Psychosocial Correlates of Fruit, Vegetable, and Dietary Fat Intake among Adolescent Boys and Girls
This study examined whether hypothesized psychosocial correlates of behavior change (family/peer influence, pros, cons, self-efficacy, parent/child change strategies, and household eating rules) are associated with consumption of fruits, vegetables, and dietary fat among adolescent boys and girls. T...
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Veröffentlicht in: | Journal of the American Dietetic Association 2006-06, Vol.106 (6), p.814-821 |
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creator | Zabinski, Marion F. Daly, Tracy Norman, Gregory J. Rupp, Joan W. Calfas, Karen J. Sallis, James F. Patrick, Kevin |
description | This study examined whether hypothesized psychosocial correlates of behavior change (family/peer influence, pros, cons, self-efficacy, parent/child change strategies, and household eating rules) are associated with consumption of fruits, vegetables, and dietary fat among adolescent boys and girls.
This cross-sectional study used questionnaires to assess psychosocial variables and multiple 24-hour recall interviews to assess dietary intake (daily servings of fruits and vegetables and percentage energy intake from dietary fat).
In this study, 878 adolescents (53.6% female, 57.9% white, mean age 12.8 years, age range 11 to 15 years) completed questionnaires.
Hierarchical linear regressions were conducted on the entire sample as well as on subgroups based on sex and age (young/old).
Results indicated that child behavior change strategies, decisional balance, and household rules were related to percentage energy intake from total fat, whereas child behavior change strategies, family influence, and household rules were related to daily servings of fruit and vegetables. More psychosocial correlates were found for older than for younger adolescents.
Both psychological and social correlates of adolescent eating behaviors were identified, and correlates differed somewhat by adolescent subgroup. Based on these findings, promising intervention strategies that include the following should be evaluated: helping adolescents alter decisional balance, teaching behavior-change strategies, and helping parents support children’s dietary changes and institute supportive household rules. |
doi_str_mv | 10.1016/j.jada.2006.03.014 |
format | Article |
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This cross-sectional study used questionnaires to assess psychosocial variables and multiple 24-hour recall interviews to assess dietary intake (daily servings of fruits and vegetables and percentage energy intake from dietary fat).
In this study, 878 adolescents (53.6% female, 57.9% white, mean age 12.8 years, age range 11 to 15 years) completed questionnaires.
Hierarchical linear regressions were conducted on the entire sample as well as on subgroups based on sex and age (young/old).
Results indicated that child behavior change strategies, decisional balance, and household rules were related to percentage energy intake from total fat, whereas child behavior change strategies, family influence, and household rules were related to daily servings of fruit and vegetables. More psychosocial correlates were found for older than for younger adolescents.
Both psychological and social correlates of adolescent eating behaviors were identified, and correlates differed somewhat by adolescent subgroup. Based on these findings, promising intervention strategies that include the following should be evaluated: helping adolescents alter decisional balance, teaching behavior-change strategies, and helping parents support children’s dietary changes and institute supportive household rules.