geographical origins against certain oral pathogens

Propolis is an agent having antimicrobial properties, however, its composition can vary depending on the area where it is collected. In the present study, the antimicrobial activity of five propolis samples, collected from four different regions in Turkey and from Brazil, against nine anaerobic stra...

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Veröffentlicht in:	Anaerobe 2007-06, Vol.13 (3), p.140-145
Hauptverfasser:	Koru, Ozgur, Toksoy, Fulya, Acikel, Cengiz Han, Tunca, Yasar Meric, Baysallar, Mehmet, Uskudar Guclu, Aylin, Akca, Eralp, Ozkok Tuylu, Aslı, Sorkun, Kadriye, Tanyuksel, Mehmet, Salih, Bekir
Format:	Artikel
Sprache:	eng
Schlagworte:	Actinomyces naeslundii Anaerobic bacteria Animals Anti-Bacterial Agents - chemistry Anti-Bacterial Agents - pharmacology Antimicrobial activity Bees Flavonoids - isolation & purification Flavonoids - pharmacology Fusobacterium nucleatum Gram-Negative Bacteria - drug effects Gram-Positive Bacteria - drug effects Lactobacillus acidophilus Microbial Sensitivity Tests Mouth Diseases - microbiology Oral cavity Peptostreptococcus anaerobius Porphyromonas gingivalis Prevotella Prevotella melaninogenica Propolis Propolis - chemistry Propolis - pharmacology Veillonella parvula
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