First isolation and molecular characterization of Toxoplasma gondii from finishing pigs from São Paulo State, Brazil
Toxoplasma gondii infection is widely prevalent in humans in Brazil. Among the food animals, pigs are considered the most important meat source of T. gondii for infection in humans. In the present study, we report the first isolation of viable T. gondii from finishing pigs in Brazil. Antibodies to T...
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Veröffentlicht in: | Veterinary parasitology 2005-08, Vol.131 (3), p.207-211 |
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