Enhanced sucrose and Polycose preference in sweet “sensitive” (C57BL/6J) and “subsensitive” (129P3/J) mice after experience with these saccharides

Prior research with inbred mouse strains indicates that C57BL/6J (B6) mice display stronger preference and acceptance for various sweeteners than do 129P3/J (129) mice. Experiment 1 examined the extent to which this strain difference could be modified by repeated exposure to sucrose. Sucrose-naive 1...

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Veröffentlicht in:	Physiology & behavior 2006-04, Vol.87 (4), p.745-756
1. Verfasser:	Sclafani, Anthony
Format:	Artikel
Sprache:	eng
Schlagworte:	Animal Animals Appetite - physiology Appetitive Behavior - physiology Biological and medical sciences Conditioning, Operant - physiology Drinking Behavior - physiology Feeding. Feeding behavior Food Preferences - physiology Fundamental and applied biological sciences. Psychology Glucans Learning Learning. Memory Male Mice Mice, Inbred C57BL Mice, Inbred Strains Motivation Postoral conditioning Preference threshold Psychology. Psychoanalysis. Psychiatry Psychology. Psychophysiology Recognition (Psychology) - physiology Saccharin Species Specificity Sucrose Sweet taste receptor Sweetening Agents Taste - genetics Taste - physiology Vertebrates: anatomy and physiology, studies on body, several organs or systems
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