Practice Paper of the American Dietetic Association: Home Care—Opportunities for Food and Nutrition Professionals
Abstract Home care continues to expand. With this growth are opportunities for registered dietitians (RDs) to demonstrate the vital role that they play not only in providing optimal nutrition care, but also in contributing to each patient's quality of life. Home care nutrition services range fr...
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| Veröffentlicht in: | Journal of the American Dietetic Association 2009-06, Vol.109 (6), p.1092-1100 |
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| container_title | Journal of the American Dietetic Association |
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| creator | Fuhrman, M Patricia Galvin, Theresa A Ireton-Jones, Carol S Thorpe, Jennifer |
| description | Abstract Home care continues to expand. With this growth are opportunities for registered dietitians (RDs) to demonstrate the vital role that they play not only in providing optimal nutrition care, but also in contributing to each patient's quality of life. Home care nutrition services range from individual patient counseling to managing and monitoring parenteral nutrition. RDs' knowledge of nutrition, reimbursement, and new technologies position them to improve care and control costs. Current roles and responsibilities along with emerging areas of professional growth give RDs a multitude of options to provide and expand their services and value in home care. |
| doi_str_mv | 10.1016/j.jada.2009.04.020 |
| format | Article |
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With this growth are opportunities for registered dietitians (RDs) to demonstrate the vital role that they play not only in providing optimal nutrition care, but also in contributing to each patient's quality of life. Home care nutrition services range from individual patient counseling to managing and monitoring parenteral nutrition. RDs' knowledge of nutrition, reimbursement, and new technologies position them to improve care and control costs. 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With this growth are opportunities for registered dietitians (RDs) to demonstrate the vital role that they play not only in providing optimal nutrition care, but also in contributing to each patient's quality of life. Home care nutrition services range from individual patient counseling to managing and monitoring parenteral nutrition. RDs' knowledge of nutrition, reimbursement, and new technologies position them to improve care and control costs. Current roles and responsibilities along with emerging areas of professional growth give RDs a multitude of options to provide and expand their services and value in home care.</abstract><cop>United States</cop><pub>Elsevier Inc</pub><pmid>19480085</pmid><doi>10.1016/j.jada.2009.04.020</doi><tpages>9</tpages></addata></record> |
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| ispartof | Journal of the American Dietetic Association, 2009-06, Vol.109 (6), p.1092-1100 |
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| language | eng |
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| subjects | Adolescent Adult Cohort Studies Cost-Benefit Analysis Dietetics - economics Dietetics - trends Dietitians Female Gastroenterology and Hepatology HIV Infections - therapy Home Care Services - economics Home Care Services - trends Home health care Humans Insurance Coverage - economics Insurance, Health - economics Internal Medicine Male Medicaid Medicare - economics Middle Aged Palliative Care - methods Palliative Care - standards Parenteral nutrition Parenteral Nutrition, Home - standards Patient Care Team Quality of care Quality of Life Retrospective Studies Terminal Care - methods Terminal Care - standards United States |
| title | Practice Paper of the American Dietetic Association: Home Care—Opportunities for Food and Nutrition Professionals |
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