Polymyxin B-lipid interactions in Langmuir-Blodgett monolayers of Escherichia coli lipids: A thermodynamic and atomic force microscopy study

The dramatically increased frequency of antibiotic resistance has led to intensive efforts towards developing new families of antibiotics. Membrane‐active antibiotic peptides such as polymyxin B (PxB) hold promise as the next generation of antibiotics, since they rarely spur the evolution of resistance. At low concentrations in the membrane, PxB forms vesicle–vesicle contacts and induces lipid exchange without leakage or fusion, a phenomenon that can explain its specificity towards Gram‐negative bacteria by contact formation between the two phospholipids interfaces in the periplasmatic space. In this work, the interaction of PxB and the nonantibiotic derivative polymyxin B nonapeptide (PxB–NP) with monolayers of Escherichia coli membrane lipids (ECL) has been studied by thermodynamic and structural methods. PxB inserts itself into ECL monolayers as a conformation that forms intermembrane contacts with vesicles injected underneath, and induces lipid exchange when the monolayer surface pressure is set at 32 mN/m (membrane equivalence pressure) or net transfer vesicle‐to‐monolayer at lower surface pressures. Thermodynamic analysis of the compression isotherms of mixed monolayers indicates that PxB inserts into the monolayer with an expansion of the mean molecular area, implying that peptide and lipids form nonideal mixtures. At low concentrations, corresponding to the membrane–membrane contact form of PxB, the mixed monolayers present positive excess energy values (ΔG mEx), and atomic force microscopy (AFM) imaging reveals structures of ∼120‐nm diameter that protrude from the lipid surface ∼0.7 nm. At concentrations of PxB above 4 mol %, thermodynamic analysis gives a very high ΔG mEx, corresponding to nonfavorable interactions, and AFM images show round structures of 20–30nm diameter. PxB–NP behaves in a totally different way, in agreement with its inability to form vesicle–vesicle contacts and its lack of antibiotic effect. These results are discussed in the light of the mechanism of action of PxB on the membrane of Gram‐negative bacteria. © 2004 Wiley Periodicals, Inc. Biopolymers, 2004