</description><identifier>ISSN: 0002-8223</identifier><identifier>ISSN: 2212-2672</identifier><identifier>EISSN: 1878-3570</identifier><identifier>EISSN: 2212-2680</identifier><identifier>DOI: 10.1016/j.jada.2006.03.014</identifier><identifier>PMID: 16720122</identifier><identifier>CODEN: JADAAE</identifier><language>eng</language><publisher>New York, NY: Elsevier Inc</publisher><subject>Adolescent ; adolescent nutrition ; adolescents ; Behavior ; Biological and medical sciences ; boys ; Child ; Correlation analysis ; cross-sectional studies ; decision making ; decision support systems ; Diet ; diet recall ; Diet Records ; dietary fat ; Dietary Fats - administration & dosage ; eating habits ; Family - psychology ; family relations ; fat intake ; Female ; food choices ; food frequency questionnaires ; Fruit ; Fruits ; fruits (food) ; girls ; Humans ; Hypotheses ; Life Style ; Linear Models ; Male ; Medical sciences ; Mental Recall ; Metabolic diseases ; Oils & fats ; parent-child relationships ; parenting ; Parents - psychology ; peers ; Psychology ; psychosocial factors ; Sex Characteristics ; Surveys and Questionnaires ; Teenagers ; Vegetables</subject><ispartof>Journal of the American Dietetic Association, 2006-06, Vol.106 (6), p.814-821</ispartof><rights>2006 American Dietetic Association</rights><rights>2006 INIST-CNRS</rights><rights>Copyright American Dietetic Association Jun 2006</rights><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c501t-25a67293b724cefd2bd8fac16ae578ad9deb8ec0d6cbdcc6519232ef06d866cc3</citedby><cites>FETCH-LOGICAL-c501t-25a67293b724cefd2bd8fac16ae578ad9deb8ec0d6cbdcc6519232ef06d866cc3</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://dx.doi.org/10.1016/j.jada.2006.03.014$$EHTML$$P50$$Gelsevier$$H</linktohtml><link.rule.ids>314,780,784,3541,27915,27916,45986</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=17815639$$DView record in Pascal Francis$$Hfree_for_read</backlink><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/16720122$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Zabinski, Marion F.</creatorcontrib><creatorcontrib>Daly, Tracy</creatorcontrib><creatorcontrib>Norman, Gregory J.</creatorcontrib><creatorcontrib>Rupp, Joan W.</creatorcontrib><creatorcontrib>Calfas, Karen J.</creatorcontrib><creatorcontrib>Sallis, James F.</creatorcontrib><creatorcontrib>Patrick, Kevin</creatorcontrib><title>Psychosocial Correlates of Fruit, Vegetable, and Dietary Fat Intake among Adolescent Boys and Girls</title><title>Journal of the American Dietetic Association</title><addtitle>J Am Diet Assoc</addtitle><description>This study examined whether hypothesized psychosocial correlates of behavior change (family/peer influence, pros, cons, self-efficacy, parent/child change strategies, and household eating rules) are associated with consumption of fruits, vegetables, and dietary fat among adolescent boys and girls.
This cross-sectional study used questionnaires to assess psychosocial variables and multiple 24-hour recall interviews to assess dietary intake (daily servings of fruits and vegetables and percentage energy intake from dietary fat).
In this study, 878 adolescents (53.6% female, 57.9% white, mean age 12.8 years, age range 11 to 15 years) completed questionnaires.
Hierarchical linear regressions were conducted on the entire sample as well as on subgroups based on sex and age (young/old).
Results indicated that child behavior change strategies, decisional balance, and household rules were related to percentage energy intake from total fat, whereas child behavior change strategies, family influence, and household rules were related to daily servings of fruit and vegetables. More psychosocial correlates were found for older than for younger adolescents.
Both psychological and social correlates of adolescent eating behaviors were identified, and correlates differed somewhat by adolescent subgroup. Based on these findings, promising intervention strategies that include the following should be evaluated: helping adolescents alter decisional balance, teaching behavior-change strategies, and helping parents support children’s dietary changes and institute supportive household rules.