Choice of Lard, But Not Total Lard Calories, Damps Adrenocorticotropin Responses to Restraint
Although rats given the choice of eating high-density calories as concentrated sucrose solutions or lard exhibit reduced responsivity in the hypothalamo-pituitary-adrenal axis, rats fed high-fat diets have normal or augmented responses to stressors. To resolve this apparent discrepancy, we compared...
Gespeichert in:
Veröffentlicht in: | Endocrinology (Philadelphia) 2005-05, Vol.146 (5), p.2193-2199 |
---|---|
Hauptverfasser: | , , , |
Format: | Artikel |
Sprache: | eng |
Schlagworte: | |
Online-Zugang: | Volltext |
Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
Schreiben Sie den ersten Kommentar!