A Rapid Methodology for Screening Hake Species (Merluccius Spp.) by Single-Stranded Conformation Polymorphism Analysis

An accurate screening method for hake species identification based in single-stranded conformation polymorphism analysis is presented. The differentiation of 11 species of the Merluccius genus and another five species of the Gadiformes order was studied. For this purpose, two fragments of the cytoch...

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Veröffentlicht in:Journal of agricultural and food chemistry 2007-08, Vol.55 (17), p.6903-6909
Hauptverfasser: Chapela, Maria Jose, Sánchez, Ana, Suárez, Maria Isabel, Pérez-Martín, Ricardo I, Sotelo, Carmen G
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container_end_page 6909
container_issue 17
container_start_page 6903
container_title Journal of agricultural and food chemistry
container_volume 55
creator Chapela, Maria Jose
Sánchez, Ana
Suárez, Maria Isabel
Pérez-Martín, Ricardo I
Sotelo, Carmen G
description An accurate screening method for hake species identification based in single-stranded conformation polymorphism analysis is presented. The differentiation of 11 species of the Merluccius genus and another five species of the Gadiformes order was studied. For this purpose, two fragments of the cytochrome b gene were sequenced; the first is the 5‘-end, a fragment of 465 bp (Kocher fragment), and the second is the 3‘-end of the cytochrome b, a 588 bp fragment (SB fragment). These two fragments were amplified, denatured, and submitted to native nondenaturing polyacrylamide gel electrophoresis. Results show that with this technique and both fragments, all of the species studied can be unequivocally identified. The validation of the methodology was carried out with 24 commercial hake products showing good performance of the technique for species identification in commercial products. Results show that all species were identified. This technique has advantages over other published methods, because only one polymerase chain reaction step is needed, saving time and money, and it decreases the time needed for hake species identification in food products, making it especially suitable as a screening methodology when a high number of samples should be analyzed in routine examinations. Keywords: Species identification; traceability; hake; Merluccius; cytochrome b; sequencing, SSCP
doi_str_mv 10.1021/jf070132c
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The differentiation of 11 species of the Merluccius genus and another five species of the Gadiformes order was studied. For this purpose, two fragments of the cytochrome b gene were sequenced; the first is the 5‘-end, a fragment of 465 bp (Kocher fragment), and the second is the 3‘-end of the cytochrome b, a 588 bp fragment (SB fragment). These two fragments were amplified, denatured, and submitted to native nondenaturing polyacrylamide gel electrophoresis. Results show that with this technique and both fragments, all of the species studied can be unequivocally identified. The validation of the methodology was carried out with 24 commercial hake products showing good performance of the technique for species identification in commercial products. Results show that all species were identified. This technique has advantages over other published methods, because only one polymerase chain reaction step is needed, saving time and money, and it decreases the time needed for hake species identification in food products, making it especially suitable as a screening methodology when a high number of samples should be analyzed in routine examinations. 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Psychology ; Gadiformes ; Gadiformes - classification ; Gadiformes - genetics ; genes ; hake ; Merluccius ; mitochondrial DNA ; Phylogeny ; Polymerase Chain Reaction ; Polymorphism, Single-Stranded Conformational ; product authenticity ; product certification ; Sequence Analysis, DNA ; single stranded conformation polymorphism ; taxonomy</subject><ispartof>Journal of agricultural and food chemistry, 2007-08, Vol.55 (17), p.6903-6909</ispartof><rights>Copyright © 2007 American Chemical Society</rights><rights>2007 INIST-CNRS</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-a405t-de66556b8598e96a836210f5545939e264f168dd041a9b17f5d58955bb1dfc733</citedby><cites>FETCH-LOGICAL-a405t-de66556b8598e96a836210f5545939e264f168dd041a9b17f5d58955bb1dfc733</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://pubs.acs.org/doi/pdf/10.1021/jf070132c$$EPDF$$P50$$Gacs$$H</linktopdf><linktohtml>$$Uhttps://pubs.acs.org/doi/10.1021/jf070132c$$EHTML$$P50$$Gacs$$H</linktohtml><link.rule.ids>315,781,785,2766,27081,27929,27930,56743,56793</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&amp;idt=19034566$$DView