Saccharomyces cerevisiae Fungemia: An Emerging Infectious Disease
Background Saccharomyces cerevisiae is well known in the baking and brewing industry and is also used as a probiotic in humans. However, it is a very uncommon cause of infection in humans. Methods During the period of 15–30 April 2003, we found 3 patients with S. cerevisiae fungemia in an intensive...
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Veröffentlicht in: | Clinical infectious diseases 2005-06, Vol.40 (11), p.1625-1634 |
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