Characterization of β-Hydroxy-β-methylglutaryl Coenzyme A Reductase Inhibitor from Pueraria thunbergiana
This study describes the extraction and characterization of an inhibitor for β-hydroxy-β-methylglutaryl (HMG) coenzyme A (CoA) reductase from Pueraria thunbergiana. The maximum HMG-CoA reductase inhibitory activity (IC50 = 79 μg) was obtained when P. thunbergiana was extracted with 70% ethanol at 30...
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Veröffentlicht in: | Journal of agricultural and food chemistry 2005-07, Vol.53 (15), p.5882-5888 |
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Sprache: | eng |
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