record in Pascal Francis$$Hfree_for_read</backlink><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/17645340$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Chapela, Maria Jose</creatorcontrib><creatorcontrib>Sánchez, Ana</creatorcontrib><creatorcontrib>Suárez, Maria Isabel</creatorcontrib><creatorcontrib>Pérez-Martín, Ricardo I</creatorcontrib><creatorcontrib>Sotelo, Carmen G</creatorcontrib><title>A Rapid Methodology for Screening Hake Species (Merluccius Spp.) by Single-Stranded Conformation Polymorphism Analysis</title><title>Journal of agricultural and food chemistry</title><addtitle>J. Agric. Food Chem</addtitle><description>An accurate screening method for hake species identification based in single-stranded conformation polymorphism analysis is presented. The differentiation of 11 species of the Merluccius genus and another five species of the Gadiformes order was studied. For this purpose, two fragments of the cytochrome b gene were sequenced; the first is the 5‘-end, a fragment of 465 bp (Kocher fragment), and the second is the 3‘-end of the cytochrome b, a 588 bp fragment (SB fragment). These two fragments were amplified, denatured, and submitted to native nondenaturing polyacrylamide gel electrophoresis. Results show that with this technique and both fragments, all of the species studied can be unequivocally identified. The validation of the methodology was carried out with 24 commercial hake products showing good performance of the technique for species identification in commercial products. Results show that all species were identified. This technique has advantages over other published methods, because only one polymerase chain reaction step is needed, saving time and money, and it decreases the time needed for hake species identification in food products, making it especially suitable as a screening methodology when a high number of samples should be analyzed in routine examinations. Keywords: Species identification; traceability; hake; Merluccius; cytochrome b; sequencing, SSCP</description><subject>Animals</subject><subject>Biological and medical sciences</subject><subject>cytochrome b</subject><subject>Cytochromes b - genetics</subject><subject>DNA, Mitochondrial - chemistry</subject><subject>fish</subject><subject>Fish and seafood industries</subject><subject>fish fillets</subject><subject>fish products</subject><subject>fish sauce</subject><subject>fish sticks</subject><subject>food analysis</subject><subject>Food industries</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>Gadiformes</subject><subject>Gadiformes - classification</subject><subject>Gadiformes - genetics</subject><subject>genes</subject><subject>hake</subject><subject>Merluccius</subject><subject>mitochondrial DNA</subject><subject>Phylogeny</subject><subject>Polymerase Chain Reaction</subject><subject>Polymorphism, Single-Stranded Conformational</subject><subject>product authenticity</subject><subject>product certification</subject><subject>Sequence Analysis, DNA</subject><subject>single stranded conformation polymorphism</subject><subject>taxonomy</subject><issn>0021-8561</issn><issn>1520-5118</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2007</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNpt0U1v0zAcBnALgVhXOPAFwBcQO2TYSfySY1VgRdqgItvZcvzSuUviYCcT-fZ4arVeOFny_6fH9mMA3mF0iVGOv-wtYggXuXoBFpjkKCMY85dggdIw44TiM3Ae4x4hxAlDr8EZZrQkRYkW4HEFf8vBaXhjxnuvfet3M7Q-wFoFY3rX7-BGPhhYD0Y5E-HnGxPaSSk3xbQ3XF7AZoZ1Yq3J6jHIXhsN175PEZ0cne_h1rdz58Nw72IHV71s5-jiG_DKyjaat8d1Ce6-f7tdb7LrX1c_1qvrTJaIjJk2lBJCG04qbioqeUFzjCwhJamKyuS0tJhyrVGJZdVgZokmvCKkabC2ihXFEnw65A7B_5lMHEXnojJtK3vjpygox7RkKWwJLg5QBR9jMFYMwXUyzAIj8VSyeC452ffH0KnpjD7JY6sJfDwCGZVsbapFuXhyFSpKQmly2cG5OJq_z3MZHgRlBSPidluL7c_t5isrrkSZ_IeDt9ILuQsp867O06WePpbnjJ9OliqKvZ9C6jv-5wn_AH5np7I</recordid><startdate>20070822</startdate><enddate>20070822</enddate><creator>Chapela, Maria Jose</creator><creator>Sánchez, Ana</creator><creator>Suárez, Maria Isabel</creator><creator>Pérez-Martín, Ricardo I</creator><creator>Sotelo, Carmen G</creator><general>American Chemical Society</general><scope>FBQ</scope><scope>BSCLL</scope><scope>IQODW</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7X8</scope></search><sort><creationdate>20070822</creationdate><title>A Rapid Methodology for Screening Hake Species (Merluccius Spp.) by Single-Stranded Conformation Polymorphism Analysis</title><author>Chapela, Maria Jose ; Sánchez, Ana ; Suárez, Maria Isabel ; Pérez-Martín, Ricardo I ; Sotelo, Carmen