</description><subject>Adolescent</subject><subject>adolescent nutrition</subject><subject>adolescents</subject><subject>Behavior</subject><subject>Biological and medical sciences</subject><subject>boys</subject><subject>Child</subject><subject>Correlation analysis</subject><subject>cross-sectional studies</subject><subject>decision making</subject><subject>decision support systems</subject><subject>Diet</subject><subject>diet recall</subject><subject>Diet Records</subject><subject>dietary fat</subject><subject>Dietary Fats - administration & dosage</subject><subject>eating habits</subject><subject>Family - psychology</subject><subject>family relations</subject><subject>fat intake</subject><subject>Female</subject><subject>food choices</subject><subject>food frequency questionnaires</subject><subject>Fruit</subject><subject>Fruits</subject><subject>fruits (food)</subject><subject>girls</subject><subject>Humans</subject><subject>Hypotheses</subject><subject>Life Style</subject><subject>Linear Models</subject><subject>Male</subject><subject>Medical sciences</subject><subject>Mental Recall</subject><subject>Metabolic diseases</subject><subject>Oils & fats</subject><subject>parent-child relationships</subject><subject>parenting</subject><subject>Parents - psychology</subject><subject>peers</subject><subject>Psychology</subject><subject>psychosocial factors</subject><subject>Sex Characteristics</subject><subject>Surveys and Questionnaires</subject><subject>Teenagers</subject><subject>Vegetables</subject><issn>0002-8223</issn><issn>2212-2672</issn><issn>1878-3570</issn><issn>2212-2680</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2006</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNp9kNGKEzEUhoMobrf6Al5oENarbT1JOpkUvFmrXRcWFHS9DWeSMzV1OlmTGaFvb2oLC154FQ58589_PsZeCJgLEPrtdr5Fj3MJoOeg5iAWj9hEmNrMVFXDYzYBADkzUqozdp7ztoxQCXjKzoSuJQgpJ8x9yXv3I-boAnZ8FVOiDgfKPLZ8ncYwXPLvtKEBm44uOfaefwhlSnu-xoHf9AP-JI672G_4lY8dZUf9wN_Hff4LX4fU5WfsSYtdpuend8ru1h-_rT7Nbj9f36yubmeuAjHMZIWl1lI1tVw4ar1svGnRCY1U1Qb90lNjyIHXrvHO6UospZLUgvZGa-fUlL055t6n-GukPNhdKH26DnuKY7baAKil0gV8_Q-4jWPqSzcrhVkIoZUskDxCLsWcE7X2PoVdudwKsAf_dmsP_u3BvwVli_-y9PKUPDY78g8rJ-EFuDgBmB12bcLehfzA1UZUupScsldHrsVocZMKc_e1RCgAowp0-OrdkaCi9HegZLML1DvyIZEbrI_hf03_ALe2rC8</recordid><startdate>20060601</startdate><enddate>20060601</enddate><creator>Zabinski, Marion F.</creator><creator>Daly, Tracy</creator><creator>Norman, Gregory J.</creator><creator>Rupp, Joan W.</creator><creator>Calfas, Karen J.</creator><creator>Sallis, James F.</creator><creator>Patrick, Kevin</creator><general>Elsevier Inc</general><general>Elsevier</general><general>Elsevier Limited</general><scope>FBQ</scope><scope>IQODW</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7QP</scope><scope>7TS</scope><scope>K9.</scope><scope>NAPCQ</scope><scope>7X8</scope></search><sort><creationdate>20060601</creationdate><title>Psychosocial Correlates of Fruit, Vegetable, and Dietary Fat Intake among Adolescent Boys and Girls</title><author>Zabinski, Marion F. ; Daly, Tracy ; Norman, Gregory J. ; Rupp, Joan W. ; Calfas, Karen J. ; Sallis, James F. ; Patrick, Kevin</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c501t-25a67293b724cefd2bd8fac16ae578ad9deb8ec0d6cbdcc6519232ef06d866cc3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2006</creationdate><topic>Adolescent</topic><topic>adolescent nutrition</topic><topic>adolescents</topic><topic>Behavior</topic><topic>Biological and medical sciences</topic><topic>boys</topic><topic>Child</topic><topic>Correlation analysis</topic><topic>cross-sectional studies</topic><topic>decision making</topic><topic>decision support systems</topic><topic>Diet</topic><topic>diet recall</topic><topic>Diet Records</topic><topic>dietary fat</topic><topic>Dietary Fats - administration & dosage</topic><topic>eating habits</topic><topic>Family - psychology</topic><topic>family relations</topic><topic>fat intake</topic><topic>Female</topic><topic>food choices</topic><topic>food frequency questionnaires</topic><topic>Fruit</topic><topic>Fruits</topic><topic>fruits (food)</topic><topic>girls</topic><topic>Humans</topic><topic>Hypotheses</topic><topic>Life Style</topic><topic>Linear Models</topic><topic>Male</topic><topic>Medical sciences</topic><topic>Mental Recall</topic><topic>Metabolic diseases</topic><topic>Oils & fats</topic><topic>parent-child relationships</topic><topic>parenting</topic><topic>Parents - psychology</topic><topic>peers</topic><topic>Psychology</topic><topic>psychosocial factors</topic><topic>Sex Characteristics</topic><topic>Surveys and Questionnaires</topic><topic>Teenagers</topic><topic>Vegetables</topic><toplevel>online_resources</toplevel><creatorcontrib>Zabinski, Marion F.