Unexpectedly high incidence of visceral AA-amyloidosis in slaughtered cattle in Japan
Experimental mouse AA amyloidosis can be transmissible by dietary ingestion of amyloid fibrils and it is well known that AA amyloidosis occasionally develops in aged cattle. Bovine liver and intestine have conventionally been used in Oriental foods, and the incidence of visceral AA amyloidosis in sl...
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Veröffentlicht in: | Amyloid 2005-06, Vol.12 (2), p.103-108 |
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description | Experimental mouse AA amyloidosis can be transmissible by dietary ingestion of amyloid fibrils and it is well known that AA amyloidosis occasionally develops in aged cattle. Bovine liver and intestine have conventionally been used in Oriental foods, and the incidence of visceral AA amyloidosis in slaughtered cattle was evaluated. Renal tissues from 302 aged cattle older than 4 years were obtained from a local abattoir. Amyloid deposition was microscopically examined and amyloid protein was immunochemically determined. Renal amyloid deposition was seen in 15 out of 302 cattle with no previous history of diseas, an incidence of 5.0%. Amyloid protein in these cattle was AA and they had pathological findings in their visceral organs on gross examination. The incidence of visceral AA amyloidosis in slaughtered cattle in this study was disturbingly high compared with those (0.4-2.7%) previously reported from Japan and other foreign countries. AA amyloidosis is a life-threatening complication in patients with chronic inflammatory diseases and these patients at risk should avoid ingesting food that may possibly contain AA amyloid fibrils. More detailed information on cattle amyloidosis is required to guarantee the safety of our food. |
doi_str_mv | 10.1080/13506120500107097 |
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Bovine liver and intestine have conventionally been used in Oriental foods, and the incidence of visceral AA amyloidosis in slaughtered cattle was evaluated. Renal tissues from 302 aged cattle older than 4 years were obtained from a local abattoir. Amyloid deposition was microscopically examined and amyloid protein was immunochemically determined. Renal amyloid deposition was seen in 15 out of 302 cattle with no previous history of diseas, an incidence of 5.0%. Amyloid protein in these cattle was AA and they had pathological findings in their visceral organs on gross examination. The incidence of visceral AA amyloidosis in slaughtered cattle in this study was disturbingly high compared with those (0.4-2.7%) previously reported from Japan and other foreign countries. AA amyloidosis is a life-threatening complication in patients with chronic inflammatory diseases and these patients at risk should avoid ingesting food that may possibly contain AA amyloid fibrils. More detailed information on cattle amyloidosis is required to guarantee the safety of our food.</description><identifier>ISSN: 1350-6129</identifier><identifier>EISSN: 1744-2818</identifier><identifier>DOI: 10.1080/13506120500107097</identifier><identifier>PMID: 16011986</identifier><identifier>CODEN: AIJIET</identifier><language>eng</language><publisher>England: Informa UK Ltd</publisher><subject>AA amyloidosis ; Amino Acid Sequence ; Amyloidosis - epidemiology ; Amyloidosis - metabolism ; Amyloidosis - veterinary ; Animals ; Cattle ; Cattle amyloidosis ; Cattle Diseases - epidemiology ; Cattle Diseases - metabolism ; chronic inflammation ; Incidence ; Japan - epidemiology ; Molecular Sequence Data ; reactive amyloidosis ; Sequence Homology, Amino Acid ; Serum Amyloid A Protein - chemistry ; Serum Amyloid A Protein - metabolism ; transmissible amyloidosis ; Viscera - metabolism ; Viscera - pathology</subject><ispartof>Amyloid, 2005-06, Vol.12 (2), p.103-108</ispartof><rights>2005 Informa UK Ltd All rights reserved: reproduction in whole or part not permitted 2005</rights><rights>Copyright Taylor & Francis Ltd. Jun 2005</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c497t-74f58dd723c266265f87f7e08f0ecfc7b739face9df016d7166e200fc98e580e3</citedby><cites>FETCH-LOGICAL-c497t-74f58dd723c266265f87f7e08f0ecfc7b739face9df016d7166e200fc98e580e3</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://www.tandfonline.com/doi/pdf/10.1080/13506120500107097$$EPDF$$P50$$Ginformahealthcare$$H</linktopdf><linktohtml>$$Uhttps://www.tandfonline.com/doi/full/10.1080/13506120500107097$$EHTML$$P50$$Ginformahealthcare$$H</linktohtml><link.rule.ids>314,776,780,27901,27902,59620,59726,60409,60515,61194,61229,61375,61410</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/16011986$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Tojo, Kana</creatorcontrib><creatorcontrib>Tokuda, Takahiko</creatorcontrib><creatorcontrib>Hoshii, Yoshinobu</creatorcontrib><creatorcontrib>Fu, Xiaoying</creatorcontrib><creatorcontrib>Higuchi, Keiichi</creatorcontrib><creatorcontrib>Matsui, Takane</creatorcontrib><creatorcontrib>Kametani, Fuyuki</creatorcontrib><creatorcontrib>Ikeda, Shu-Ichi</creatorcontrib><title>Unexpectedly