Serum homocysteine is related to food intake in adolescents: the Child and Adolescent Trial for Cardiovascular Health

BACKGROUND: An understanding of the relation in adolescents between serum homocysteine and foods rich in vitamin B-6, vitamin B-12, and folate is important because high homocysteine concentrations in childhood and adolescence may be a risk factor for later cardiovascular disease. However, little is...

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Veröffentlicht in:	The American journal of clinical nutrition 2006-06, Vol.83 (6), p.1380-1386
Hauptverfasser:	Lutsey, Pamela L, Steffen, Lyn M, Feldman, Henry A, Hoelscher, Deanna H, Webber, Larry S, Luepker, Russell V, Lytle, Leslie A, Zive, Michelle, Osganian, Stavroula K
Format:	Artikel
Sprache:	eng
Schlagworte:	Adolescent adolescent nutrition adolescents Biological and medical sciences biomarkers blood chemistry Cardiovascular disease cardiovascular diseases Cardiovascular Diseases - blood Child and Adolescent Trial for Cardiovascular Health Diet Diet Surveys dietary surveys enriched foods Feeding. Feeding behavior Female folic acid Food Food Analysis food choices food intake Fundamental and applied biological sciences. Psychology Grain grain products Health Behavior Health Promotion - methods homocysteine Homocysteine - analysis Homocysteine - blood Humans lifestyle Linear Models Male Nutrition pyridoxine regression analysis Risk factors Surveys and Questionnaires Teenagers Vertebrates: anatomy and physiology, studies on body, several organs or systems Vitamin B Complex - blood vitamin B12
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