</creatorcontrib><creatorcontrib>Daly, Tracy</creatorcontrib><creatorcontrib>Norman, Gregory J.</creatorcontrib><creatorcontrib>Rupp, Joan W.</creatorcontrib><creatorcontrib>Calfas, Karen J.</creatorcontrib><creatorcontrib>Sallis, James F.</creatorcontrib><creatorcontrib>Patrick, Kevin</creatorcontrib><collection>AGRIS</collection><collection>Pascal-Francis</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>Calcium & Calcified Tissue Abstracts</collection><collection>Physical Education Index</collection><collection>ProQuest Health & Medical Complete (Alumni)</collection><collection>Nursing & Allied Health Premium</collection><collection>MEDLINE - Academic</collection><jtitle>Journal of the American Dietetic Association</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Zabinski, Marion F.</au><au>Daly, Tracy</au><au>Norman, Gregory J.</au><au>Rupp, Joan W.</au><au>Calfas, Karen J.</au><au>Sallis, James F.</au><au>Patrick, Kevin</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Psychosocial Correlates of Fruit, Vegetable, and Dietary Fat Intake among Adolescent Boys and Girls</atitle><jtitle>Journal of the American Dietetic Association</jtitle><addtitle>J Am Diet Assoc</addtitle><date>2006-06-01</date><risdate>2006</risdate><volume>106</volume><issue>6</issue><spage>814</spage><epage>821</epage><pages>814-821</pages><issn>0002-8223</issn><issn>2212-2672</issn><eissn>1878-3570</eissn><eissn>2212-2680</eissn><coden>JADAAE</coden><abstract>This study examined whether hypothesized psychosocial correlates of behavior change (family/peer influence, pros, cons, self-efficacy, parent/child change strategies, and household eating rules) are associated with consumption of fruits, vegetables, and dietary fat among adolescent boys and girls.
This cross-sectional study used questionnaires to assess psychosocial variables and multiple 24-hour recall interviews to assess dietary intake (daily servings of fruits and vegetables and percentage energy intake from dietary fat).
In this study, 878 adolescents (53.6% female, 57.9% white, mean age 12.8 years, age range 11 to 15 years) completed questionnaires.
Hierarchical linear regressions were conducted on the entire sample as well as on subgroups based on sex and age (young/old).
Results indicated that child behavior change strategies, decisional balance, and household rules were related to percentage energy intake from total fat, whereas child behavior change strategies, family influence, and household rules were related to daily servings of fruit and vegetables. More psychosocial correlates were found for older than for younger adolescents.
Both psychological and social correlates of adolescent eating behaviors were identified, and correlates differed somewhat by adolescent subgroup. Based on these findings, promising intervention strategies that include the following should be evaluated: helping adolescents alter decisional balance, teaching behavior-change strategies, and helping parents support children’s dietary changes and institute supportive household rules.</abstract><cop>New York, NY</cop><pub>Elsevier Inc</pub><pmid>16720122</pmid><doi>10.1016/j.jada.2006.03.014</doi><tpages>8</tpages></addata></record> |
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subjects | Adolescent adolescent nutrition adolescents Behavior Biological and medical sciences boys Child Correlation analysis cross-sectional studies decision making decision support systems Diet diet recall Diet Records dietary fat Dietary Fats - administration & dosage eating habits Family - psychology family relations fat intake Female food choices food frequency questionnaires Fruit Fruits fruits (food) girls Humans Hypotheses Life Style Linear Models Male Medical sciences Mental Recall Metabolic diseases Oils & fats parent-child relationships parenting Parents - psychology peers Psychology psychosocial factors Sex Characteristics Surveys and Questionnaires Teenagers Vegetables |
title | Psychosocial Correlates of Fruit, Vegetable, and Dietary Fat Intake among Adolescent Boys and Girls |
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