high incidence of visceral AA-amyloidosis in slaughtered cattle in Japan</title><title>Amyloid</title><addtitle>Amyloid</addtitle><description>Experimental mouse AA amyloidosis can be transmissible by dietary ingestion of amyloid fibrils and it is well known that AA amyloidosis occasionally develops in aged cattle. Bovine liver and intestine have conventionally been used in Oriental foods, and the incidence of visceral AA amyloidosis in slaughtered cattle was evaluated. Renal tissues from 302 aged cattle older than 4 years were obtained from a local abattoir. Amyloid deposition was microscopically examined and amyloid protein was immunochemically determined. Renal amyloid deposition was seen in 15 out of 302 cattle with no previous history of diseas, an incidence of 5.0%. Amyloid protein in these cattle was AA and they had pathological findings in their visceral organs on gross examination. The incidence of visceral AA amyloidosis in slaughtered cattle in this study was disturbingly high compared with those (0.4-2.7%) previously reported from Japan and other foreign countries. AA amyloidosis is a life-threatening complication in patients with chronic inflammatory diseases and these patients at risk should avoid ingesting food that may possibly contain AA amyloid fibrils. More detailed information on cattle amyloidosis is required to guarantee the safety of our food.</description><subject>AA amyloidosis</subject><subject>Amino Acid Sequence</subject><subject>Amyloidosis - epidemiology</subject><subject>Amyloidosis - metabolism</subject><subject>Amyloidosis - veterinary</subject><subject>Animals</subject><subject>Cattle</subject><subject>Cattle amyloidosis</subject><subject>Cattle Diseases - epidemiology</subject><subject>Cattle Diseases - metabolism</subject><subject>chronic inflammation</subject><subject>Incidence</subject><subject>Japan - epidemiology</subject><subject>Molecular Sequence Data</subject><subject>reactive amyloidosis</subject><subject>Sequence Homology, Amino Acid</subject><subject>Serum Amyloid A Protein - chemistry</subject><subject>Serum Amyloid A Protein - metabolism</subject><subject>transmissible amyloidosis</subject><subject>Viscera - metabolism</subject><subject>Viscera - pathology</subject><issn>1350-6129</issn><issn>1744-2818</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2005</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><sourceid>BENPR</sourceid><recordid>eNp9kEtv1DAURi0Eog_4AWxQxIJd4NpJ_FC7GVW0BVViw6wt175uUjnxYCdt59_j0YzES7CyZZ_v072HkDcUPlCQ8JE2HXDKoAOgIECJZ-SYiratmaTyebmX_7oA6oic5HwPwBpQ8iU5ohwoVZIfk_V6wqcN2hld2Fb9cNdXw2QHh5PFKvrqYcgWkwnValWbcRvi4GIecoGqHMxy18-Y0FXWzHPA3esXszHTK_LCm5Dx9eE8JevLT98uruubr1efL1Y3tW2VmGvR-k46J1hjGeeMd14KLxCkB7TeilvRKG8sKueBcico58gAvFUSOwnYnJL3-95Nit8XzLMed_OGYCaMS9ZcApOMqgK--wO8j0uaymy6eJC0ZU1XILqHbIo5J_R6k4bRpK2moHfC9V_CS-btoXi5HdH9TBwMF-B8DwyTj2k0jzEFp2dTVCafTHGddfO__rPf4j2aMPfWJPxlg3-mfwAu_p-_</recordid><startdate>200506</startdate><enddate>200506</enddate><creator>Tojo, Kana</creator><creator>Tokuda, Takahiko</creator><creator>Hoshii, Yoshinobu</creator><creator>Fu, Xiaoying</creator><creator>Higuchi, Keiichi</creator><creator>Matsui, Takane</creator><creator>Kametani, Fuyuki</creator><creator>Ikeda, Shu-Ichi</creator><general>Informa UK Ltd</general><general>Taylor & Francis</general><general>Taylor & Francis Ltd</general><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>3V.</scope><scope>7X7</scope><scope>7XB</scope><scope>88E</scope><scope>8AO</scope><scope>8FI</scope><scope>8FJ</scope><scope>8FK</scope><scope>ABUWG</scope><scope>AFKRA</scope><scope>BENPR</scope><scope>CCPQU</scope><scope>FYUFA</scope><scope>GHDGH</scope><scope>K9.</scope><scope>M0S</scope><scope>M1P</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>PRINS</scope><scope>S0X</scope><scope>7X8</scope></search><sort><creationdate>200506</creationdate><title>Unexpectedly high incidence of visceral AA-amyloidosis in slaughtered cattle in Japan</title><author>Tojo, Kana ; Tokuda, Takahiko ; Hoshii, Yoshinobu ; Fu, Xiaoying ; Higuchi, Keiichi ; Matsui, Takane ; Kametani, Fuyuki ; Ikeda, Shu-Ichi</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c497t-74f58dd723c266265f87f7e08f0ecfc7b739face9df016d7166e200fc98e580e3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2005</creationdate><topic>AA amyloidosis</topic><topic>Amino Acid Sequence</topic><topic>Amyloidosis - epidemiology</topic><topic>Amyloidosis - metabolism</topic><topic>Amyloidosis - veterinary</topic><topic>Animals</topic><topic>Cattle</topic><topic>Cattle amyloidosis</topic><topic>Cattle Diseases - epidemiology</topic><topic>Cattle Diseases - metabolism</topic><topic>chronic inflammation</topic><topic>Incidence</topic><topic>Japan - epidemiology</topic><topic>Molecular Sequence Data</topic><topic>reactive amyloidosis</topic><topic>Sequence Homology, Amino Acid</topic><topic>Serum Amyloid A Protein - chemistry</topic><topic>Serum Amyloid A Protein - metabolism</topic><topic>transmissible amyloidosis</topic><topic>Viscera - metabolism</topic><topic>Viscera - pathology</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Tojo, Kana</creatorcontrib><creatorcontrib>Tokuda, Takahiko</creatorcontrib><creatorcontrib>Hoshii, Yoshinobu</creatorcontrib><creatorcontrib>Fu, Xiaoying</creatorcontrib><creatorcontrib>Higuchi, Keiichi</creatorcontrib><creatorcontrib>Matsui, Takane</creatorcontrib><creatorcontrib>Kametani, Fuyuki</creatorcontrib><creatorcontrib>Ikeda, Shu-Ichi</creatorcontrib><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>ProQuest Central (Corporate)</collection><collection>ProQuest - Health & Medical Complete保健、医学与药学数据库</collection><collection>ProQuest Central (purchase pre-March 2016)</collection><collection>Medical Database (Alumni Edition)</collection><collection>ProQuest Pharma Collection</collection><collection>Hospital Premium Collection</collection><collection>Hospital Premium Collection (Alumni Edition)</collection><collection>ProQuest Central (Alumni) (purchase pre-March 2016)</collection><collection>ProQuest Central (Alumni)</collection><collection>ProQuest Central UK/Ireland</collection><collection>ProQuest Central</collection><collection>ProQuest One Community College</collection><collection>Health Research Premium Collection</collection><collection>Health Research Premium Collection (Alumni)</collection><collection>ProQuest Health & Medical Complete (Alumni)</collection><collection>Health & Medical Collection (Alumni Edition)</collection><collection>PML(ProQuest Medical Library)</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>ProQuest Central China</collection><collection>SIRS Editorial</collection><collection>MEDLINE - Academic</collection><jtitle>Amyloid</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Tojo, Kana</au><au>Tokuda, Takahiko</au><au>Hoshii, Yoshinobu</au><au>Fu, Xiaoying</au><au>Higuchi, Keiichi</au><au>Matsui, Takane</au><au>Kametani, Fuyuki</au><au>Ikeda, Shu-Ichi</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Unexpectedly high incidence of visceral AA-amyloidosis in slaughtered cattle in Japan</atitle><jtitle>Amyloid</jtitle><addtitle>Amyloid</addtitle><date>2005-06</date><risdate>2005</risdate><volume>12</volume><issue>2</issue><spage>103</spage><epage>108</epage><pages>103-108</pages><issn>1350-6129</issn><eissn>1744-2818</eissn><coden>AIJIET</coden><abstract>Experimental mouse AA amyloidosis can be transmissible by dietary ingestion of amyloid fibrils and it is well known that AA amyloidosis occasionally develops in aged cattle. Bovine liver and intestine have conventionally been used in Oriental foods, and the incidence of visceral AA amyloidosis in slaughtered cattle was evaluated. Renal tissues from 302 aged cattle older than 4 years were obtained from a local abattoir. Amyloid deposition was microscopically examined and amyloid protein was immunochemically determined. Renal amyloid deposition was seen in 15 out of 302 cattle with no previous history of diseas, an incidence of 5.0%. Amyloid protein in these cattle was AA and they had pathological findings in their visceral organs on gross examination. The incidence of visceral AA amyloidosis in slaughtered cattle in this study was disturbingly high compared with those (0.4-2.7%) previously reported from Japan and other foreign countries. AA amyloidosis is a life-threatening complication in patients with chronic inflammatory diseases and these patients at risk should avoid ingesting food that may possibly contain AA amyloid fibrils. More detailed information on cattle amyloidosis is required to guarantee the safety of our food.</abstract><cop>England</cop><pub>Informa UK Ltd</pub><pmid>16011986</pmid><doi>10.1080/13506120500107097</doi><tpages>6</tpages></addata></record> |
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subjects | AA amyloidosis Amino Acid Sequence Amyloidosis - epidemiology Amyloidosis - metabolism Amyloidosis - veterinary Animals Cattle Cattle amyloidosis Cattle Diseases - epidemiology Cattle Diseases - metabolism chronic inflammation Incidence Japan - epidemiology Molecular Sequence Data reactive amyloidosis Sequence Homology, Amino Acid Serum Amyloid A Protein - chemistry Serum Amyloid A Protein - metabolism transmissible amyloidosis Viscera - metabolism Viscera - pathology |
title | Unexpectedly high incidence of visceral AA-amyloidosis in slaughtered cattle in Japan |
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