G</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-a405t-de66556b8598e96a836210f5545939e264f168dd041a9b17f5d58955bb1dfc733</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2007</creationdate><topic>Animals</topic><topic>Biological and medical sciences</topic><topic>cytochrome b</topic><topic>Cytochromes b - genetics</topic><topic>DNA, Mitochondrial - chemistry</topic><topic>fish</topic><topic>Fish and seafood industries</topic><topic>fish fillets</topic><topic>fish products</topic><topic>fish sauce</topic><topic>fish sticks</topic><topic>food analysis</topic><topic>Food industries</topic><topic>Fundamental and applied biological sciences. Psychology</topic><topic>Gadiformes</topic><topic>Gadiformes - classification</topic><topic>Gadiformes - genetics</topic><topic>genes</topic><topic>hake</topic><topic>Merluccius</topic><topic>mitochondrial DNA</topic><topic>Phylogeny</topic><topic>Polymerase Chain Reaction</topic><topic>Polymorphism, Single-Stranded Conformational</topic><topic>product authenticity</topic><topic>product certification</topic><topic>Sequence Analysis, DNA</topic><topic>single stranded conformation polymorphism</topic><topic>taxonomy</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Chapela, Maria Jose</creatorcontrib><creatorcontrib>Sánchez, Ana</creatorcontrib><creatorcontrib>Suárez, Maria Isabel</creatorcontrib><creatorcontrib>Pérez-Martín, Ricardo I</creatorcontrib><creatorcontrib>Sotelo, Carmen G</creatorcontrib><collection>AGRIS</collection><collection>Istex</collection><collection>Pascal-Francis</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>MEDLINE - Academic</collection><jtitle>Journal of agricultural and food chemistry</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Chapela, Maria Jose</au><au>Sánchez, Ana</au><au>Suárez, Maria Isabel</au><au>Pérez-Martín, Ricardo I</au><au>Sotelo, Carmen G</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>A Rapid Methodology for Screening Hake Species (Merluccius Spp.) by Single-Stranded Conformation Polymorphism Analysis</atitle><jtitle>Journal of agricultural and food chemistry</jtitle><addtitle>J. Agric. Food Chem</addtitle><date>2007-08-22</date><risdate>2007</risdate><volume>55</volume><issue>17</issue><spage>6903</spage><epage>6909</epage><pages>6903-6909</pages><issn>0021-8561</issn><eissn>1520-5118</eissn><coden>JAFCAU</coden><abstract>An accurate screening method for hake species identification based in single-stranded conformation polymorphism analysis is presented. The differentiation of 11 species of the Merluccius genus and another five species of the Gadiformes order was studied. For this purpose, two fragments of the cytochrome b gene were sequenced; the first is the 5‘-end, a fragment of 465 bp (Kocher fragment), and the second is the 3‘-end of the cytochrome b, a 588 bp fragment (SB fragment). These two fragments were amplified, denatured, and submitted to native nondenaturing polyacrylamide gel electrophoresis. Results show that with this technique and both fragments, all of the species studied can be unequivocally identified. The validation of the methodology was carried out with 24 commercial hake products showing good performance of the technique for species identification in commercial products. Results show that all species were identified. This technique has advantages over other published methods, because only one polymerase chain reaction step is needed, saving time and money, and it decreases the time needed for hake species identification in food products, making it especially suitable as a screening methodology when a high number of samples should be analyzed in routine examinations. Keywords: Species identification; traceability; hake; Merluccius; cytochrome b; sequencing, SSCP</abstract><cop>Washington, DC</cop><pub>American Chemical Society</pub><pmid>17645340</pmid><doi>10.1021/jf070132c</doi><tpages>7</tpages></addata></record>
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subjects Animals
Biological and medical sciences
cytochrome b
Cytochromes b - genetics
DNA, Mitochondrial - chemistry
fish
Fish and seafood industries
fish fillets
fish products
fish sauce
fish sticks
food analysis
Food industries
Fundamental and applied biological sciences. Psychology
Gadiformes
Gadiformes - classification
Gadiformes - genetics
genes
hake
Merluccius
mitochondrial DNA
Phylogeny
Polymerase Chain Reaction
Polymorphism, Single-Stranded Conformational
product authenticity
product certification
Sequence Analysis, DNA
single stranded conformation polymorphism
taxonomy
title A Rapid Methodology for Screening Hake Species (Merluccius Spp.) by Single-Stranded Conformation Polymorphism Analysis
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