Flavonoids and the brain: interactions at the blood–brain barrier and their physiological effects on the central nervous system
Over the past few years there has been an exponential growth in the number of reports describing the effects of nutritional modulation on aging and age-related diseases. Specific attention has been directed toward the beneficial effects afforded by dietary antioxidants, in particular those from frui...
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Veröffentlicht in: | Free radical biology & medicine 2004-12, Vol.37 (11), p.1683-1693 |
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creator | Youdim, Kuresh A. Shukitt-Hale, Barbara Joseph, James A. |
description | Over the past few years there has been an exponential growth in the number of reports describing the effects of nutritional modulation on aging and age-related diseases. Specific attention has been directed toward the beneficial effects afforded by dietary antioxidants, in particular those from fruit and vegetables, in ameliorating age-related deficits in brain performance. The rationale for studying the effects of dietary intervention stems from evidence implicating free radicals in aspects related to the aging process. Age-dependent neuropathology is a cumulative response to alterations induced by reactive oxygen species. Therefore cognitive aging, according to this hypothesis, should be slowed, and possibly even reversed, by appropriately increasing levels of antioxidants or decreasing overproduction of free radicals in the body. |
doi_str_mv | 10.1016/j.freeradbiomed.2004.08.002 |
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Therefore cognitive aging, according to this hypothesis, should be slowed, and possibly even reversed, by appropriately increasing levels of antioxidants or decreasing overproduction of free radicals in the body.</description><subject>Aging</subject><subject>Aging - drug effects</subject><subject>Aging - physiology</subject><subject>antioxidants</subject><subject>ATP-Binding Cassette, Sub-Family B, Member 1 - metabolism</subject><subject>bioactive properties</subject><subject>Blood-Brain Barrier - physiology</subject><subject>Blood–brain barrier</subject><subject>Brain</subject><subject>Brain - drug effects</subject><subject>Brain - physiology</subject><subject>central nervous system</subject><subject>Cognition</subject><subject>Flavonoids</subject><subject>Flavonoids - pharmacokinetics</subject><subject>Flavonoids - pharmacology</subject><subject>Free radicals</subject><subject>human health</subject><subject>Humans</subject><subject>intestinal absorption</subject><subject>isoflavones</subject><subject>literature reviews</subject><subject>Neuroprotection</subject><subject>Neuroprotective Agents - pharmacokinetics</subject><subject>Neuroprotective Agents - pharmacology</subject><subject>neuroprotective effect</subject><subject>p-glycoproteins</subject><subject>plant estrogens</subject><subject>senescence</subject><issn>0891-5849</issn><issn>1873-4596</issn><issn>1873-4596</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2004</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNqNkc1uEzEUhS0EoiHwCjASErsM1z8z44EVqlpAqsQCurY89nXraGIHexIpO3iGvmGfBKcTkFjBypLPd3yvzyHkNYWaAm3frmuXEJO2g48btDUDEDXIGoA9IgsqO74STd8-JguQPV01UvRn5FnOayhgw-VTckabhklg3YL8vBz1Poboba50sNV0i9WQtA_vKh-mMsVMPoaiTbM0xmjvf9w9INWgU_KYfht9qra3h-zjGG-80WOFzqGZchXDg9lgmFK5Dpj2cZerfMgTbp6TJ06PGV-cziW5vrz4dv5pdfXl4-fzD1crI7iYVrxjGhlvBHONY4McGDhBqWkkkxZE22GvBWWcyZYLYaVFjb3UCMI4ZgfHl-TN_O42xe87zJPa-GxwHHXAso1qOxC9EP0_QQYlPNlDAd_PoEkx54RObZPf6HRQFNSxKrVWf1WljlUpkKpUVdwvT2N2w1H74z11U4BXM-B0VPom-ayuvzKgHEC2LS__XJKLmcCS2740obLxGAxan0rwykb_X6v8AiQFuSI</recordid><startdate>20041201</startdate><enddate>20041201</enddate><creator>Youdim, Kuresh A.</creator><creator>Shukitt-Hale, Barbara</creator><creator>Joseph, James A.</creator><general>Elsevier Inc</general><scope>FBQ</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7TK</scope><scope>7X8</scope></search><sort><creationdate>20041201</creationdate><title>Flavonoids and the brain: interactions at the blood–brain barrier and their physiological effects on the central nervous system</title><author>Youdim, Kuresh A. ; Shukitt-Hale, Barbara ; Joseph, James A.</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c434t-372ae23542f5f2b8b20f411c5828d0467e9a4123286344d8deae98ae04cf2dbf3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2004</creationdate><topic>Aging</topic><topic>Aging - drug effects</topic><topic>Aging - physiology</topic><topic>antioxidants</topic><topic>ATP-Binding Cassette, Sub-Family B, Member 1 - metabolism</topic><topic>bioactive properties</topic><topic>Blood-Brain Barrier - physiology</topic><topic>Blood–brain barrier</topic><topic>Brain</topic><topic>Brain - drug effects</topic><topic>Brain - physiology</topic><topic>central nervous system</topic><topic>Cognition</topic><topic>Flavonoids</topic><topic>Flavonoids - pharmacokinetics</topic><topic>Flavonoids - pharmacology</topic><topic>Free radicals</topic><topic>human health</topic><topic>Humans</topic><topic>intestinal absorption</topic><topic>isoflavones</topic><topic>literature reviews</topic><topic>Neuroprotection</topic><topic>Neuroprotective Agents - pharmacokinetics</topic><topic>Neuroprotective Agents - pharmacology</topic><topic>neuroprotective effect</topic><topic>p-glycoproteins</topic><topic>plant estrogens</topic><topic>senescence</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Youdim, Kuresh A.</creatorcontrib><creatorcontrib>Shukitt-Hale, Barbara</creatorcontrib><creatorcontrib>Joseph, James A.</creatorcontrib><collection>AGRIS</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>Neurosciences Abstracts</collection><collection>MEDLINE - Academic</collection><jtitle>Free radical biology & medicine</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Youdim, Kuresh A.</au><au>Shukitt-Hale, Barbara</au><au>Joseph, James A.</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Flavonoids and the brain: interactions at the blood–brain barrier and their physiological effects on the central nervous system</atitle><jtitle>Free radical biology & medicine</jtitle><addtitle>Free Radic Biol Med</addtitle><date>2004-12-01</date><risdate>2004</risdate><volume>37</volume><issue>11</issue><spage>1683</spage><epage>1693</epage><pages>1683-1693</pages><issn>0891-5849</issn><issn>1873-4596</issn><eissn>1873-4596</eissn><abstract>Over the past few years there has been an exponential growth in the number of reports describing the effects of nutritional modulation on aging and age-related diseases. 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subjects | Aging Aging - drug effects Aging - physiology antioxidants ATP-Binding Cassette, Sub-Family B, Member 1 - metabolism bioactive properties Blood-Brain Barrier - physiology Blood–brain barrier Brain Brain - drug effects Brain - physiology central nervous system Cognition Flavonoids Flavonoids - pharmacokinetics Flavonoids - pharmacology Free radicals human health Humans intestinal absorption isoflavones literature reviews Neuroprotection Neuroprotective Agents - pharmacokinetics Neuroprotective Agents - pharmacology neuroprotective effect p-glycoproteins plant estrogens senescence |
title | Flavonoids and the brain: interactions at the blood–brain barrier and their physiological effects on the central nervous system |
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